Roy, J. H. B.
The Calf : Management of Health - 5 Sub ed. - UK : Butterworth-Heinemann, 1990. - 258 p. ;
Highly successful, this new edition has established itself as a comprehensive, up-to-date reference on all aspects of calf health. It presents the current state of knowledge on the main disorders of calves, whether arising from infectious agent, nutrient deficience, quality of diet, poor immunity and genetic or environmental factors.
040700520X (hardcover) 9780407005204 (hardcover)
Calves--Diseases
Calves--Health
Cattle Farming
Livestock Production
636.208 Roy 13327 5th.Vol.1 1990 L.Production
The Calf : Management of Health - 5 Sub ed. - UK : Butterworth-Heinemann, 1990. - 258 p. ;
Highly successful, this new edition has established itself as a comprehensive, up-to-date reference on all aspects of calf health. It presents the current state of knowledge on the main disorders of calves, whether arising from infectious agent, nutrient deficience, quality of diet, poor immunity and genetic or environmental factors.
040700520X (hardcover) 9780407005204 (hardcover)
Calves--Diseases
Calves--Health
Cattle Farming
Livestock Production
636.208 Roy 13327 5th.Vol.1 1990 L.Production