Arthey, D.
Fruit Processing : Nutrition, Products and Quality Management - 2nd ed. - Gaithersburg, MD : Aspen Publishers, 2001. - xiv, 312 p. :
Includes index.
0834217333
Fruit Processing
Food Science and Human Nutrition
Fruit--Preservation
Fruit processing plants
664.8 Arthey 27084 2nd 2001 Food.Science
Fruit Processing : Nutrition, Products and Quality Management - 2nd ed. - Gaithersburg, MD : Aspen Publishers, 2001. - xiv, 312 p. :
Includes index.
0834217333
Fruit Processing
Food Science and Human Nutrition
Fruit--Preservation
Fruit processing plants
664.8 Arthey 27084 2nd 2001 Food.Science