Principles of meat science (Record no. 12925)
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000 -LEADER | |
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fixed length control field | 00551nam a22001937a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170718b1975 xxu||||| |||| 00| 0 eng d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.9 Judge 11415 1st 1975 SCience |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Judge, Max D. |
245 ## - TITLE STATEMENT | |
Title | Principles of meat science |
250 ## - EDITION STATEMENT | |
Edition statement | 1st |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | America; |
Name of publisher | W.H.Freeman And Company; |
Year of publication | 1975: |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 402p:. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Science |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Science |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Meat industry and trade |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Judge, Max D. |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Judge, Max D. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
No items available.