| 000 -LEADER |
|---|
| fixed length control field |
00284nam a22001097a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240425b xxu||||| |||| 00| 0 eng d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641 Microbiology 9283 |
| 100 ## - MAIN ENTRY--AUTHOR NAME |
|---|
| Personal name |
Harry H. Weiser |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Practical Food Microbiology and Technology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Year of publication |
1962 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Old Books |
