Sources Of Salmonella Contamination In Poultry Meat During Processing And Its Resistance To Antibioties (Record no. 3264)

000 -LEADER
fixed length control field 03208nam a2200193Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20151006133832.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150525s2013xx 000 0 und d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 1563,T
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Atif Masood Ahmad Khan
110 ## - MAIN ENTRY--CORPORATE NAME
Location of meeting Prof. Dr. Tahir Yaqub
245 ## - TITLE STATEMENT
Title Sources Of Salmonella Contamination In Poultry Meat During Processing And Its Resistance To Antibioties
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2013
502 ## - DISSERTATION NOTE
Dissertation note The unhealthy birds which are slaughtered at poultry retail shops may be transferring the pathogen to the healthy meat via butcher's block, clothe (used for cleaning carcass), weighing scale, table, knife and drum in which they are bled after slaughter. The tools which are used in butchers' chicken sale point ; different objects in their shop; the feed they give to birds and bird droppings ; all were analyzed and not surprising they were found heavily contaminated with Salmonellae. Salmonellae is an enteric organism and at chicken sale points contamination to objects through birds' intestine is not much surprising. Therefore a strong need to push the pressure on government to devise laws and set standards for clean premises at chicken sale points. Extensive and irrational use of antimicrobials in human and veterinary sector in the treatment, prophylaxis and as feed additive have made this organism resistant to many of the commonly used antimicrobials.These resistant organisms are being transferred to human body due to the consumption of contaminated poultry meat. Therefore the Salmonellae in humans show resistance to many antibiotics. It is assumed that Salmonellae can transfer resistant genes via bacterial conjugation, transformation and transduction.As a result it is becoming resistant to many antimicrobials. Therefore a strong check on irrational use of antibiotics is needed.
The purpose of current study was to estimate the prevalence of antimicrobial resistant Salmonellae at chicken sale points in Lahore city. In current study 250 samples of 8 different types were collected from different poultry meat sale points in Lahore city.The selection of sale points was random. The samples included50 samples of each poultry feed and bird droppings. 150swab samples of butcher wooden blocks, table, drum( in which the birds are slaughterd), butcher's balance, knife , cloth (used to clean block, knife, table and chicken meat) were also collected from different chicken meat sale pointsin Lahore city.The Samples were analyzed for the presence of Salmonellae by culturing and biochemical tests.The percentage of Salmonellae positive samples inwooden block, weighing balance, cloth, birds' droppings, drum, bird feed, knife and table surface was 44, 24, 36 ,16, 32, 8, 28, 20 respectively.Overall prevalence of Salmonellae was 23.2 %. The isolated Salmonellae were then checked for antimicrobial resistance against 18 antimicrobials by using disk diffusion method. All the Salmonellae isolates were resistant to atleast four antimicrobials. 49 different antimicrobial resistance patterns were found.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Department of Microbiology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Prof. Dr. Khushi Muhammad
710 ## - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Veterinary and Animal
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Thesis
Holdings
Damaged status Collection code Permanent Location Current Location Shelving location Date acquired Full call number Accession Number Koha item type
  Veterinary Science UVAS Library UVAS Library Thesis Section 2015-05-29 1563,T 1563,T Thesis


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