000 -LEADER |
fixed length control field |
00504nam a22001697a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
151021b2010 xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
ISBN |
8178330407 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.907 NIIR 16642 1st 2010 Meat.Science |
100 ## - MAIN ENTRY--AUTHOR NAME |
Personal name |
National Institute of Industrial Research |
245 ## - TITLE STATEMENT |
Title |
Fresh Meat : Hand Book |
250 ## - EDITION STATEMENT |
Edition statement |
1st |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication |
India: |
Name of publisher |
Asia Pacific Business Press; |
Year of publication |
2010. |
300 ## - PHYSICAL DESCRIPTION |
Number of Pages |
540p.; |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Meat Science |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Meat Industry and Trade |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |