Food Biotechnology in Ethical Perspective (Record no. 6878)

000 -LEADER
fixed length control field 01311nam a2200217 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151230s1997 xxu eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0412783800 (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780412783807 (hardcover)
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 601 Paul 19070 1st 1997 Food.Science
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Thomson, B. Paul
245 10 - TITLE STATEMENT
Title Food Biotechnology in Ethical Perspective
250 ## - EDITION STATEMENT
Edition statement 1st ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication UK:
Name of publisher Springer;
Year of publication 1997.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 268 p. ;
490 1# - SERIES STATEMENT
Series statement Techniques and Perspectives in Food Biotechnology
520 ## - SUMMARY, ETC.
Summary, etc This book provides an overview of ethical issues arising in connection with progress made in food biotechnology. There is substantive discussion of the ethical issues referring to food safety, animal welfare, environmental impact, ownership of intellectual property, and consumer perception of the product. The arguments for and against issues causing major concern are evaluated, advancing the quality of the debate. It will be of interest to companies exploiting the new biotechnology techniques, government policy makers, food scientists and biotechnologist in academic research institutions.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food--Biotechnology--Moral and ethical aspects
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Biotechnology--Moral and ethical aspects
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food Science and Human Nutrition
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Accession Number Koha item type
Veterinary Science UVAS Library UVAS Library Food Sci. & Human Nutrition 2015-12-30 Purchased 601 Paul 19070 1st 1997 Food.Science 19070 Books


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