Poultry Meat and Egg Production / (Record no. 6888)
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000 -LEADER | |
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fixed length control field | 01813nam a2200193 a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 151230s1995 xxu eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 041299741X (hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780412997419 (hardcover) |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 636.5 Parkhurst 16245 1st 1988 Poultry |
100 1# - MAIN ENTRY--AUTHOR NAME | |
Personal name | Parkhurst, Carmen. |
245 10 - TITLE STATEMENT | |
Title | Poultry Meat and Egg Production / |
250 ## - EDITION STATEMENT | |
Edition statement | New edition. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | USA : |
Name of publisher | Springer, |
Year of publication | 1995. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 294 p. ; |
520 ## - SUMMARY, ETC. | |
Summary, etc | Poultry Meat and Egg Production has been prepared primarily for use as a text for students taking their first courses in poultry manage� ment. The general overall science and production practices currently in use in the industry have been characterized and described so that the student can gain insight into the industry. Reading portions of chapters before the lecture discussions and laboratory sessions will be helpful in giving students an understanding of the material. Also, this gives the instructor an opportunity to emphasize in the lectures areas of current concern in the industry, and to present topics of his or her choice in greater detail. We wish to acknowledge and thank the following scientists who reviewed and critically evaluated the several chapters and made many helpful suggestions: Dr. Bobby Barnett, Clemson University; Mr. D. O. Bell, University of California; Dr. Donald Bray (retired), University of Illinois; Dr. W. H. Burke, University of Georgia; Dr. Frank Cherms, Nicholas Turkey Breeding Farms, Inc., Sonoma, California; Dr. Wen� dell Carlson (retired), South Dakota State University; Dr. J. V. Craig, Kansas State University; Dr. K. Goodwin (retired), Pennsylvania State University; Dr. T. L. Goodwin, University of Arkansas; Dr. G. C. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Poultry |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Mountney, George J. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Full call number | Accession Number | Koha item type |
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Veterinary Science | Pattoki Library | Pattoki Library | Poultry | 2015-12-30 | Purchased | 636.5 Parkhurst 16245 1st 1988 Poultry | 16245 | Books |