Poultry Meat and Egg Production / (Record no. 6888)

000 -LEADER
fixed length control field 01813nam a2200193 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151230s1995 xxu eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 041299741X (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780412997419 (hardcover)
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.5 Parkhurst 16245 1st 1988 Poultry
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Parkhurst, Carmen.
245 10 - TITLE STATEMENT
Title Poultry Meat and Egg Production /
250 ## - EDITION STATEMENT
Edition statement New edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication USA :
Name of publisher Springer,
Year of publication 1995.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 294 p. ;
520 ## - SUMMARY, ETC.
Summary, etc Poultry Meat and Egg Production has been prepared primarily for use as a text for students taking their first courses in poultry manage� ment. The general overall science and production practices currently in use in the industry have been characterized and described so that the student can gain insight into the industry. Reading portions of chapters before the lecture discussions and laboratory sessions will be helpful in giving students an understanding of the material. Also, this gives the instructor an opportunity to emphasize in the lectures areas of current concern in the industry, and to present topics of his or her choice in greater detail. We wish to acknowledge and thank the following scientists who reviewed and critically evaluated the several chapters and made many helpful suggestions: Dr. Bobby Barnett, Clemson University; Mr. D. O. Bell, University of California; Dr. Donald Bray (retired), University of Illinois; Dr. W. H. Burke, University of Georgia; Dr. Frank Cherms, Nicholas Turkey Breeding Farms, Inc., Sonoma, California; Dr. Wen� dell Carlson (retired), South Dakota State University; Dr. J. V. Craig, Kansas State University; Dr. K. Goodwin (retired), Pennsylvania State University; Dr. T. L. Goodwin, University of Arkansas; Dr. G. C.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Poultry
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mountney, George J.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Accession Number Koha item type
Veterinary Science Pattoki Library Pattoki Library Poultry 2015-12-30 Purchased 636.5 Parkhurst 16245 1st 1988 Poultry 16245 Books


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