Assesment and Management of Seafood Safety and Quality (Record no. 6970)

000 -LEADER
fixed length control field 00533nam a2200169 a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160104s2007 xxu eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 8170355079 (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788170355076 (hardcover)
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.941 Huss 27540 1st 2007 Food.Science
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Huss, H.H.
245 10 - TITLE STATEMENT
Title Assesment and Management of Seafood Safety and Quality
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication India :
Name of publisher Daya Publishing House,
Year of publication 2007.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 236 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food Science
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Safety and Quality--Sea Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Accession Number Koha item type
Veterinary Science UVAS Library UVAS Library Food Sci. & Human Nutrition 2016-01-04 Purchase 664.941 Huss 27540 1st 2007 Food.Science 27540 Books


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