The Pathology of Food and Pasture Legumes (Record no. 7020)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01641nam a2200217 a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160105s1998 xxu eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0851991661 (hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780851991665 (hardcover) |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 633.30493 Allen 20661 1st 1998 Food.Science |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Allen, David J. |
| 245 14 - TITLE STATEMENT | |
| Title | The Pathology of Food and Pasture Legumes |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | UK : |
| Name of publisher | CABI, |
| Year of publication | 1997. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 768 p. ; |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | The plant family Leguminosae is second in economic importance only to Gramineae , which includes the world's cereals and pasture grasses. Indeed, about one quarter of the total output of crop protein in the world as a whole is derived from legumes, which are of great importance both in human diets and in the feeding of livestock. Production is nevertheless limited by major diseases, and therefore there is a great need for a reference book on the pathology of food and pasture legumes. This book fills that need and provides substantial critical reviews of each crop type. It is written by leading research workers from the USA, UK, India, Nigeria, Malawi, New Zealand, Syria and Uganda. The content is thus applicable to both the developed and the developing world, and to temperate and tropical zones. Well illustrated with both monochrome and color plates, and thoroughly referenced to the research literature, it represents an indispensable volume for plant pathologists and legume agronomists. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food crops--Diseases and pests |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Legumes--Diseases and pests |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Science |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Lenn, Jillian M. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| Veterinary Science | UVAS Library | UVAS Library | Food Sci. & Human Nutrition | 2016-01-06 | Purchased | 633.30493 Allen 20661 1st 1998 Food.Science | 20661 | Books |