The Road to Good Nutrition (Record no. 954)

000 -LEADER
fixed length control field 01415nam a2200229 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 3318025496 (paperback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9783318025491 (paperback)
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 362.19639 Eggers 30229 1/e 2013 Food.Science
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Eggersdorfer, Manfred
245 14 - TITLE STATEMENT
Title The Road to Good Nutrition
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Germany:
Name of publisher S.Karger;
Year of publication 2013.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 210 p. ;
520 ## - SUMMARY, ETC.
Summary, etc This is a work of advocacy, whose prime objective is to inform people about the relationship between nutrition security and public health. It draws on the thinking and experience of a selected number of experts in the field of nutrition and public health. Collating up-to-the-minute information in a clear and accessible way, the book forms a ‘one-stop information source’, and paves the way for further, science-led publications in this field. ‘The Road to Good Nutrition’ puts the topic of nutrition security on the agenda of policy-makers, academics, private sector organizations and civil society, as well as of organizations dedicated to the nutrition space. It is also of interest to the educated lay reader who is generally well informed in matters of health, nutrition and sustaina
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Human Nutrition
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Nutrition Policy
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term World Health
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Eggersdor
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ameringen,
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Biesalsk
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Accession Number Koha item type
Social Science UVAS Library UVAS Library Food Sci. & Human Nutrition 2015-04-20 Donation 362.19639 Eggers 30229 1/e 2013 Food.Science 30229 Books


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