Food Microbiology Protocols (Record no. 9626)

000 -LEADER
fixed length control field 00596nam a22001937a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161107b2007 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788181287632
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579 Spencer 31707 1st 2007 Food.Science
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Spencer, John F.T
245 ## - TITLE STATEMENT
Title Food Microbiology Protocols
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication India:
Name of publisher Raj Press;
Year of publication 2007.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 495p.;
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food--Microbiology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Microbiology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Life sciences
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food Science and Human Nutrition
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ragout Spencer, Alicia L.,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Full call number Accession Number Koha item type
Veterinary Science UVAS Library UVAS Library Food Sci. & Human Nutrition 2016-11-07 Purchase 664.001579 Spencer 31707 1st 2007 Food.Science 31707 Books


Implemented and Maintained by UVAS Library.
For any Suggestions/Query Contact to library or Email:rehana.kousar@uvas.edu.pk Phone:+91 99239068
Website/OPAC best viewed in Mozilla Browser in 1366X768 Resolution.