Normal view MARC view
  • Food processing plants--Safety measures

Entry Topical Term

Number of records used in: 1

001 - CONTROL NUMBER

  • control field: 19025

003 - CONTROL NUMBER IDENTIFIER

  • control field: OSt

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20160106084253.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 160106|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

  • Original cataloging agency: OSt
  • Transcribing agency: OSt

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name as entry element: Food processing plants--Safety measures

670 ## - SOURCE DATA FOUND

  • Source citation: Work cat.: (OSt)7017: Marshall, Richard J. 19024, Food Safety : A Practical and Case Study Approach, 2007.


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