Normal view
MARC view
- Food service--Sanitation
Entry Topical Term
001 - CONTROL NUMBER
- control field: 19028
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20160106085008.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 160106|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: Food service--Sanitation
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt)7018: Farber, Jeffrey M. 19026, Safe Handling of Foods , 2000.