Normal view
MARC view
- Food--Vitamin E content
Entry Topical Term
001 - CONTROL NUMBER
- control field: 19044
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20160106092104.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 160106|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: Food--Vitamin E content
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt)7022: Eitenmiller, Ronald R. 19042, Vitamin E : Food Chemistry, Composition and Analysis, 2004.