Normal view
MARC view
- Food Science
Entry Topical Term
001 - CONTROL NUMBER
- control field: 39199
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20190110102825.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 190110|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: Food Science
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt): Balwan,Walied Khawar 39198, Food Borne Diseases, 2017.