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Handbook on Ingredients for Aquaculture Feeds

By: Hertrampf, Joachim W.
Material type: materialTypeLabelBookPublisher: India: Springer; 2000Edition: 1st ed.Description: 573p.ISBN: 9788181289193.Subject(s): Shellfish--Feeding and feeds | Shellfish--Nutrition | Fishes--Feeding and feeds | Fishes--Nutrition | Physiology | Aquatic biology | Life sciencesDDC classification: 577.6 Hertrampf 32260 1st 2000 Fisheries
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books Pattoki Library
Veterinary Science 577.6 Hertrampf 32260 1st 2000 Fisheries (Browse shelf) Available 32260
Total holds: 0

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