Genomics
By: Conrad, Editor: Edward
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Material type: 
BookPublisher: [S.l.] : Apple Academic Press, Inc., 2010Description: 304 p.ISBN: 1926686241 (hardcover); 9781926686240 (hardcover).Subject(s): Biochemistry : Clinical BichemistryDDC classification: 573.44 Varley 12596 5th 1976 Biochemistry Summary: Genomics , the study of the genomes of organisms, focuses on the entire DNA sequence of organisms and fine-scale genetic mapping efforts. Recent scientific discoveries have demonstrated that specific genetic traits may be risk factors for common diseases that affect public health. The translation of these discoveries into medical practice will provide new opportunities for health promotion and disease prevention. This book provides the current applications and issues in this field. The authors of each chapter are experts, recognized by their peers as being at the forefront of their profession. Selected Contents: Combining genomics, metabolome analysis, and biochemical modelling;Yeast Two-hybrid systems and protein interaction mapping; b-oxidation enzymes; Genomic approach for the identification and classification of genes; Comparison of the proteomes of three yeast wild type strains: CEN.PK2, FY1679 and W303; Reannotation of the Saccharomyces cerevisiae Genome; SAND, a new protein family; Dynamic evolution of V1R putative pheromone receptors...
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UVAS Library Biochemistry | MED | 573.44 Varley 12596 5th 1976 Biochemistry (Browse shelf) | Available | 12596 |
Genomics , the study of the genomes of organisms, focuses on the entire DNA sequence of organisms and fine-scale genetic mapping efforts. Recent scientific discoveries have demonstrated that specific genetic traits may be risk factors for common diseases that affect public health. The translation of these discoveries into medical practice will provide new opportunities for health promotion and disease prevention. This book provides the current applications and issues in this field. The authors of each chapter are experts, recognized by their peers as being at the forefront of their profession. Selected Contents: Combining genomics, metabolome analysis, and biochemical modelling;Yeast Two-hybrid systems and protein interaction mapping; b-oxidation enzymes; Genomic approach for the identification and classification of genes; Comparison of the proteomes of three yeast wild type strains: CEN.PK2, FY1679 and W303; Reannotation of the Saccharomyces cerevisiae Genome; SAND, a new protein family; Dynamic evolution of V1R putative pheromone receptors...
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