Meat Science
By: Lawrie, R.A
.
Material type: 
BookPublisher: USA Oxford 1966Edition: 1st ed.Description: 368.Subject(s): Meat Science | Animal ProductionDDC classification: 613.28 Lawrie 7230 1st 1966 Meat
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
|
Pattoki Library Meat Science | Veterinary Science | 613.28 Lawrie 7230 1st 1966 Meat (Browse shelf) | Available | 7230 |
Total holds: 0
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