Research Methods in Health
By: Bowling, Ann
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Material type: 
BookPublisher: USA: McGraw Hill; 2014Edition: 4th ed.Description: 512p.ISBN: 9780335262748.Subject(s): Public health--Research Methodolog | Food Science and Human NutritionDDC classification: 362.1072 Bowling 32535 4th 2014 Food.Science
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Books
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UVAS Library Food Sci. & Human Nutrition | 362.1072 Bowling 32535 4th 2014 Food.Science (Browse shelf) | Available | 32535 |
Total holds: 0
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| 353.56 Kiran 23629 1st 2008 Food.Science Fundamentals of Applied Nutrition | 353.824 Ingram 23240 The Self Test Nutrition Guide | 362.1042 Moore 12015 3rd 1970 Food.Science Health / Level Three | 362.1072 Bowling 32535 4th 2014 Food.Science Research Methods in Health | 362.176 Edelstein 20639 2nd 2005 Food.Science Nutrition in Public Health : Handbook for Developing Programs and Services | 362.176 Edelstein 19036 2nd 2006 Nutrition Nutrition in Public Health | 362.19639 Eggers 30229 1/e 2013 Food.Science The Road to Good Nutrition |
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