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A handbook of food packaging

By: Paine, F.A.
Contributor(s): Paine, H.Y.
Material type: materialTypeLabelBookPublisher: New Delhi: Springer-Science; 1992Edition: 2nd ed.Description: 497p.ISBN: 9781461362142.Subject(s): Food--Packaging | DairyDDC classification: 664.09 Paine 32631 2nd 1992 Dairy
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books Pattoki Library
Veterinary Science 664.09 Paine 32631 2nd 1992 Dairy (Browse shelf) Available 32631
Total holds: 0

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