Introduction to Food Engineering
By: Paul Singh.
Material type: BookPublisher: India: Eleviour; 2014Edition: 5th ed.Description: 869p.Subject(s): Dairy FoodDDC classification: 640.5 Singh 50126 5th 2014 DairyItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | Pattoki Library Dairy | Veterinary Science | 640.5 Singh 50126 5th 2014 Dairy (Browse shelf) | Available | 50126 |
Total holds: 0
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