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Meat Science

By: Warriss, paul.
Material type: materialTypeLabelBookPublisher: Uk: CABI; 2015Edition: 2nd ed.Description: 234p.ISBN: 13-978-1-84593-593-1.Subject(s): Meat ScienceDDC classification: 641.4 warriss 50205 2nd 2015 Meat.Sciene
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books Pattoki Library
Meat Science
Veterinary Science 641.4 warries 50205 2nd 2015 Meat.Science (Browse shelf) Checked out to Abdul Wahab khokhar (2015-dvm-41) 22/04/2019 50205
Total holds: 0

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