Principles of food toxicology
By: Püssa, Tõnu
.
Material type: 
BookPublisher: USA: CRC Press; 2014Edition: 2nd ed.Description: 392 p.ISBN: 9781466504103.Subject(s): Food--ToxicologyDDC classification: 615.954 Püssa 33091 2nd 2014 Pharmacology
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
|
UVAS Library Pharmacology | Veterinary Science | 615.954 Püssa 33091 2nd 2014 Pharmacology (Browse shelf) | Available | 33091 |
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Pharmacology , Collection code: Veterinary Science Close shelf browser
| 615.908 Lewis 15311 7th 2002 Pharmacology Goldfrank's Toxicologic Emergencies | 615.945 Crawford 16441 1st 1994 Pharmacology Animal drugs and human health / | 615.952 Melanie 16272 1st 2000 Pharmacology Toxicology and Clinical Pharmacology of Herbal Products | 615.954 Püssa 33091 2nd 2014 Pharmacology Principles of food toxicology | 615.954 WHO 19478 1st 2006 Pharmacology Joint FAO/WHO Expert Committee on Food Additives; Food and Agriculture Organization of the United Nations; Joint FAO/WHO Expert Committee on Food Additives | 615.954 WHO 23016 1st 2006 Pharmacology Joint FAO/WHO Expert Committee on Food Additives; Food and Agriculture Organization of the United Nations; Joint FAO/WHO Expert Committee on Food Additives | 615 Derek 23846 3rd 2010 Pharmacology Medical Pharmacology and Therapeutics / 3rd ed |
There are no comments for this item.