Modern Food Microbiology
By: Aneja,K.R.
Material type: BookPublisher: India Medtech 2018Edition: 1st.Description: 648.;p.ISBN: 9789386800022.Subject(s): Food ScienceDDC classification: 576.163 Aneja 33058 1st 2018 Food.ScienceItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Books | UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 576.163 Aneja 33058 1st 2018 Food.Science (Browse shelf) | Available | 33058 |
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Food Sci. & Human Nutrition , Collection code: Veterinary Science Close shelf browser
572.57 Ackman 20779 Vol.1 1989 Food.Science Marine Biogenic Lipids, Fats & Oils: Vol. 1 | 572.57 Ackman 20780 1st.Vol.2 Food.Science Marine Biogenic Lipids, Fats and Oils / Vol.2 | 572.64 Zhang 33054 1st 2009 Food.Sci Protien Interaction Networks | 576.163 Aneja 33058 1st 2018 Food.Science Modern Food Microbiology | 576.163 Frazier 29152 4th 2012 Food.Science Food microbiology | 576.163 Frazier 32990 5th 2014 Food.Science Food microbiology | 576.163 James 33866 7th 2005 Food.Science Modern Food Microbiology 7th ed |
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