Mycotoxins Detection Methods, Management, Public Health and Agricultural Trade
By: Leslie John F.
Contributor(s): Bandyopadhyay Ranajit.
Material type: BookPublisher: London: CABI; 2008Edition: 1st ed.Description: 476 p.ISBN: 9781845930820.Subject(s): Food.ScienceDDC classification: 615.95295 Leslie 33638 1st 2008 Food.ScienceItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 615.95295 Leslie 33638 1st 2008 Food.Science (Browse shelf) | Available | 33638 |
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Food Sci. & Human Nutrition , Collection code: Veterinary Science Close shelf browser
615.854 Stanfield 27085 5th 2010 H.Nutrition Nutrition and Diet Therapy : Self Instructional Approaches | 615.855 Skipper 27079 3rd 2012 Food.Science Dietitian's Handbook of Enteral and Parenteral Nutrition | 615.9529 Ortega 20088 1st 2006 Food.Science Foodborne Parasites | 615.95295 Leslie 33638 1st 2008 Food.Science Mycotoxins Detection Methods, Management, Public Health and Agricultural Trade | 615.95295 Olsen 27813 1st 2004 Food.Science Mycotoxins in Food : Detection and Control | 615.954 Blackburn 20491 1st 2002 Food.Science Foodborne Pathogens : Hazards, Risk Analysis and Control | 615.954 Dabrowski 18041 1st 2005 Food.Science Toxins in Food |
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