The Freezing Preservation of Foods vol 4
By: K. Tressler
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Material type: 
BookPublisher: 1968DDC classification: 641.4 Food Science 9272
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
Old Books
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Old Books | 641.4 Food.Science 9272 (Browse shelf) | Not for loan | 9272 |
Total holds: 0
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| 641.37 7182 Dairy Science Dairy Cattle in American Agriculture | 641.4 Food Nitration 9270 The Freezing Preservation of food | 641.4 Food.Science 9271 The Freezing Preservation of Foods Vol.4 | 641.4 Food.Science 9272 The Freezing Preservation of Foods vol 4 | 641.5 Food.Science 9275 The Frozen Food Cookbook, and Guide to Home Freezing | 643.7 Home Economics 7842 Mechanix Illustrated: How-to-do-it Encyclopedia Vol.12 | 645.1 Microbiology 9128 Introduction To Animal Virology 2nd ed. |
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