A Study On The Incidence And Tyhpes Of Salmonella Infection In Sparrows
By: Anjum Anwar
| Ata_ur-Rehman.
Contributor(s): Muhammed Naeem | Tufail | Faculty of Veterinary Sciences.
Material type: 
BookPublisher: 1984Subject(s): Department of MicrobiologyDDC classification: 0268,T Dissertation note: In the present study a total number of 100 sparrows were studied for the isolation of Salmonella organisms. The internal organs like spleen, liver, intestine and lymph node were removed from the birds and cultured on enrichment and selective media for isolation of Salmonellae. The isolates were confirmed by biochemical and serological tests. Three species of genus Salmonella namely Salmonella typhimurium, Salmonella pullorurn and Salmonella gallijiarum were isolated, the relative % of each species being 3%, 6%, and 20% respectively. The presence of Salmonella typhimurium in sparrows was of great public health significance, while the two latter species were of great importance for the poultry industry. Further work on a much large scale, was recommended
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Thesis
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UVAS Library Thesis Section | Veterinary Science | 0268,T (Browse shelf) | Available | 0268,T |
In the present study a total number of 100 sparrows were studied for the isolation of Salmonella organisms. The internal organs like spleen, liver, intestine and lymph node were removed from the birds and cultured on enrichment and selective media for isolation of Salmonellae. The isolates were confirmed by biochemical and serological tests. Three species of genus Salmonella namely Salmonella typhimurium, Salmonella pullorurn and Salmonella gallijiarum were isolated, the relative % of each species being 3%, 6%, and 20% respectively. The presence of Salmonella typhimurium in sparrows was of great public health significance, while the two latter species were of great importance for the poultry industry. Further work on a much large scale, was recommended
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