Normal view MARC view ISBD view

Food Science : Experiments & Applications

By: Mohini, Sethi.
Material type: materialTypeLabelBookPublisher: New Delhi: CBS Publisher & Distributors P Ltd, 2013Edition: 2nd ed.Description: 281 p.ISBN: 8123916930 (paperback); 9788123916934 (paperback).Subject(s): Food Science, Human NutritionDDC classification: 664 Sethi 2nd 2013 29288 Food
Tags from this library: No tags from this library for this title. Add tag(s)
Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books UVAS Library
Food Sci. & Human Nutrition
Veterinary Science 664 Sethi 2nd 2013 29288 Food (Browse shelf) Available 29288
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Food Sci. & Human Nutrition , Collection code: Veterinary Science Close shelf browser
No cover image available No cover image available
664 Potter 20490 5th 2006 Food.Science Food Science : 5th ed 664 Rahmat 30516 1st 2001 Food.Science Masnuaat : Phal o Sabziat 664 Roy 27543 1st 2007 Food.Science Plant Nutrition for Food Security 664 Sethi 2nd 2013 29288 Food Food Science : Experiments & Applications 664 Shahidi 20483 1st 2006 Food.Science Food Lipids : Chemistry, Flavor and Texture 664 Shahidi 20484 1st 2006 Food.Science Food Lipids : Chemistry, Flavor and Texture 664 Sharma 23142 1st 2006 Food.Science Textbook of Food Science and Technology

There are no comments for this item.

Log in to your account to post a comment.


Implemented and Maintained by UVAS Library.
For any Suggestions/Query Contact to library or Email:rehana.kousar@uvas.edu.pk Phone:+91 99239068
Website/OPAC best viewed in Mozilla Browser in 1366X768 Resolution.