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The Effect Of Chemical Treatment During Washing On Reduction Of Aflatoxins In Red Chillies

By: Zubair Arshad | Dr. Naureen Naeem.
Contributor(s): Dr. Muhammad | Dr. Sanaullah Iqbal.
Material type: materialTypeLabelBookPublisher: 2014Subject(s): Department of Food Sciences & HumanDDC classification: 2093,T Dissertation note: Abstract
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Item type Current location Collection Call number Status Date due Barcode Item holds
Thesis Thesis UVAS Library
Thesis Section
Veterinary Science 2093,T (Browse shelf) Available 2093,T
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