Modern Livestock & Poultry Production
By: Flanders, Frank
.
Contributor(s): Gillespie, James R.
Material type: 
BookPublisher: USA: Cengage Learning; 2015Edition: 9th ed.Description: 1056 p.ISBN: 1133283500 (hardcover); 9781133283508 (hardcover).Subject(s): Poultry Production | Poultry | Livestock ProductionDDC classification: 636.08 Flanders 30800 9th 2015 L.Production Summary: With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
|
Pattoki Library Pattoki Library | Veterinary Science | 636 Flanders 30800 9th 2015 L.Production (Browse shelf) | Available | 30800 |
Total holds: 0
With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.
There are no comments for this item.