Normal view MARC view ISBD view

Modern Livestock & Poultry Production

By: Flanders, Frank.
Contributor(s): Gillespie, James R.
Material type: materialTypeLabelBookPublisher: USA: Cengage Learning; 2015Edition: 9th ed.Description: 1056 p.ISBN: 1133283500 (hardcover); 9781133283508 (hardcover).Subject(s): Poultry Production | Poultry | Livestock ProductionDDC classification: 636.08 Flanders 30800 9th 2015 L.Production Summary: With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.
Tags from this library: No tags from this library for this title. Add tag(s)
Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books Pattoki Library
Pattoki Library
Veterinary Science 636 Flanders 30800 9th 2015 L.Production (Browse shelf) Available 30800
Total holds: 0
Browsing Pattoki Library Shelves , Shelving location: Pattoki Library , Collection code: Veterinary Science Close shelf browser
No cover image available
No cover image available
634.903 Singh 23011 1st 2006 Agriculture Encyclopaedia of Forestry 634.92 Masood 14402 1st 1998 Agriculture Basics of Forestry and Allied Sciences 635 Acquaah 19550 2nd 2002 Agriculture Horticulture Principles and Practices 636 Flanders 30800 9th 2015 L.Production Modern Livestock & Poultry Production 636.082 Raw 13353 1st 1992 Zoology The Veterinary Annual / 32nd ed 636.0821 Walter 3632 4th 1938 Genetics Genetics: An Introduction to The Study of Heredity / 4th ed. 636.0845 Holechek 30348 6th 2011 Livestock Range Management

With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION covers everything readers need to know about all phases and types of livestock production. Through updated visual aids, real-world applications, and comprehensive study tools, this engaging book provides readers with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.

There are no comments for this item.

Log in to your account to post a comment.


Implemented and Maintained by UVAS Library.
For any Suggestions/Query Contact to library or Email:rehana.kousar@uvas.edu.pk Phone:+91 99239068
Website/OPAC best viewed in Mozilla Browser in 1366X768 Resolution.