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Economics of The Livestock-Meat Industry

By: Williams, W.F.
Contributor(s): Stout, T.T.
Material type: materialTypeLabelBookPublisher: USA: Collier Macmillan Ltd, 1964Edition: 1st ed.Description: 816 p.ISBN: 0024281808 (hardcover); 9780024281807 (hardcover).Subject(s): Livestock Production | Meat Science | Livestock Industry | Meat IndustryDDC classification: 338.176 Williams 8624 1st 1964 Livestock
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books Pattoki Library
Livestock Production
Veterinary Science 338.176 Williams 8624 1st 1964 Livestock (Browse shelf) Available 8624
Total holds: 0

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