Tropical Foods : Chemistry and Nutrition
By: Inglett, George E.
Contributor(s): Charalambous, George.
Material type: BookPublisher: USA: Academic Press Inc, 1979Edition: 1st ed.Description: 370 p.ISBN: 0123709016 (hardcover); 9780123709011 (hardcover).Subject(s): Tropical Crops | Food Crops | Tropical Crops--Composition | Food--Composition | Food Crops--Composition | Food Science and Human NutritionDDC classification: 641.0913 Inglett 11221 Vol.1 1979 Food.ScienceItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Books | UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 641.0913 Inglett 11221 Vol.1 1979 Food.Science (Browse shelf) | Available | 11221 |
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Food Sci. & Human Nutrition , Collection code: Veterinary Science Close shelf browser
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