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Determination of Veterinary Residues in Food

By: Crosby, N T.
Material type: materialTypeLabelBookSeries: Publisher: UK; Woodhead Publishing, 1997Edition: 1st ed.Description: 240 p.ISBN: 1855733412 (hardcover); 9781855733411 (hardcover).Subject(s): Veterinary Drug Residues | Food ContaminationDDC classification: 664.07 Crosby 15414 1st 1997 Food.Science Summary: Most of the information regarding veterinary residues is scattered throughout a multitude of scientific journals aimed at specialists. Neil Crosby draws this material into a cohesive text that contains something of interest to a wide range of readers including analytical chemists, toxicologists, food chemists and manufacturers and veterinary scientists.
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books UVAS Library
Food Sci. & Human Nutrition
Veterinary Science 664.07 Crosby 15414 1st 1997 Food.Science (Browse shelf) Available 15414
Total holds: 0

Most of the information regarding veterinary residues is scattered throughout a multitude of scientific journals aimed at specialists. Neil Crosby draws this material into a cohesive text that contains something of interest to a wide range of readers including analytical chemists, toxicologists, food chemists and manufacturers and veterinary scientists.

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