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Introduction to Food Microbiology

By: Duggal, Kamal.
Material type: materialTypeLabelBookPublisher: New Delhi : Cyber Tech Publications, 2010Edition: 1st ed.Description: 288p.ISBN: 8178848104 (paperback); 9788178848105 (paperback).Subject(s): Food Science | Food TechnologyDDC classification: 664 Duggal 24345 1st 2010 Food.Science
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books UVAS Library
Food Sci. & Human Nutrition
Veterinary Science 664 Duggal 24345 1st 2010 Food.Science (Browse shelf) Available 24345
Total holds: 0

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