Introduction to Food Microbiology
By: Duggal, Kamal.
Material type: BookPublisher: New Delhi : Cyber Tech Publications, 2010Edition: 1st ed.Description: 288p.ISBN: 8178848104 (paperback); 9788178848105 (paperback).Subject(s): Food Science | Food TechnologyDDC classification: 664 Duggal 24345 1st 2010 Food.ScienceItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 664 Duggal 24345 1st 2010 Food.Science (Browse shelf) | Available | 24345 |
Total holds: 0
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