Modern Livestock and Poultry Production /
By: Gillespie, James R.
Material type: BookPublisher: USA: Thomson Delmar Learning, 1995Edition: 5th ed.Description: 1040 p.ISBN: 0827367333 (hardcover); 9780827367333 (hardcover).Subject(s): Livestock Production | Poultry ProductionDDC classification: 636 Gillespie 16338 5th 1997 L.Production Summary: The fifth edition of this best selling text includes updated and expanded coverage of animal rights & welfare, management, marketing, biotechnology, safety, and many other topics. Gaining competency in all phases and types of livestock production becomes much easier when students rely on this thorough, up-to-date text. Packed with over 400 illustrations and plenty of learning activities, it provides students with the latest details on livestock, breeding and selection, biotechnology, and the feeding and management of beef cattle, bison, swine, sheep, goats, poultry, and rabbits. ALSO AVAILABLE Animal Science Laser Disc, ISBN: 0-8273-7301-5 INSTRUCTOR SUPPLEMENTS CALL CUSTOMER SUPPORT TO ORDER Instructor's Manual, ISBN: 0-8273-6734-1 Computerized Test Bank CD-ROM, ISBN: 0-8273-7486-0 Computerized Test Bank(Dos 3.5 & Mac), ISBN: 0-8273-7493-3.Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Books | Pattoki Library Poultry | Veterinary Science | 636 Gillespie 16338 5th 1997 L.Production (Browse shelf) | Available | 16338 |
The fifth edition of this best selling text includes updated and expanded coverage of animal rights & welfare, management, marketing, biotechnology, safety, and many other topics. Gaining competency in all phases and types of livestock production becomes much easier when students rely on this thorough, up-to-date text. Packed with over 400 illustrations and plenty of learning activities, it provides students with the latest details on livestock, breeding and selection, biotechnology, and the feeding and management of beef cattle, bison, swine, sheep, goats, poultry, and rabbits. ALSO AVAILABLE Animal Science Laser Disc, ISBN: 0-8273-7301-5 INSTRUCTOR SUPPLEMENTS CALL CUSTOMER SUPPORT TO ORDER Instructor's Manual, ISBN: 0-8273-6734-1 Computerized Test Bank CD-ROM, ISBN: 0-8273-7486-0 Computerized Test Bank(Dos 3.5 & Mac), ISBN: 0-8273-7493-3.
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