Marine Biogenic Lipids, Fats and Oils / Vol.2
By: Ackman, Robert George.
Contributor(s): Food Science and Human Nutrition.
Material type: BookSeries: Publisher: USA: CRC Press, 1989Edition: 1st ed.Description: 504 p.ISBN: 0849348900 (hardcover); 9780849348907 (hardcover).Subject(s): Marine animal oils | Marine animals--Physiology | Marine biology | Lipids | FatDDC classification: 572.57 Ackman 20780 1st.Vol.2 Food.Science Summary: This book represents information obtained from authentic and highly regarded sources.Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Books | UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 572.57 Ackman 20780 1st.Vol.2 Food.Science (Browse shelf) | Available | 20780 |
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Food Sci. & Human Nutrition , Collection code: Veterinary Science Close shelf browser
543.65 Fay 24740 1st 2010 H.Nutrition Mass Spectrometry and Nutrition Research | 547.78 Johri 20822 1st 2005 H.Nutrition Carbohydrates | 572.57 Ackman 20779 Vol.1 1989 Food.Science Marine Biogenic Lipids, Fats & Oils: Vol. 1 | 572.57 Ackman 20780 1st.Vol.2 Food.Science Marine Biogenic Lipids, Fats and Oils / Vol.2 | 572.64 Zhang 33054 1st 2009 Food.Sci Protien Interaction Networks | 576.163 Aneja 33058 1st 2018 Food.Science Modern Food Microbiology | 576.163 Frazier 29152 4th 2012 Food.Science Food microbiology |
This book represents information obtained from authentic and highly regarded sources.
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