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Marine Biogenic Lipids, Fats and Oils / Vol.2

By: Ackman, Robert George.
Contributor(s): Food Science and Human Nutrition.
Material type: materialTypeLabelBookSeries: Publisher: USA: CRC Press, 1989Edition: 1st ed.Description: 504 p.ISBN: 0849348900 (hardcover); 9780849348907 (hardcover).Subject(s): Marine animal oils | Marine animals--Physiology | Marine biology | Lipids | FatDDC classification: 572.57 Ackman 20780 1st.Vol.2 Food.Science Summary: This book represents information obtained from authentic and highly regarded sources.
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books UVAS Library
Food Sci. & Human Nutrition
Veterinary Science 572.57 Ackman 20780 1st.Vol.2 Food.Science (Browse shelf) Available 20780
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Food Sci. & Human Nutrition , Collection code: Veterinary Science Close shelf browser
543.65 Fay 24740 1st 2010 H.Nutrition Mass Spectrometry and Nutrition Research 547.78 Johri 20822 1st 2005 H.Nutrition Carbohydrates 572.57 Ackman 20779 Vol.1 1989 Food.Science Marine Biogenic Lipids, Fats & Oils: Vol. 1 572.57 Ackman 20780 1st.Vol.2 Food.Science Marine Biogenic Lipids, Fats and Oils / Vol.2 572.64 Zhang 33054 1st 2009 Food.Sci Protien Interaction Networks 576.163 Aneja 33058 1st 2018 Food.Science Modern Food Microbiology 576.163 Frazier 29152 4th 2012 Food.Science Food microbiology

This book represents information obtained from authentic and highly regarded sources.

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