Student Study Guide to Accompany Discovering Nutrition / 2nd ed
By: Insel, Paul
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Contributor(s): Turner, R. Elaine | Ross, Don.
Material type: 
BookPublisher: USA: Jones & Bartlett Learning; 2006Edition: 2nd ed.Description: 214p.ISBN: 0763738999.Subject(s): Human Nutrition | Food Science | Nutrition--Study and teachingDDC classification: 613.2 Insel 18973 2nd 2006 H.Nutrition Summary: Discovering Nutrition, Third Edition is a student-friendly introduction to nutrition on a non-majors level. Coverage of material such as digestion, metabolism, chemistry, and life cycle nutrition is clearly written, accessible, and engaging to undergraduate students.
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
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UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 613.2 Insel 18973 2nd 2006 H.Nutrition (Browse shelf) | Available | 18973 |
Total holds: 0
Browsing UVAS Library Shelves , Shelving location: Food Sci. & Human Nutrition , Collection code: Veterinary Science Close shelf browser
| 613.2 Gibson 23228 1st 1990 Nutrition Principles of Nutritional Assessment | 613.2 Gopalani 23674 1st 2008 H.Nutrition Diet and Nutrition | 613.2 Insel 18972 2nd 2006 H.Nutrition Discovering Nutrition / 2nd ed | 613.2 Insel 18973 2nd 2006 H.Nutrition Student Study Guide to Accompany Discovering Nutrition / 2nd ed | 613.2 Insel 27080 3rd 2010 H.Nutrition Discovering Nutrition / 3rd ed | 613.2 Maurice 19615 1st 2006 Food.Science Modern Nutrition in Health and Disease / 10th ed | 613.2 Maurice 19614 1st 2006 Food.Science Modern Nutrition in Health and Disease / 10th ed |
Discovering Nutrition, Third Edition is a student-friendly introduction to nutrition on a non-majors level. Coverage of material such as digestion, metabolism, chemistry, and life cycle nutrition is clearly written, accessible, and engaging to undergraduate students.
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