Normal view MARC view ISBD view

Mycotoxins in Food : Detection and Control

By: Olsen, M.
Contributor(s): Magan, N.
Material type: materialTypeLabelBookPublisher: Boca Raton, Fla : CRC Press, 2004Description: 471 p.ISBN: 1855737337.Subject(s): Mycotoxins | Food Contamination | Food Science and Human NutritionDDC classification: 615.95295 Olsen 27813 1st 2004 Food.Science
Tags from this library: No tags from this library for this title. Add tag(s)
Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books UVAS Library
Food Sci. & Human Nutrition
Veterinary Science 615.95295 Olsen 27813 1st 2004 Food.Science (Browse shelf) Available 27813
Total holds: 0

There are no comments for this item.

Log in to your account to post a comment.

Implemented and Maintained by UVAS Library.
For any Suggestions/Query Contact to library or Phone:+91 99239068
Website/OPAC best viewed in Mozilla Browser in 1366X768 Resolution.