Food Microbiology
By: Patil, Sharath Chandra.
Material type: BookPublisher: New Delhi: Campus Books; 2010Edition: 1st ed.Description: 279p.ISBN: 9788180302411.Subject(s): Food Microbiology | Food ScienceDDC classification: 664.001579 Patil 31237 1st 2010 Food.ScienceItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 664.001579 Patil 31237 1st 2010 Food.Science (Browse shelf) | Available | 31237 |
Total holds: 0
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