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Food Microbiology

By: Patil, Sharath Chandra.
Material type: materialTypeLabelBookPublisher: New Delhi: Campus Books; 2010Edition: 1st ed.Description: 279p.ISBN: 9788180302411.Subject(s): Food Microbiology | Food ScienceDDC classification: 664.001579 Patil 31237 1st 2010 Food.Science
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books UVAS Library
Food Sci. & Human Nutrition
Veterinary Science 664.001579 Patil 31237 1st 2010 Food.Science (Browse shelf) Available 31237
Total holds: 0

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