UVAS Library Search for 'an,phr: 17143'

Influence Of Digestible Lysine Levels On Growth Performance, Gut Development And Ileal Digestibility Of Two Vegetable Protein Sources Fed To Broiler Birds

By Anjum Faiz (2014-VA-955). 2017 . 53p.;

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Effects Of Digestible Lysine Levels On Production Efficiency, Protein Digestibility, Gut Health And Carcass Characteristics In Broilers Fed Different Protein Sources

By Muhammad Jhazaib Arslan (2014-VA-956). 2016 . 55p.;

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Effect Of Selenium Supplementation On The Growth Performance Of Quail Chicks From Different Parental Body Weight Categories

By Tahir Yousaf (2014-VA-818). 2016 . 57p.;

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Effect Of Post Pelleting Liquid Phytase Supplementation On Growth Performance And Phosphorous Utilization In Broilers

By Muhammad Balal Munawar (2014-VA-516). 2016 . 49p.;

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Production Performance, Egg Characteristics And Immune Response In Commercial Layers Reared At Different Cage And House Zones During Summer

By Muhammad Irfan (2008-VA-491). 2016 . 81p.;

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Effect of Super Doses of Phytase from Two Different Sources on Growth Performance, Phosphorus Utilization and Carcass Characteristics of Broilers

By Faisal Mushtaq (2009-VA-369). 2016 . 50p.;

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Effect Of Methionine And Mannan Oligosaccharides Supplementation On Growth Performance, Carcass Characteristics, Immunity And Selected Blood Metabolites In Broiler Chicken Under Conditions Of High Ambient Temperature And Humidity

By Asif Mahmood (2009-VA-379). 2016 . 56p.;

Place Hold on Effect Of Methionine And Mannan Oligosaccharides Supplementation On Growth Performance, Carcass Characteristics, Immunity And Selected Blood Metabolites In Broiler Chicken Under Conditions Of High Ambient Temperature And Humidity

Protease Supplementation Influences Growth Performance, Gut Health And Ileal Digestibility Of Protein In Broilers Fed Low Protein Diets

By Shahzad Ahmad (2008-VA-240). 2016 . 43p.;

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Impact Of Digestible Lysine, Methionine + Cysteine Ratios On Growth Performance, Ileal Digestibility Of Protein And Gut Health In Broilers Fed Different Protein Sources

By Ch. Ahsan Akram (2009-VA-397). 2016 . 51p.;

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Comparative Efficacy Of Different Anti-Stressors On Growth Performance, Carcass Characteristics, Immune Response And Blood Bio- Chemistry Of Broilers Reared During Hot-Humid Climate

By Tahreem Aad (2008-VA-482). 2016 . 75p.;

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Welfare Assessment Of Wild Turkeys (Meleagris Gallopavo) Subjected To Free Range, Semiintensive And Confinement Rearing Systems

By Irfan (2008-VA-724). 2016 . 92p.;

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Effect Of Different Feeding Regimens On Subsequent Growth, Performance, Carcass Characterstics And Immune Response In Sexed Broiler

By Muhammad Akif Akram (2009-VA-182). 2016 . 60p.;

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Performance And Immune Response Of Layers Among Different Production Cycles Influenced By Body Weight Losses During Molting

By Mian Mubashar Saleem (2008-VA-475). 2016 . 100p.;

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Supplementation Of Glycerin In Rearing Diets And Its Subsequent Effect On Production Performance, Egg Quality And Hatchability In Japanese Quails

By Abdul Ghayas (2014-VA-781). 2016 . 78p.;

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Effect Of Molting On Reproductive Performance Of Indigenous Aseel Chicken

By Bashir Ahmad Khan (2013-VA-447). 2015 . 32p.;

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Evaluation of Growth Performance, Carcass Characteristics And Economic Appraisal of 3 Broiler Strains Under 4 Brooding Sources And Varying Feeding Regimens In Termianal Phase

By Muhammad Shabir Shaheen (2013-VA-778). 2015 . 101p.;

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Effect Of Diets Formulated With Different Nutrient Densities On Performance And Blood Parameters Of Broilers At Different Phases.

By Hafiz Gulfraz Ahmad (2007-VA-089). 2015 . 51p.;

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