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1. Food Flavors and Chemistry : Advances of the New Millennium

by Spanier, Arthur M | Shahidi, Fereidoon | Parliment, Thomas H | Mussinan, Cynthia | Ho, Chi-Tang | Contis, Ellene Tratras.

Edition: 1st ed.Material type: book Book; Format: print Publisher: UK: Royal Society of Chemistry; 2001Availability: Items available for loan: UVAS Library [Call number: 664.07 Spanier 16031 1st 2001 Food.Science] (1).

2. The Biology And Fisheries Of The Slliper

by SPanier.

Edition: 1stMaterial type: book Book; Literary form: not fiction Availability: Items available for loan: Pattoki Library [Call number: Spanier 20382 1st 2007.Pattoki Library] (1).



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