Normal view MARC view ISBD view

Beef Production Systems

By: Herring,Andy D.
Contributor(s): Beef meat.
Material type: materialTypeLabelBookPublisher: Malta: CABI; 2014Edition: 1st ed.Description: 322P.ISBN: 9781845937959.Subject(s): Cattle | Livestock productionDDC classification: 338.176213 Herring 30804 1st 2014 L.Production
Tags from this library: No tags from this library for this title. Add tag(s)
Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books Pattoki Library
Livestock Production
Veterinary Science 338.176213 Herring 50287 1st 2014 L.Production (Browse shelf) Available 50287
Books Books Pattoki Library
Livestock Production
Veterinary Science 338.176213 Herring 31167 1st 2014 L.Production (Browse shelf) Available 31167
Books Books Pattoki Library
Livestock Production
Veterinary Science 338.176213 Herring 30804 1st 2014 L.Production (Browse shelf) Available 30804
Total holds: 0

There are no comments for this item.

Log in to your account to post a comment.


Implemented and Maintained by UVAS Library.
For any Suggestions/Query Contact to library or Email:rehana.kousar@uvas.edu.pk Phone:+91 99239068
Website/OPAC best viewed in Mozilla Browser in 1366X768 Resolution.