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101. Antibacterial And Cytotoxic Evaluation Of Sequential Extracts Of Ocimum Basilicum Leaves Against Common Poultry Pathogens

by Shomaila Naz (2013-VA-1001) | Dr. Muhammad Ovais Omer | Dr. Muhammad Adil Rasheed | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Antimicrobial compounds having plant origin inhibit bacteria through different mechanisms and can be used for the treatment of infections against resistant microbes. Majority of antibacterial drugs in clinical use are derived from natural origin. Hence, the present study is designed for antibacterial and cytotoxic evaluation of different extracts of Ocimum basilicum seeds against common poultry pathogens. The four sequential i.e. hexane, chloroform, ethanol and aqueous extracts of Ocimum basilicum leaves and seeds were prepared by soxhlet extraction. Antibacterial activity of these extracts was determined by agar well diffusion method against Staphylococcus aureus, Clostridium perfringens type A, Escherichia coli, Salmonella enterica and Haemophilus paragallinarum. Zone of inhibitions were determined by well diffusion method. MICs of plant extracts were determined by micro broth dilution method. Cytotoxic activity was evaluated by applying MTT assay on Vero cell lines. All the results were statistically analyzed by one way ANOVA and compared means by Duncan’s multiple range of posthoc test at significance level of P≤0.05. The results of zone of inhibitions showed by Ocimum basilicum leaves and seeds extracts ranging from 11.33-20.0 mm values of MIC results ranging from 4.889 μg/ml-2500 μg/ml of hexane, chloroform and ethanol. The aqueous extract of Ocimum basilicum have no activity against any bacterial pathogen. Ethanol extract of Ocimum basilicum leaves was cytotoxic at 500 μg/ml. Hexane extract of Ocimum basilicum seeds was cytotoxic at concentration ≥625 μg/ml, chloroform at concentration ≥19.53 μg/ml and ethanol extract at concentration ≥750 μg/ml. The indigenous plant Ocimum basilicum have antibacterial activity against common poultry pathogens and helpful to develop new drug from plant origin. Availability: Items available for loan: UVAS Library [Call number: 2443-T] (1).

102. Antibacterial And Cytotoxic Evaluation Of Different Extracts Of Glycyrrhiza Glabra (Liquorice) Roots Against Common Poultry Pathogens

by Javaria Arooj (2013-VA-596) | Dr. Muhammad Ovais Omer | Dr. Muhammad Adil Rasheed | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2015Dissertation note: Majority of antibacterial drugs in clinical use are derived from natural origin. Hence, the present study is designed for antibacterial and cytotoxic evaluation of different extracts of Glycyrrhiza glabra Linn. roots against common poultry pathogens. The four sequential i.e. hexane, chloroform, ethanol and aqueous extracts of Glycyrrhiza glabra Linn. roots were prepared by soxhlet extraction. Antibacterial activity of these extracts was determined by agar well diffusion method against Staphylococcus aureus, Clostridium perfringens type A, Escherichia coli, Salmonella enterica and Haemophilus paragallinarum. Zone of inhibitions were determined by well diffusion method. MICs of plant extracts were determined by micro broth dilution method. Cytotoxic activity was evaluated by applying MTT assay on Vero cell lines. The zone of inhibitions showed by hexane, chloroform and ethanolic extracts of Glycyrrhiza glabra Linn. roots against Staphylococcus. aureus were10.3mm, 13.0mm, 11.6mm; against Clostridium perfringens type A were20.0mm, 17.3mm, 17.3mm; against Escherichia coli were11.6mm, 19.3mm, 16.0mm; against Salmonella enterica were13.6mm, 14.0mm,14.0mm; against Haemophillus paragallinarum were13.0mm, 15.0mm, 17.0mm respectively. Aqueous extract showed no zone of inhibition against any test bacteria. MICs values of hexane, chloroform and ethanolic extracts of Glycyrrhiza glabra Linn. roots against Staphylococcu aureus were 13.0μg/ml, 312.5μg/ml and 104.1μg/ml; against Clostridium perfringens type A were 9.766μg/ml, 71.61μg/ml and 520.8μg/ml; against Escherichia coli were 65.1μg/ml, 52.8μg/ml and 156.25μg/ml; against Salmonella enterica were Summary 86 19.5μg/ml, 130.2μg/ml and 78.12μg/ml; against Haemophillus paragallinarum were 91.1μg/ml, 29.2μg/ml and 130.2μg/ml respectively. Aqueous extract showed no MIC value as no zone of inhibitions wereobserved against them. Hexane extract of Glycyrrhiza glabra Linn. roots was cytotoxic at concentration ≥ 650μg/ml, chloroform extract at concentration ≥ 2500μg/ml and ethanolic extract was not cytotoxic to cell. The indigenous plant Glycyrrhiza glabra Linn. roots have antibacterial activity against common poultry pathogens and helpful to develop new drug from plant origin. Availability: Items available for loan: UVAS Library [Call number: 2442-T] (1).

103. Evaluation Of Microbiological Quality Ofshawarma Sold By The Street Vendors Of Lahore

by Sana Adrees (2013-VA-896) | Dr. Zabair Farooq | Dr. Muhammad Nasir | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2015Dissertation note: Food safety is a scientific discipline describes handling, preparation and storage of food that prevents food borne diseases.It includes a number of ways that must be followed to avoid potentially severe health hazards.The tracks within this line of thought are safety between the market and consumer. With the fast pace of life the consumption of fast food is going to increase day by day in Lahore. It is imperative to prepare food at good hygienic conditions because of its perishability. The usual thougt is that food should be safe in the market and the concern is safe delivery and preparation of food for the consumer. Microorganisms affecting food comes from natural micro flora or are introduced by manufacturing steps ranging from processing storage and distribution. In some cases these micro flora have no effect on the food and can be consumed without consequence, but those that are introduced during course of processing depending on type and level of contamination can spoil the food and cause food borne illnesses. Food can transmit diseases from one person to another as well as serve as growth medium for bacteria that can cause food poisonoing. In the developed countries there are standards for food, whereas in less developed countries the main issue is the availability of safe water supply which is one of the critical item. The present research work was undertaken to investigate the microbial count in shawarma which is a vended food. Samples collected from Anarkali,Wahdat road and Islampura showed high microbial count which shows contamination due to poor handling and hygienic conditions and improper storage conditionswhile the samples taken from Fortress, Gulberg having less microbial count as compared to these areas. High microbial load in street foods occur due to improper food handling, unhygienic food preparation and processing, cooking and storage at inappropriate temperature. Consumer, food vendors and all type people should be aware of food hygiene, public health, implications of consuming contaminated foods, causative diseases. Food safety rules and implementation of food regulatory laws in food preparation, serving and preservation should be strongly maintained to avoid contamination problems and food-borne diseases. Following points should be strongly observed and maintained for future work and further investigative study to improve the quality of shawarama. 1. Ensuring regular inspection and periodical check on these food preparation procedures. 2.Continuous lab test and analytical lab analysis to check the unwanted presence of any new harmful agents in these foods to ensure food safety for consumers. Availability: Items available for loan: UVAS Library [Call number: 2455-T] (1).

104. Evaluation Of Microbial Quality Of Burger Sold By Roadside Fast Food Centers In Various Regions Of Lahore

by Nimra Khalid (2013-VA-900) | Dr. Zubair Farooq | Dr. Muhammad Nasir | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2015Dissertation note: Food safety actions need to cover the entire food chain, from production to consumption. The implementation of food safety include safety between industry and the market and then between the market and the consumer. In considering industry to market practices, food safety considerations include the origins of food including the practices relating to food labeling, food hygiene, food additives and pesticides residues, as well as policies for certification systems for foods. Food industry regarding safety issue is one of the most unseen areas of policy in developing countries, especially in Pakistan. As a result, food systems in these countries are not always as well controlled and comprehensive as in the mechanized world. This situation is exacerbated by an ever increasing population, rapid urbanization and, most importantly, a lack of the economic and practical resources needed to hold a sound food safety system. As a result, people in developing countries are continuously facing a wide range of potential food safety risks. Food borne illness is a disease caused by consuming contaminated food or drink.There are more than 250 known food borne diseases. Food can transmit disease from individual to individual as well as serve as a growth medium for bacteria that can cause food poisoning. Today, people try to save as much time as possible due to the requisite to cope with many tasks within restricted time. In many cases people who have busy schedule don’t have enough time to cook food therefore prefer to eat fast food like burger, shawarma, fries etc. from fast food centers. The present research was undertaken to investigate the microbial load of the chicken burger samples (n=96) collected aseptically from different regions of Lahore. Samples were collected in sterile plastic bags and analyzed for microbial load immediately after collection in Microbiology lab of University of Veterinary and Animal Sciences. Nutrient agar was used to perform Total Plate Count, Mackonkey Agar was used for total coliform count, Manitol salt agar was used to count Staphylococcus Aureus and SalmonellaShigella agar was used to detect Salmonella. The findings of the current study showed that samples taken multinational restaurant have less contamination than from local fast food centers. While among local fast food centers Liberty, Fortress, Anarkali and Akbarimandi have lesser microbial count than samples collected from Ichra, moon market, Mori gate. The difference in microbial load is due to improper food handling, processing, cooking and storage temperature, time and manufacturing practices of the food handlers. After conducting my research I concluded that following points should be strongly observed and maintained to improve the quality of chicken burger in local fast food centers • Ensuring regular inspection and periodical check on these food centers • Continuous lab test and analytical lab analysis to check the unwanted presence of any new harmful agents in these foods to ensure food safety for consumer. Availability: Items available for loan: UVAS Library [Call number: 2456-T] (1).

105. Characterization And Thermostability Of Phytase Produced By Indigenous Aspergillus Niger Isolates

by Madeeha Tariq (2010-VA-293) | Prof. Dr. Aftab Ahmad Anjum | Dr. Jawad Nazir | Dr. Wasim Shehzad.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Phytase enzyme now becomes more important commercially. Presence of phytate in food and feed make them less nutritive due to phytate complexes mainly with mineral ions and proteins. Phytase in monogastric animals and human stomach either produced in small amount or not. This leads to phosphorous Pi deficiency. Supplementation of food and feed with phytase enzyme full fill this deficiency through degradation of phytate complexes and release of Pi. Degradation of phytate complexes makes phosphorous other mineral ions and amino acids available for growth and development. It was proved that feed conversion rate in poultry increased due to supplementation of phytase in poultry feed. Feed of monogastric animals mostly at industrial level pelleted to give it a shape or to kill microorganisms (sterility). At industrial level enzyme production and processing cost about 2 billion. So this demands a thermostable phytase to use at industrial level or its cost effective production. Aspergillus niger have been used industrially for production of beneficial enzymes. A. niger isolates procured from department of microbiology were confirmed through macro and microscopic characteristics as A. niger. These isolate were screened for phytase production on phytase screening medium PSM agar. Positive isolates identified through noval staining using 2% cobalt chloride, 6.25% ammonium molybdate and 0.42% ammonium vanadate for contrast. Positive isolates next proceeded for phytase enzyme production in broth media (pH 5.6) using 0.5% sodium phytate as substrate. Incubation was done at 30oC for 5-7 days in shaking incubator 150rpm. After production quantification of enzyme was carried out through enzyme activity assay. There maximum (274.99±10.14 FTU/ml) and minimum (68.88±2.55 FTU/mL) activity of phytases from isolate PASN01 and PASN08 was observed. Phytases characterized through sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS PAGE) to know protein molecular weights. Highest molecular weight 107.82kDa was PASN06 and lowest was 35.21kDa of PASN 01. Aspergillus niger spores subjected to steam heat treatment at 30oC, 45oC, 60oC, 75oC and 90oC for 15, 30, 45, 60minutes to identify thermostability. At 30oC and 45oC temperature, spores of A. niger isolates found to be thermostable. But at 60oC, 75oC, or 90oC treatment spores become inactivated or there 6.0 logarithmic reduction in spore count was observed. Thermostability of phytases was found at 60oC, 75oC, 90oC for 15, 30, 45, and 60 minutes treatments. Enzyme from A. niger PASN01 and PASN08 observed as thermostable at 60, 75 and 90oC. Phytases from PASN01 and PASN08 showed 160.55±42.96 and 00±.00 FTU/mL decreased in activity after 45 minutes of treatment at 60oC temperature, respectively. PASN01 phytase displayed 163.88±23.35, 172.77±7.52 and 171.66±7.26 FTU/mL decreased in activity after 60minutes treatment at 60, 75 and 90oC. In case of PASN08 phytase at 60, 75 and 90oC temperature after 60minutes treatment, 13.33±10.41, 16.66±6.00 and 23.88±41.37 FTU/mL decreased in activities were observed, respectively. PASN08 phytase observed more thermostable than other phytases of A. niger isolates. Enzyme can bear pelleting and pre pelleting temperatures. Enzyme from PASN08 also observed stable during storage at room temperature. Conclusion: A. niger PASN08 spores inactivated or killed and phytase observed stable at 60oC temperature, after 60mins treatment. Temperature 60oC may be used industrially for cost effective thermostable phytase production from indigenous A. niger isolate PASN08. Availability: Items available for loan: UVAS Library [Call number: 2475-T] (1).

106. Antibody Response Of Goats To Bivalent Pprv And Goat Pox Virus Vaccine

by Muhammad Farooq (2009-VA-146) | Prof. Dr. Khushi Muhammad | Dr. Muhammad Anees | Professor Dr. Aftab Ahmad Anjum | Dr. Muhammad Avais.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: PPR is one of the most acute viral disease of sheep, goats, deer and other similar animals. This disease is caused by Morbillivirus which belongs to familyParamyxoviridae. In this disease oculo-nasal discharge, stomatitis, diarrhea, high temperature, and pneumonia is common sign.along with foul breath.Goat pox virus (GPV) disease is extremely transmissible described by temperature, falling down and different stages of pox lesion development such as, vesicles, scars, pustules, erythema and papules, all over the body. This study was aimed to evaluate the monovalent lyophilized PPRV and GPV vaccine with bivalent PPRV and GPV vaccines. Moreover effect of amount of immunogen of the vaccines, and nature of adjuvant used in the vaccine on antibody response of goats was also evaluated.Seven types of vaccines PPR (FD), GPV (FD),PPR+GPV (FD), PPR+GPV(gel 102.5), PPR+GPV(gel 103.5), PPR+GPV(gel 104.5) and PPR+GPV(oil) were prepared. All vaccines other than gel based contained 103.5 immunogen level. Each vaccine was inoculated to each of the six goats of the respective group. Blood was collected at 21, 42 and 63 dayspost vaccination. The antibody response of goats was measured with CFT. There was non-significant difference between the anti-PPR antibodies induced by either monovalent or bivalent vaccines. Similarly goat Pox vaccines also produced non-significant difference in both monovalent and bivalent form. Antibody response was directly proportional to the amount of specific immunogen in the vaccine. There was non-significance effect of gel or oil in the vaccine as an adjuvant on the antibody response of goats to the vaccine. Availability: Items available for loan: UVAS Library [Call number: 2496-T] (1).

107. Isolation And Antibiotic Resistance Profiling Of Enterococcus Faecium Recovered From Retail Fish In Lahore City

by Maria Butt (2010-Va-281) | Dr. Ali Ahmad Sheikh | Prof. Dr. Aftab Ahmad Anjum | Dr. Wasim Shehzad.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Enterococcus faecium is an enteric, gram positive and lactic acid bacteria which belongs to genus enterococcus and inhabit the intestinal tract of human, fish and other warm blooded animals. Due to irrational use of antibiotics in human and veterinary sector, antibiotic resistance has been developed in commensal bacteria including Enterococcal species. These resistant bacteria are released in environment through human and animal waste and transfer resistant genes to susceptible bacteria present in wetlands making them antibiotic resistant. E. faecium is considered to be involved in transmission of resistance genes, present on mobile genetic elements through conjugation to other bacteria. The resistant bacteria can be transferred to human through food chain. The present study was designed to evaluate the prevalence of E. faecium recovered from retail fish samples collected from various areas of Lahore city. Antibiotic resistance profiling of the isolates against commonly used antibiotics was also determined. In current study 65 fish samples (intestinal swabs) were processed for isolation of E. faecium through standard culturing and biochemical reactions. Out of 65 swab samples, 30 samples (47.69%) were found positive for Enterococcus faecium. Antibiotics resistance profiling showed that the isolates were resistant to antibiotics mentioned as below: Ampicillin (100%) > erythromycin (56.6%) > rifampicin (53.3%) > Chloramphenicol (30%), ciprofloxacin (30%) > tetracycline (20%), vancomycin (20%) > Teicoplanin (13.3%) > Doxycyclin (6.6%) > Fosfomycin (0%). E. faecium isolates showed resistant to at least 2 or 3 antibiotics of different group. In conclusion it is observed that retail fish is the carrier of antibiotic resistant Enterococcus faecium and Summary 51 could transfer resistant genes to wetlands and other aquaculture from where it could be transferred to human body. Efforts should be made to use antibiotics wisely and hygienic practices should be followed during slaughtering and processing of fish meat to avoid bacterial spread from animal source to human beings. Availability: Items available for loan: UVAS Library [Call number: 2493-T] (1).

108. Antibiotic Resistance Pattern Of Staphlococcus Aureus And Its Resistance Modulation Using Medicinal Plant Extracts

by Iqra Asif (2010-VA-279) | Prof. Dr. Aftab Ahmed Anjum | Prof. Dr. Khushi Muhammad | Ms. Tehreem Hussain.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: This project was designed to evaluate the antimicrobial efficacy of Chloroform and ethanol extracts of Calotropis procera (C .procera) and Eucalyptus globulus (E. globulus) against Multiple Drug Resistant (MDR) Staphylococcus aureus isolated from human origin. This study was conducted to evaluate the antimicrobial potential of C. procera and E. globulus alone and in combination with antibiotics to check synergism between medicinal plants and resistant antibiotics. S.aureus is a major pathogen which causes various infections. Infectious diseases affect millions of people around the world and in the history these diseases are major cause of mortality and morbidity across the globe. In past few decades rate of mortalities are continuously increasing because of acquired resistance of S. aureus against multiple drugs, thus it is utter need of time to discover some alternatives to antibiotics so that we can resolve this dilemma of antibiotic resistance. Plant extracts are hope for this purpose as they have many compounds which have potential to lower down the number of micro-organisms. Plants have benefits over other as they are non toxic, non-reactive and have least side effects. Total 20 samples of human origins were procured from Department of Microbiology, UVAS Lahore and were subjected to check their antibiotic resistance profile against Erythromycin, Amoxicillin and Ciprofloxacin by Kirby Bauer disc diffusion assay. Out of 20, nine resistant isolates were separated. Among them three were resistant to Erythromycin, three to Amoxicillin and three to Ciprofloxacin. Summary 72 Leaves of C. procera and E. globulus were processed in Chloroform and ethanol Solvents. Antimicrobial activity was evaluated by agar gel well diffusion assay in which zone of inhibitions were measured. Minimum inhibitory concentration (MIC) of plant extracts was evaluated by micro broth dilution method. Best antimicrobial activity was observed by ethanolic extract of E. globulus. Then combine effect of sub-inhibitory concentrations (SICs) of plant extracts and minimum inhibitory concentration of antibiotics were determined by Well Diffusion assay. Four different sub inhibitory concentrations of plant extracts i.e.10μg/ml, 20μg/ml, 40μg/ml and 80μg/ml were used in combination with fixed concentration of antibiotics i.e.100μg/ml to check combinational effect of both. At selected sub-inhibitory concentration plant extract alone did not show any antibacterial activity. Two of the isolates had shown modulation when amoxicillin and plant extracts combination was used against them. The isolate labeled as S.aureus 4 showed modulation with the use of Ethanolic extract of Calotropis procera and S.aureus 5 had shown modulation with the use of chloroform extract of Calotropis procera. For further confirmation two more concentrations of 160μg/ml and 320μg/ml were used along with100μg/ml Amoxicillin against same isolates S.aureus 4 and 5. Zone of inhibition was observed with increased diameter indicating modulation of two isolates. While erythromycin and ciprofloxacin resistant isolates didn’t show any modulation. Data of antibiotic resistance and resistance modulation using plant extracts was analyzed by one way analysis of variance (ANOVA) followed by Duncan’s multiple range(DMR) posthoc test using Statistical package for social sciences (SPSS) 17.0 Statistical software at α < 0.05. Availability: Items available for loan: UVAS Library [Call number: 2501-T] (1).

109. Evaluation Of Antibacterial Effect Of Gymnema Sylvestre Species Cultivated In Pakistan

by Muhammad Tahir (2011-VA-339) | Dr. Muhammad Adil Rasheed | Dr. Qamar Niaz | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: This study was conducted to determine the use of medicinal plants as an antibacterial agent and its potential to as an alternative medicine against bacterial infections. For this purpose Sequential extracts (i.e. Hexane, Chloroform, Ethanol and Aqueous) of Gymnema sylvestre R.Br. were tested against S. aureus, E. coli, S. enterica, C. perfringens type-A, H. paragallinarum. Of each bacterium 3 isolates were tested by using well diffusion method. The results were obtained by determining the ZOI by well diffusion method and MIC by using 96 well ELISA plate. The mean ZOI and mean MIC values of G. sylvestre leaves extracts showed that chloroform and ethanolic extracts have more antibacterial activity against all five microorganisms. Only chloroform and ethanolic extracts showed antibacterial activity against all 5 microorganisms while hexane extract showed antibacterial activity against S. enterica, S. aureus, H. paragallinarum, C. perfringens type- A but no activity was observed against E. coli. On the other hand aqueous extract have showed antibacterial activity only against C. perfringens type-A but no antibacterial activity against remaining four bacteria under study. While analyzing results based upon MIC, the chloroform extract has more antibacterial effect when compared with hexane. Hexane extract was more potent than aqueous extract whereas ethanolic extract was the least potent. When overall antibacterial effect of all the extracts was evaluated against all bacterial strains, it was observed that C. perfringens type-A was the bacterium most vulnerable to antibacterial activity of sequential extracts of dried leaves of G. sylvestre as it responded Summary 94 to all four sequential extracts and gave maximum zone of inhibition (10-22mm range) while no other bacteria showed such bigger zone of inhibition. On the basis of MIC, it can be assumed that chloroform extracts have more antibacterial components as compared to hexane extract. Hexane extracts have more antibacterial components as compared to ethanolic extracts. The activity of aqueous extracts is negligible as it showed response against only one bacterium. MTT assay was performed on supersaturated solutions of sequential extracts of dried leaves of G. sylvestre. Results revealed that small concentrations of these extracts are not toxic. Cell survival percentage (CSP) values below 50% were given at concentrations of 5800μg/ml (38.76%), 7225μg/ml (43.71%), 8150μg/ml (44.90%) and 3125μg/ml (41.84%) by hexane, chloroform, ethanolic and aqueous extracts respectively. Finally, on the basis of MIC and CSP for all of four sequential extracts, it is concluded that chloroformic extract is the most active and safe extract against all of 5 experimental bacteria, while hexane extract is safe against only C. perfringens type-A and ethanolic and aqueous extracts are cytotoxic on their MIC values for all the experimental bacteria. Statistical analysis showed that ZOI and MIC values were significantly different between the groups while within the same group they were non-significant. Finally it can be concluded that the leaves of plant Gymnema sylvestre R.Br. cultivated in Pakistan has considerable antibacterial activity and considerable safety profile so it must be further studied, characterized, purified and chemically isolated so that may be converted to proper dosage form and this miracle plant may be used therapeutically to cure various ailments including bacterial infections especially poultry infections. Availability: Items available for loan: UVAS Library [Call number: 2503-T] (1).

110. Amelioration Of Pathological Effects Of New Castle Disease By Aloe Vera

by Sayyed Raza Ali Shahid (2014-VA-515) | Prof. Dr. Zafar Iqbal Chaudhry | Dr. Gulbeena Saleem | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Poultry industry has many threats from the infectious diseases. Newcastle disease is the most important disease of the poultry as it is distributed all over the world and it can cause huge economic losses in poultry industry. It is caused by the Newcastle disease virus (NDV) that can infect about 240 species of birds. Newcastle disease cause immune suppression in birds. It is reported that supplementations of Aloe vera enhances the immune status and reduce inflammation. So this research project was design to observe the effect of Aloe vera on lymphoid organs, growth performance and antibody response in Newcastle disease challenge birds. For this research a total of 120 broiler chicks were divided into four groups A, B, C, and D. Group A was control group while B and C were treated with 2 percent aqueous extract of Aloe vera. Group C was also vaccinated against New Castle disease. Aloe vera was given to group B and C from day one to end of study trial. Both of the groups were challenged with ND virus at day 21. Group D was vaccinated against ND and was challenged with ND virus at day 21 without supplementation of Aloe vera. Blood samples were collected at day 1, 7, 20, 24, 26 and 28 to determine the antibody titer against ND. Highest antibody titers were observed in group C as compared to all other groups which was vaccinated against ND along with supplemented with Aloe vera. For gross pathology and histopathology, lymphoid organs were collected at day 24, 26 and 28..The average feed intake of group A and D was significantly higher than group B and C before challenge of virus but the body weight gain of 2% Aloe vera supplemented broiler was significantly (p<.05) higher than without treatment of Aloe vera. The FCR of birds supplemented with Aloe vera treatment was significantly different from the birds without Aloe vera treatment. The FCR value of group C and B was higher than A and D. lxxv A significant difference was observed in the weight of lymphoid organs of birds treated with Aloe vera as weight of organs was less in group C followed by group B, group A and group D. This was due to anti-inflammatory effects of Aloe vera. Microscopic examination revealed congestion, depletion of lymphocytes, dysplasia of thymic lobules, thinning of cortex, focal necrosis, disappearance of lymph follicles and inter-follicular edema like lesions within lymphoid organ of the groups challenged with Newcastle disease virus. However, cellular hypertrophy and decreased lymphocytes population were prominent changes in lymphoid organs of broiler treated with 2% Aloe vera. To check the virucidal effects of Aloe vera, a separate experiment was conducted in which 9 day old embryonated eggs were inoculated with ND virus along with 2 percent Aloe vera gel extract after incubation at 37Cº for an hour in group A while only ND virus was inoculated in group B. Candling was performed to see the survival of embryos in both groups which revealed a significant difference i.e. 16 percent embryos were found dead in group A while 80 percent was found dead in group B. Later on the amnioallantoic fluid of the eggs was used for spot Haemagglutination test. Group A showed less agglutination activity then group B. From this study it was concluded that Newcastle disease caused immune suppression and damage of vital organs in broiler while Aloe vera have immunomodulatory, anti-inflammatory and antiviral effects as it raised antibody titer against Newcastle disease virus and lowered the inflammatory processes along with inactivation of ND virus. It also promotes growth performance of broilers and helps the birds to survive against lethal ND disease. Availability: Items available for loan: UVAS Library [Call number: 2525-T] (1).

111. Pathogenesis Of Field Isolates Of Mannheimia Hemolytica In Experimentally Infected Rabbits

by Syeda Fakhra Waheed (2014-VA-10) | Prof. Dr. Zafar Iqbal Chaudhry | Prof. Dr. Asim Aslam | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Shipping fever is one of the most economically important infectious diseases of ruminants with a wide prevalence throughout the continents. The disease is characterized by an acute febrile course with severe fibrinous bronchopneumonia. Infected animals may die within a few days of the onset of clinical signs, but those which survive the acute attack may become chronically infected. Both Mannheimia and Pasteurella species are commensally resident in the respiratory tract of healthy ruminants and are capable of causing infection in animals with compromised pulmonary defense system. Bovine respiratory disease (BRD) is the most common and costly problem encountered in stocker or feedlot calves. BRD also called “shipping fever”, accounts for major economic losses to the producer by reducing average daily gain, feed efficiency, and overall performance of beef calves. The aim of present study was isolation of M.haemolytica from cattle. The identification of organism was performed through biochemical tests and confirmation by polymerase chain reaction. The nature of disease was evaluated through gross and microscopic lesions. A total of 50 tissue samples (25 lungs and 25 pharynx) were collected from Punjab Agriculture and Meat company Lahore and brought to the Department of Pathology UVAS, Lahore and were analyzed for biochemical and molecular detection of M .haemolytica. For studying the pathogenesis of the disease, experimental infection was given to rabbits in Department of Pathology, UVAS Lahore. Rabbits were randomly divided into Group A, Group B and Group C with nine rabbits (n=9) in each group. Experimental infection of field isolated M. hemolytica was given intratrachealy to the rabbits. Rabbits of group A and B were infected with 0.5 mL bacterial inoculum having 103 and 106 CFU/mL respectively. The rabbits of Group C served as control group. Rectal temperature of each rabbit was recorded daily. On postmortem, CHAPTER 6 SUMMARY Summary 67 gross and microscopic lesions were recorded. The results showed that rabbits of control group not showed any gross or microscopic change. There was significant increase in rectal temperature of infected rabbits as compared to uninfected rabbits. The gross lesions were specific for the organism which was prominently observed in lungs of rabbits. The microscopic lesions revealed that there was severe consolidation, congestion and fibrin exudation in lungs of rabbits of group A which were given less number of organism and they developed clear signs of disease. The rabbits of Group B showed less prominent signs compared to group A due to early death of rabbits. There were multiple hemorrhages, of varying sizes and hyalinization of myocardial cells in infected rabbits. The severity of changes was significantly more different in Group A, as compared to Group B. It can be deduced by this study that the rabbit can be used as a model for further studies exploring the pathogenesis of the disease as the lesions resemble to shipping fever caused by M. hemolytica in ruminants. The lesions, which developed, could be descending infection resulting in typical lesions of bronchopneumonia or lobular pneumonia. Availability: Items available for loan: UVAS Library [Call number: 2517-T] (1).

112. Antibacterial Activity Of Plant Extracts Against Antibiotic Resistant Pseudomonas Aeruginosa And Their Cytotoxicity Profile

by Hafiza Farah Asghar (2010-VA-276) | Prof. Dr. Aftab Ahmed Anjum | Dr. Ali Ahmad Sheikh | Muhammad Nasir.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: 2016Dissertation note: Pseudomonas aeruginosa is a common opportunistic pathogen of respiratory tract and cause both hospital and community acquired infections. For the treatment of infections antibiotics are used but due to random selection of commonly used antibiotics, resistance in P. aeruginosa has developed. This problem may leads to the high morbidity and mortality rate. Different medicinal plants have antibacterial activity in their secondary metabolite. Secondary metabolites are terpens, flavonoids, alkaloids and alcohols etc. So the plant extract could be the alternative therapy for the treatment to reduce the antibiotic resistance problem. Isolates of P. aeruginosa was procured from the main clinical laboratory of Mayo Hospital, Lahore and identified biochemically according to bergey’s manual of determinative bacteriology. Antibiotic resistance pattern of identified P. aeruginosa was evaluated by Kirby Bauer disc diffusion assay against selected antibiotics includes ciprofloxacin, levofloxacin, meropenem and imipenem. Measure the zone of inhibition and isolates marked as resistant, intermediate and sensitive. Resistant strains were alienated for further evaluation. Leaves of Eucalyptus globulus (Tasmanian blue gum) and Calotropis procera (apple of Sodom) proceed for extraction and the plant extracts was obtained by using solvent chloroform and ethanol. Percentage yield of both plant extract was calculated. High percentage yield was obtained from Eucalyptus globulus and less percentage yield was gained from Calotropis procera in comparison The obtained extract was dried and the resultant material was used in well diffusion assay to evaluate the antibiotic CHAPTER 6 SUMMARY Summary 66 sensitivity of resistant P. aeruginosa against selected plants. Stock of plant extracts was prepared by dissolving 1g of plant extract in 1ml of DMSO. Well diffusion assay was performed and zones were measured in millimeter and categorized as resistant, sensitive and intermediate. Isolates that are susceptible to plant extracts were separated and Minimum inhibitory concentration of susceptible isolates was determined by broth micro dilution assay and cytotoxicity profiling was done by 3-(4, 5-dimethyl-2-thiazolyl)-2,5- diphenyl-2H-tetrazolium bromide (MTT) assay and cell survival percentage was calculated. Data recorded during the study was analyzed by one-way analysis of variance (ANOVA) followed by Duncan’s test using the SPSS statistical software program. Differences were considered significant at P < 0.05. Availability: Items available for loan: UVAS Library [Call number: 2545-T] (1).

113. Evaluation Of The Microbiological Quality Of Ice Cream Sold At Local Shops In Lahore

by Muhammad Bilal (2009-VA-492 | Dr. Naureen Naeem | Dr. Sana Ullah Iqbal | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Ice cream is a delicious, wholesome, nutritious frozen dairy food. It is noticed that generally manufacturing of ice cream on small scale production units like local shops doesn't totally follow the standard procedures of ice cream production. Ice cream can be contaminated with microorganisms if some ingredients have been added after pasteurization or by means of improper sanitation of the equipment and environment. Microbiological quality of ice cream reflects hygienic practice in production and is an indication of food safety. There was variation in quality of locally produced ice cream in different areas of Lahore. Food safety is a scientific discipline describes handling, preparation and storage of food that prevents food borne diseases. It includes a number of ways that must be followed to avoid potentially severe health hazards. The tracks within this line of thought are safety between the market and consumer with the fast pace of life the consumption of fast food is going to increase day by day in Lahore. It is imperative to prepare food at good hygienic conditions because of its perishability. The usual thought is that food should be safe in the market and the concern is safe delivery and preparation of food for the consumer. Microorganisms affecting food comes from natural microflora or are introduced by manufacturing steps ranging from processing storage and distribution. In some cases these micro flora have no effect on the food and can be consumed without consequence, but those that are introduced during course of processing depending on type and level of contamination can spoil the food and cause food borne illnesses. Summary 49 Food can transmit diseases from one person to another as well as serve as growth medium for bacteria that can cause food poisoning. In the developed countries there are standards for food, whereas in less developed countries the main issue is the availability of safe water supply which is one of the critical item. Foodborne illness is a problem resulting from the consumption of contaminated food, bacteria, viruses, or parasites, natural toxins, chemicals that contaminate food. For this study total 108 locally produced samples of ice cream were carried from different areas of Lahore. Mughalpura, Sadar, Model town, Gulberg, Town ship and Johar town. 6 shops from each area and 3 samples from each shop were purchased and put in the sampling box with ice packs. Samples were analyzes for microbial load in microbiology Lab of University of Veterinary and Animal Sciences. Each sample was analyzed for microbiological analysis (Enumeration of Total Viable Count (TVC), Enumeration of Total Coliform Count (TCC), Enumeration of Total Staphylococcal Count (TSC) and detection of salmonella spp. Nutrient agar was used to perform Total plate count, Mackonky agar was used for Total coliform count, Mannitol salt agar was used to count S.aureus , Salmonella Shigella agar for Salmonella detection . Each analysis was performed 3 times. The samples collected from Mughalpura, Sadar and Model town were highly contaminated having more microbial count which shows contamination due to poor handling and hygienic conditions while Gulberg, Johar town and Town ship having less contaminated. Availability: Items available for loan: UVAS Library [Call number: 2543-T] (1).

114. Comparative Quality Evaluation Of Raw And Pasteurized Milk

by Hafiza Saima Ghaffar (2009-VA-230) | Dr. Imran Altaf | Prof. Dr. Aftab Ahmed Anjum | Dr. Sana Ullah Iqbal.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: This particular project was designed to evaluate the overall quality of raw and pasteurized milk available at different areas of Lahore. The parameter which was checked includes microbiological analysis, adulterants, physicochemical properties and the effect of temperature on vitamin C in milk samples. Raw samples were collected from ten different towns of Lahore, whereas pasteurized milk samples belong to ten different brands. Ten samples were collected under control conditions from animals in sterilized containers. For microbiological analysis four parameters were selected including total plate count (TPC), total coliform count (TCC), total psychrotrophic count (TPSC) and total yeast and mold count (TYMC) whereas, different adulterants like adulteration test was done such as urea, starch, hydrogen peroxide, detergent or soap, sorbitol, quaternary ammonium compound, boric acid, cane sugar, sodium chloride, formalin and hypochlorite were checked by using the milk adulteration kit in QOL. Milk contains casein and whey proteins. Whey protein being added in the milk to increase its density which is considers being an adulterant. In this project whey protein was estimated in all milk samples by titration method. Physicochemical characteristics of milk are an important parameter to judge the quality of milk. These physicochemical properties include fat%, SNF%, density kg/m3, lactose%, solid/ash, protein% and pH. Physicochemical properties were evaluated mechanically by Milkoscan. Heat treatment is an important method to reduce the microbiological contamination of milk. These treatments may include pasteurization and UHT etc. During the heat treatment some of the micronutrients may deteriorate thus compromising the quality of milk. Vitamin C is among those heat labile micronutrients. Vitamin C was checked quantitatively in market and self-collected samples by using titration method. It was concluded that total plate count TPC, TCC, TPSC and TYMC of raw milk samples were above the standard value indicating the poor quality of the milk. As far as the pasteurized milk samples were concerned ninety percent of the samples showing higher values for TCC, TPSC and TYMC. Total plate counts of all self-collected raw milk from a healthy animal were found within the standard value. Counts were in range of 3.8x 103 – 8.9x103 CFU/mL of all milk samples. TPC of all self-collected raw milk from a healthy animal were found within the standard TCC were found within permissible value (102 CFU/mL .TPSC were negative for all milk samples. TYMC were in range of 2.6x101 -7.2x101 CFU/mL. Among milk samples (n=10), three samples (30%) were positive for TYMC were while remaining samples (70%) were negative and showed no growth. Physicochemical factor show that 50 percent of raw milk have low nutritional value as compared to the standards which are buffalo and cow milk contains 7.6, 4.5% fat, 3.8, 3.8 % protein, 5.1, 4.9% lactose, 0.78, 0.72% ash and 17.0, 13.9% total solid respectively. In raw milk mean of fat (%), solid not fat (%), lactose (%), Solid/ash (0%), protein(%) and pH were 4.50±0.03, 7.915±0.06, 23.05±0.055, 3.893±0.06, 3.85±0.05, and6.9±0.0.02 respectively. In pasteurized milk mean value for fat, SNF, lactose, ash, protein and pH were 3.48 ±0.13, 7.24±0.10, 3.60±0.05,0.5 ±0.06, 2.82±0.05, 7.2±0.20 respectively. Pasteurized milk is good for consumption. Different adulterant such as urea, starch, hydrogen peroxide, Sorbitol, QAC, Boric acid, Cane sugar, NaCl, Carbonate, Formalin, hypochlorite, whey protein, Added water and soap /detergents were evaluated in all milk samples. Among these adulterant water (66%) was found in majority of milk samples, followed by whey protein (15%), starch (13%), (10%) NaCl and (8%) cane sugar were detected in raw milk samples. n Pasteurized milk samples only added water (49%) and whey protein (31%) was detected. Among the raw milk samples the maximum and minimum concentration of vitamin C was observed 0.33±0.02 and 3.33 ±0.02 mg/100ml and for pasteurized milk maximum and minimum concentration of vitamin C was observed 2.54mg/100ml and 0.32 ±0.02 mg/100ml respectively. In self- collected samples the minimum and maximum concentration of vitamin C was observed 5.25±0.02 and 8.34 ±0.04 mg/100ml respectively and after pasteurization in laboratory minimum and maximum concentration of vitamin C was observed 3.48±0.04 and 5.83 ±0.02 mg/100ml respectively. These observations had showed that pasteurization treatment decreased Vitamin C quantity. Availability: Items available for loan: UVAS Library [Call number: 2536-T] (1).

115. Assessment Of Afflatoxins Contamination In Peanuts

by Zanib Hashmi (2009-VA-512) | Dr. Naureen Naeem | Dr. Sanaullah Iqbal | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Peanut is the most important agricultural crop of Pakistan. Peanut is a dicotyledonous, herbaceous, pubescent, rigid or low growing plant and the only species cultivated is (Arachishypogaea L.). Peanut is rich in protein, fat and carbohydrates, some percentage of Ca, K, P, Mg and vitamin E is also present. Peanut is an excellent source of edible oil as it contains about 50 to 53 percent good quality oil used in ghee, margarine and salad. There is high risk of contamination of peanuts with aflatoxins(AFB1, AFB2, AFG1 and AFG2) because of fungal attack during the drying of peanut pods. Out of all these aflatoxins AFB1 is most important. Aflatoxins are toxic, carcinogenic secondary metabolites of Aspergillusflavus, Aspergillusparaciticus and Aspergillusnomius. Aflatoxins can cause illness to human results in Aflatoxicosis. Aflatoxins are carcinogenic compounds that are causative agents in human hepatic and extra hepatic carcinogenesis. The chief attacking organ for aflatoxins B1 toxicity and carcinogenicity is liver. From the safety point of view aflatoxin management is important for the production of safe and excellent quality peanuts. For this purpose present study was conducted to determine the level of aflatoxins in peanuts (roasted, un-roasted). Samples will be collected/purchased by simple random collection technique from local markets and vendors from different areas ( Sabzazar, Wahdat road , Shad bagh, Data darbar, Akbarimandi, Beaden road, Lohari gate, Ek-moria pull, Liberty, Firdous market, Siddiqiacoloney, Mughal pura, Faizbagh, Rehmanpura, Gulberg, Model town, Islam pura, Shahdara, Rang mahal, Muslim town, Township, Iqbal town, Awan town, Niazbegh, Mozang, Outfall road, Sanatnagar, Cantt, Secretriate and Shad man) of Lahore. The samples were analyzed by thin layer chromatography (TLC) to check the presence of aflatoxins (B1, B2, G1 and G2). TLC analyses were further confirmed by high performance liquid chromatography (HPLC) to verify the accuracy of TLC. These analyses were performed in the Department of Food Science and Human Nutrition and WTO labs, University of Veterinary and Animal Sciences, Lahore. As out of 120 total samples of peanuts 60 samples were taken from vendors with 2 categories of roasted and unroasted while 60 samples were collected from shops with the same categories. Out of 120 samples, 55 (45.8%) were contaminated. In these 55 samples 48 (87.2%) samples were contaminated with aflatoxin B1.Aflatoxin G1 is also present in 3 samples (5.45%), aflatoxin B2 in 3 (5.45%) samples and Aflatoxin G2 is present only in one samples collected from vendors, and we can say that 1.8% samples were contaminated with aflatoxin G2. Present study will be supportive for the investigation of aflatoxins in peanuts. Peanuts are widely consumed all over the world and occurrence of aflatoxins in this commodity is a major concern to human health. The present situation is too much worse about the levels of aflatoxins which are higher than the prescribed limit by the regulatory authorities. It was observed that TLC technique is good for the determination of aflatoxins in developing countries where the facilities of sensitive instruments are not accessible. Furthermore to quantify levels of aflatoxins by using sensitive instruments like HPLC, GC-MS and LC-MS is required for accurate detection of Aflatoxins in peanuts in markets to protect the consumers from exposure of aflatoxins high level which are carcinogenic and hepatotoxic. Availability: Items available for loan: UVAS Library [Call number: 2614-T] (1).

116. Effect Of Garlic And Ginger Extract On The Shelf Life Of Fish

by Dure-e-Shahwar (2009-VA-439) | Dr. Naureen Naeem | Dr.Sanaullah Iqbal | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: The fish is highly perishable food which contains high protein and omega3 fatty acids. It contain enzyme which cause autocatalysis of muscles after harvesting. Due to lack of Knowledge and poor storage and handling practices cause fish spoilage and deterioration of fish. Ginger and garlic are spices, also contain a variety of bioactive substances which are of considerable use from the standpoint of food science and technology. Ginger and garlic shows excellent inhibition against food pathogens such as Staphylococcus aureus; Bacillus spp., Escherichia coli and Salmonella spp. Antimicrobial properties of garlic and ginger may control the microbial growth of fish and is able to minimize fish spoilage. Fish was taken from fish farm then washed and cleaned, cut the fish and left at room temperature for water dropping then weighed it. Each sample was containing 20gm weight. Then dipped samples in extract of ginger and garlic that have doses 15%, 20 %, 25%for ninety minute, then was wrapped in polythene bag and put in refrigerator for 5 months. Aerobic plate count was performed after fortnightly by the method of standard plate count and assessed sensory condition of fish by sensory evaluation after one month. In control group, the Bacillus cereus significantly increased with time (during storage) While, in all other treatments both garlic and ginger treatment prove effective to increase shelf life and Bacillus cereus significantly decreased with time (during storage). The apparently huge decreased was observed in combined form of ‘25% Garlic & Ginger’ treatment group. Garlic was more effective then ginger in separately treatment. In control group, staphylococcus significantly increased with time (during storage). While, in all other treatments both garlic and ginger treatment prove effective to increase shelf life of staphylococcus significantly decreased with time (during storage). The apparently huge decreased was observed in combined form of ‘25% Garlic & Ginger’ treatment group. In comparison to garlic, ginger was observed most efficient in controlling staphylococcus growth in fish samples. In control group, Salmonella significantly increased with time (during storage). While, in all other treatments both garlic and ginger treatment prove effective to increase shelf life and Salmonella significantly decreased with time (during storage). The apparently huge decreased was observed in combined form of ‘25% Garlic & Ginger’ treatment group. Seprately20 % garlic and ginger show same result. In control group, Streptococcus significantly increased with time (during storage). While, in all other treatments both garlic and ginger treatment prove effective to increase shelf life and Streptococcus significantly decreased with time (during storage). The apparently huge decreased was observed in combined form of ‘25% Garlic & Ginger’ treatment group. But garlic showed better results as compared to the ginger in respective concentrations. In control group, Shigella significantly increased with time (during storage). While, in all other treatments both garlic and ginger treatment prove effective to increase shelf life Shigella significantly decreased with time (during storage). The apparently huge decreased was observed in combined form of ‘25% Garlic & Ginger’ treatment group. The sensory evaluation results showed that with increasing concentration of ginger and garlic separate and in combination of both have profound effects on sensory parameters. It is evident Summary 63 from the results after five months of trial that garlic and ginger can be used to control microbial growth in fish samples and their acceptability on sensory scale is better than the control samples. Treated samples were more liked and observed acceptable according to grading scale. By comparing the whole results of sensory evaluation it has become very easy to access the positive outcomes of the applications of ginger and garlic in different concentrations and in combination. Ginger and garlic in combination were more liked and maintained their color, juiciness, flavor, tenderness and oiliness level. Data was statistically analyzed by applying 2 Way ANOVA. There was mean score difference (p<0.05) among garlic treatment, ginger treatment and combination of garlic and ginger treatment with bacterial count. But ginger has least effect as compare to garlic but in combination they became more effective against bacterial count. There was mean score significant difference (p<0.05) among treatment and time with sensory evaluation. This study shows that combination of both spices 25% ginger & garlic is more effective then separately ginger & garlic. Garlic shows better result against control of bacterial count Streptococcus and Bacillus cercus. Ginger shows better result against control of bacterial count in Staphylococcus and Shigella. Both spices show almost same control of bacterial count against Salmonella. Availability: Items available for loan: UVAS Library [Call number: 2611-T] (1).

117. Evaluation Of Microbial Quality And Sensory Attributes Of Fresh Fruit Juices Sold At Various Places Of Lahore

by Anam Sajid (2013-VA-964) | Dr. Zubair Farooq | Dr. Sanaullah Iqbal | Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: The beverage industry in Pakistan has emerged as a progressive sector over the years. Juices are rich source of nutrients containing vitamins minerals but the microbial quality and sensory attributes of street vended, corners and restaurant juices is not at satisfied level. Juices squeezed from fresh fruits and vegetables contain microorganisms which are potentially hazardous to public health Therefore this study aimed to evaluate the microbial quality and sensory attributes of fresh fruit juices sold at various places of Lahore. The selling and consumption of juices are never stopped on nutritional grounds as well as livelihood of street vendors. It is alarming situation for suitable agency to take some necessary action, make guidelines to prevent potential food poisoning from juices that contain pathogenic bacteria, and find natural antimicrobials from plants that control spoilage and pathogenic microorganisms in juices. Microbial quality and sensory attributes of Street vended, corners and restaurant juices are not in good condition. Sample of 243 juices of three types, pineapple, peach pomegranate took from three categories, collected from 9 towns of Lahore (for 1 town 9 from each flavor that makes 27 from each town). The categories were juices from Street Vender (SV), Juice Corner (JC) and Restaurants (RT). All the samples were evaluated for sensory attributes (appearance, color, smell, taste and overall acceptability) by using 15-point hedonic scale and microbiological parameters, Aerobic Plate Count (APC), Total Coliform Count (TCC), Total Staphylococcus Count (TSC) and Salmonella detection.Data was analyzed statistically by theone way ANOVA for sensory evaluation and microbial count with 5% probability. Means were compared by LSD (least significant difference) test (Steel et al.,1997). Results of my study indicates that juice samples collected from SV of various areas of Lahore showed very high number of microbiological counts and got very low score for its sensory attributes. While samples collected from JC showed microbiological counts less than SV and sensory attributes scores more than juices from SV. This was not only due to poor hygienic quality of these juices but also places consumers at a high risk of contracting food-borne infections. Lack of sanitary conditions in street vended juice stalls and the occurrence of pathogenic bacteria in juices are alarming enough for an immediate action by the suitable agency. Regular monitoring of the quality of fruit juices for human consumption must be introduced to avoid any future pathogen outbreaks. Juices took from RT revealed very low microbiological counts and very good score on hedonic scale which shows that they have good hygienic conditions. Their preparation methods and surrounding environment are clean. At the end of this study we concluded that there was significant discrimination among the categories and the varieties of fresh fruit juice vendors as well as among the different towns. The microbial quality and sensory acceptability of fresh fruit juices sold at various locations of Lahore were not satisfied and we have to take step to make the conditions of our street vendors and juice corners better by giving them proper training about personal and environmental hygiene so that consumers can use the safe juices free from contamination. Availability: Items available for loan: UVAS Library [Call number: 2603-T] (1).

118. Isolation, Molecular Identification And Antibiotic Resistance Pattern Of Salmonella Enterica From Fancy Birds

by Aqeela Kousar (2010-VA-303) | Mr. Muhammad Asad Ali | Prof. Dr. Aftab Ahmed Anjum | Prof. Dr. Mansur-ud-Din Ahmad.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Salmonellosis is a disease with serious health issues related to food borne illness and most of world’s population is suffering from it. Early diagnosis in case is very important for treatment of disease. Salmonellosis may hidden as a carrier state, acts as zoonotic components for transmission of disease. Therefore the test with more diagnostic value needs to be developed like Polymerase chain reaction after culturing and microbiological examination.Salmonella enterica infections continue to pose a significant risk for poultry industry and fancy birds. Salmonella infections have been controlled by antibiotics but in recent times antibiotic resistance in microorganisms especially in Salmonella is a global health issue. Antibiotic resistant Salmonella has further compounded the problem. Poultry isolate of Salmonella enterica (n=150) were procured from Jallo park, Safari park and household pets which are taken to Pet Centre University of Veterinary and Animal Sciences Lahore then brought to Department of microbiology UVAS Lahore and identified by biochemical testing, morphology, staining characters and genus specific PCR. Antibiotic Susceptibility was checked by disc diffusion method against amoxicillin (30μg), ampicillin (10μg), cefixime (5μg), , ceftazidime (30μg), ceftriaxone (30μg), ciprofloxacin (5μg), gentamicin (10μg), nalidixic acid and tetracycline (30μg) and resistant pattern was 100 % in ampicillin and tetracycline and 41.18% and 58.82% % in gentamicin and ciprofloxacin respectively while antibiotic show 0% resistance. Fancy birds are carriers of drug resistant Salmonellae. A total of 150 samples collected from Zoo Lahore, safari park and household pet fancy birds each of n=50. Samples will enriched by non-selective and selective media, After isolation on selective media macroscopic, biochemical analysis and microscopic examination done. DNA Summary 53 extracted from culture isolated from cloacal swabs and polymerase chain reaction performed using primers. Amplication will be observed using Agarose gel electrophoresis. Research highlighted the prevalence of Salmonella in fancy birds and its possibility of transmission to human beings. Research also provided data on antibiotic resistance in Salmonellae from fancy birds and its possible role in ever increasing problem of antibiotic resistance. Availability: Items available for loan: UVAS Library [Call number: 2615-T] (1).

119. Chemical, Microbiological And Toxicological Evaluation Of Textile Dyeing Industry Wastewater

by Muhammad Furqan Akhtar (2011-VA-265) | Prof. Dr. Muhammad Ashraf | Dr. Aqeel Javeed | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Exposure to complex mixtures like textile effluent poses risks to animal and human health such as mutations, genotoxicity, pathological lesions and oxidative damage. The aim of the present study was to quantify metals and identify organic pollutants in untreated textile dyeing industry wastewater, to determine the bacterial load of wastewater, isolate and identify heavy metals tolerant bacteria and to determine its mutagenic, genotoxic and cytotoxic potential, influence on normal physiology and effects on oxidative stress biomarkers in effluent exposed rats. Metal analysis through AAS revealed presence of high amounts of zinc, copper, chromium, iron, arsenic and mercury in industrial effluent. Various organic pollutants such as chlorpyrifos, cucurbitacin-b and phthalates were identified by screening through GC-MS. Microbiological evaluation of textile dyeing industry wastewater revealed a high bacterial load. Different bacteria isolated from wastewater such as Staphylococcus aureus, Pseudomonas aeruginosa, Corynebacterium xerosis, Bacillus megaterium, Staphyoloccus epidermidis and Micrococcus varians exhibited resistance to Cr and Cu salts and antibiotics to varying degree. Ames test with/without enzyme activation and MTT assay showed strong association of industrial effluent with mutagenicity and cytotoxicity respectively. Bacterial reverse mutation assay revealed that the mutagenicity of textile dyeing industry wastewater decreased with increase in dilution of wastewater. In-vitro comet assay revealed the evidence of high oxidative DNA damage induced by textile wastewater. Wastewater exhibited concentration dependent genotoxicity in sheep SUMMARY 147 peripheral lymphocytes. When Wistar rats were exposed to industrial effluent in different dilutions for 60 days, then activities of total superoxide dismutase and catalase and hydrogen peroxide concentration were found to be significantly lower in kidney, liver and blood/ plasma of effluent exposed rats than control. Vitamin C at a dose of 50mg/Kg/day significantly reduced oxidative effects of effluent in rats. Industrial effluents may decrease activities of T-SOD and CAT and concentration of H2O2 in liver, kidney and blood/plasma of Wistar rats. Vitamin C may have a possible ameliorating effect on industrial effluent induced oxidative stress in Wistar rats. Wastewater exposed rats exhibited necrosis of epithelial cells of nephron, pulmonary emphysema, and inflammation of the lungs, degradation and infiltration of cardiac myocytes, fibrosis of the liver, damage to the intestinal mucosa and sloughing off epithelial cells from the intestinal lumen. This study concludes that untreated textile dyeing wastewater being a complex mixture of inorganic and organic pollutants may be highly eco-toxic and may contaminate of the environment via continuous release of various organic and inorganic pollutants. Availability: Items available for loan: UVAS Library [Call number: 2580-T] (1).

120. Chemical Microbiological And Toxicological Evaluation Of Pharmaceutical Effluent Wastewater

by Ali Sharif (2011-VA-266) | Prof. Dr. Muhammad Ashraf | Dr. Aqeel Javeed | Prof. Dr. Aftab Ahmad Anjum .

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Pharmaceutical effluent being a complex mixture of drugs and heavy metals may affect human health exhibiting a strong potential of mutagenicity, carcinogenicity, cytotoxicity and oxidative stress induction along with pathological changes in various organs of the body. The current study was focused to quantify the presence of heavy metals, detection of various drugs, determining the bacterial load along with isolation and identification of different bacteria and assessment of the mutagenic and genotoxic, cytotoxic and oxidative stress induction of pharmaceutical effluent wastewater when exposed to sheep lymphocytes, Salmonella typhimurium strains, cell lines and rats respectively. Atomic absorption spectrophotometer was used to quantify heavy metals and showed the presence of arsenic, chromium, lead and iron in concentrations above the normal limits recommended by WHO and EPA. Gas Chromatograph mass spectrophotometer analysis shown the presence of digitoxin, lignocaine, caffeine and trimethoprim and various other organic pollutants. Microbiological evaluation showed a high bacterial load in the pharmaceutical waste water. Several bacteria were also found in PEW in the presence of different drugs and heavy metals. Aeromonas sobria, Micrococcus varians, Staphyoloccus epidermidis, Staphylococcus aureus, Bacillus megaterium showed tolerance to potassium di chromate and copper sulphate and resistance to various antibiotic discs. Ames assay revealed a strong mutagenic potential with and without the presence of metabolic activation mixtures. A concentration dependent effect was observed when samples were tested with increasing dilution factor. MTT assay and comet assay also showed a concentration dependent effect. The BHK-21 cell line was used to evaluate cytotoxicity and cell viability decreased with increasing concentration of PEW. Sheep lymphocytes used in comet assay exhibited a concentration dependent DNA damage. Different antioxidant enzymes were also evaluated. Rats were exposed to PEW at different concentrations and following 60 days oral exposure, rats were evaluated for the presence of total superoxide dismutase, catalase and hydrogen peroxide in kidney, liver and plasma. Exposure to Pharmaceutical waste water significantly decreased the (TSOD), (CAT) and (H2O2) levels in plasma, liver and kidney. Treatment with Vitamin E significantly ameliorated the levels of enzymes. Exposed rats were also evaluated for any pathological changes. Coagulative necrosis of renal epithelial cells were observed along with severe degeneration and cellular swelling in hepatocytes of hepatic cord. Availability: Items available for loan: UVAS Library [Call number: 2600-T] (1).

121. Effects Of Physico-Chemical Properties Of Diluents On The Infectivity Titers Of Freez Dried Ppr Virus Vaccine

by Fariya Yaqub Baig (2009-VA-240) | Dr. Jawad Nazir | Prof Dr. Aftab Ahmad Anjum | Dr. Waseem Shehzad.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: 6.1. Introduction. Peste des Petits Ruminants (PPR) is a febrile viral disease of sheep and goats. The disease is responsible for low productivity in small ruminants and great economic losses to the farmers in Africa and Asia including Pakistan. There is no specific treatment for PPR and prevention is only possible through the use of live attenuated vaccines. Being an enveloped virus, PPRV is heat sensitive. Poor immunological responses have been observed after the vaccination of PPR. Reasons may be disturbance in maintenance of cold chain, improper handling and route of vaccination as well as reconstitution in inappropriate diluents. Physiochemical properties (temperature, pH, osmotic pressure, salinity and UV light) of diluents effects the infectivity of PPR freeze dried vaccine as live virus vaccines work properly after reconstitution within the recommended time interval. 6.2. Experimental Design. Effect of three diluents (normal saline, phosphate buffer saline and distilled water) adjusted to various pH conditions (5.00, 6.00. 7.00, 8.00, and 9.00) on the infectivity of PPRV was evaluated. Contents of the freeze dried PPR vaccine vials were diluted with one ml of the respective diluent adjusted to above mentioned pH conditions. Virus infectivity from the vials was measured immediately following reconstitution. One set of vials was kept at room temperature (25 ºC ±2) and virus infectivity was measured afterwards at 30, 60, and 120 minutes as described in the section 3.3.2. While other set of the vials was kept at refrigerated temperature (4 ºC ±2) and virus infectivity was measured at 30, 60, 120, and 180 minutes as described in the Summary 46 section 3.3.2. The change in pH of each vial following reconstitution was also measured accordingly. Each set of experiment was repeated three times independently. 6.3. Results. PBS and NS gave equivalent results and proved better than distilled water to restore the infectivity of PPRV. For a better comparison of virus stability in the PPR freeze dried vaccine following reconstitution in various diluents adjusted to various pH conditions the infectivity titer of the virus in the vaccines were measured at various time points. The serial data thus obtained was analyzed by linear regression model to calculate T-90 values (Time required for 90 % reduction in virus infectivity). The higher T-90 values indicate better stability of the virus at a designated condition. At both of the temperatures the T-90 values were equivalent and relatively higher for all of the diluents adjusted to pH 7.00 and 8.00 while these values are lower at extreme pH conditions. Minimum T-90 values (126± 56) were observed at pH 9.00 in normal saline kept at ambient temperature while maximum T-90 (448 ± 49.7) values were observed at pH 7.00 in phosphate buffer saline kept at refrigerated temperature. 6.4. Conclusion. Results of the present study suggest that virus infectivity in the live attenuated PPRV vaccine can be better stabilized following reconstitution in PBS adjusted to neutral or slightly alkaline pH. Chilled vaccine diluent is preferable to the one kept at room temperature and vaccine should be administered within 30 minutes of reconstitution. Availability: Items available for loan: UVAS Library [Call number: 2645-T] (1).

122. Pathogenesis Of Aflatoxin B1 In Quails Under Experimental Conditions And Detoxification By Biological And Chemical Means

by Sakhra Mahmood (2005-VA-251) | Prof. Dr. Muhammad Younus Rana | Prof. Dr. Asim Aslam | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Secondary metabolites of certain fungi produce toxins under favorable conditions especially while growing on different food grains. Mycotoxins are among major threats to growing poultry industry and human beings. Aflatoxins are closely related, biologically active fungal metabolites and commonly produced by Aspergillus species. A research was carried out to evaluate the ability of Aspergillus flavus for Aflatoxin B1 production using rice, wheat and maize as substrates. Lethal effects on growth performance parameters, hematological and histopathological of graded doses of aflatoxin B1 in quails under experimental conditions were observed. Effect of Aflatoxin B1 on humoral immune response to Newcastle Disease virus vaccine in quails were determined. Biological detoxification of Aflatoxin B1 by Saccharomyces servisiae was evaluated in quails. Comparative evaluations of different commercially available toxin binders were checked. All these experiments were carried out till the six weeks (42 days). Aspergillus flavus was identified on the basis of macroscopic and microscopic characteristics. Rice, wheat and maize grains was used as substrate to check the level of Aflatoxin B1 produced by inoculating an aqueous suspension of 106 spores/ml. Aflatoxin B1 checked by Thin Layer Chromatography (TLC) and quantified by High Performance Liquid Chromatography (HPLC). Quails were reared under standard management conditions in five groups (A, B, C, D and E) having sixty each. Each group was further divided in two independent units. Diets offered to groups were control (without toxins), 0.25, 0.50, 1 and 2 mg Aflatoxin B1/kg feed. One unit of SUMMARY 187 each group was vaccinated with Newcastle Disease Virus (NDV) vaccine while other was not and studied the lethal effects on growth performance, blood parameters, immune response and histopathology of vital organs. At the end of the experiment, it was found that the deleterious effects of Aflatoxin B1 were dose and duration dependent. As the level of the toxin was increased, the lethal effects were prominent. The growth performance parameters including gain in body weight, feed intake and feed conversion ratio was adversely affected at high doses. The body weight gain was significantly reduced in Aflatoxin B1 treated groups as compared to control group. Similarly feed intake and feed conversion ratio were significantly different from the control group. The hematological studies exhibited that aflatoxin B1 significantly reduced the hemoglobin, packed cell volume and total leukocyte count whereas the erythrocyte sedimentation rate was significantly increased as compared to control group. The immune response against NDV vaccine was adversely effected in Aflatoxin B1 treated groups and values of Antibody titer in AFB1 were significantly low as compared to group A( control) In the second experiment, Saccharomyces cervisae (SC) dried powder was mixed in basal quail diet having 0.5mg Aflatoxin B1 for all experimental groups and control was without toxins. SC was added at levels of 0.5 gm, 1.0 gm and 2.0 gm /kg of feed. It was recorded that Saccharomyces cervisae (yeast) have the potential to remove the deleterious effects of Aflatoxin B1. Yeast effectively detoxified the Aflatoxin B1. The results recorded of growth performance and other parameters were non-significantly different from the control group. Chemical detoxification of Aflatoxin B1 was evaluated in quails using commercially available toxin binders. Toxin binders used were activated charcoal, kaoline, Myco AD and selenium plus vitamin E and mixed in basal quail diet having 0.5mg Aflatoxin B1 for all experimental groups and control was without toxins. The Myco AD and selenium plus vitamin E showed the highest detoxification potential as compared SUMMARY 188 to other chemical toxin binders. Groups E and F showed the results of growth performance, hematological, immune response and histopathological were non-significantly different from the control group (A). Kaolin was moderately detoxifying the toxin. Presence of aflatoxin B1 in soft tissues was checked by TLC and quantified using HPLC. The liver exhibited the residues of Aflatoxin B1 at high doses of toxin. Group D and E rearing on feeds having 1mg AFB1 /Kg feed and 2mg AFB1 /Kg feed of toxin showed the residues of AFB1 in liver and kidney. Statistical means for growth performance parameters, hematological, immune response and histopathological scores in each subunit of quails were analyzed by applying one way ANOVA and Duncans‟s Multiple Range (DMR) test at 95% probability. Aflatoxin B1 is lethal and lowers the performance of birds. The lethal effects can be detoxified by biological and chemical means to lower the economic losses to poultry industry. It can be concluded that biological detoxification is preferably better as compared to chemical detoxification. Availability: Items available for loan: UVAS Library [Call number: 2670-T] (1).

123. Molecular Identification And Treatment Of Theileriosis In Small Ruminants Of Northern Balochistan

by Mir Ahmad Khan (2005-VA-214) | Prof. Dr. Muhammad Arif Khan | Prof. Dr. Muhammad Azam Kakar | Prof. Dr. Muhammad Sarwar Khan | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: The present study was conducted to investigate the prevalence of Ovine and Caprine Theileriosis in Northern Highlands and Suleiman Mountain Region of Balochistan, Six thickly populated /union councils were included in the study area. Samples were collected from 2870 animals Sheep (n= 2200) and Goats (n= 670) for screening of the disease. The samples were collected and processed in Regional Disease Investigation Laboratories, Department of Livestock and Dairy Development Balochistan, T.B. Sanatorium Hospital Quetta and Center for Vaccinology, Bacteriology, The University of Balochistan, Quetta and Medicine Laboratory, Department of Clinical Medicine and Surgery, The University of Veterinary and Animal Sciences, Lahore. Data revealed 20.82% disease in sheep and 9.70%. in goats. The regional prevalence of theileriosis revealed 19.19% in Northern Highlands and 17.48% in Suleiman Mountain Region Chi-square analysis showed significant difference in the prevalence of disease in sheep and goats. The regional difference was not significantly different between two regions of Northern Balochistan. The comparison among union councils showed significant difference being highest prevalence (22.71%) in union council Kuchlak district Quetta followed by Aghberg (18.42%) and Hanna Urak (15.53%) in Northern highlands and Union Council Zangiwal Jogezai (19.83%) followed by Kach Amaqzai (16.30%) and Sinjavi (15.92%) in SMR. The disease prevalence when compared among 4 different breeds of sheep showed significant difference being highest in Karakul breed (34.62%) followed by Shinwari (24.54%), Bibrik (19.36%) and Harnai (16.40%). The highest prevalence of theileriosis in sheep and goats were observed in Summer season (30.30%) followed by Autumn 19.07%, Spring 14.52% and Winter SUMMERY 105 7.61%. Chi-square analysis of the data showed significant difference in the prevalence of the disease in different seasons of the year. The disease was also compared in three age groups of sheep and goats. The data showed 22.17% disease in adult animal group above 2 years of age followed by 15.85% in animals between 1-2 year and 7.99% in age group below one year. Statistically significant difference in all age groups was found in chi-square analysis. The sex wise prevalence of theileriosis revealed non-significant difference between male and female sheep and goats. Two different species of Theileria were reported by many researchers causing disease in sheep and goats. The PCR was carried out for the identification of Theileria species affecting sheep and goats in Balochistan. Two species specific sets of primers were designed using 18SRNA gene sequence to identify these two species of Theileria and the distribution among the two species of animals. The genomic DNA of two species of parasite was successfully amplified in positive samples. The assay was proved successful and we recommend for the prevalence surveys for theileriosis in sheep and goats. The data showed that the prevalence of T. lestoquardi was 73.80% in sheep and 69.23% was in goats in the target regions. It was found the T. lestoquardi was highly prevalent and causing theileriosis in small ruminants. The prevalence of T. ovis was 26.19% in sheep and 30.76% in goats respectively in the investigated animals; it was less than T. lestoquardi. It was concluded that both Theileria species were identified and found circulating in small ruminants in the target region of Balochistan. In the study we determined that PCR method based on 18S RNA gene could detect and differentiate T. ovis and T. lestoquardi. Effect of theileriosis in sheep and goats on hemeto-biochemical parameters were studied included RBCs, Hb%, PCV, Platelets, WBCs, MCV, MCHC, AST, ALT, BUN, Bilirubin and Creatinine. Blood samples were collected from Theileria confirmed, diseased animals (sheep and SUMMERY 106 goats) along with equal number of healthy animals for comparison. In sheep RBCs, Hb%, PCV, WBCs, MCHC, AST, ALT and Creatinine values showed significant difference when compared with values of healthy animals. Significant (p<0.05) reduction was noted in measurement of RBCs, Hb%, PCV and MCHC whereas, AST, ALT and Creatinine showed significant increase in diseased animals. In goats affected with theileriosis showed significant decrease in RBCs count and Hb%. The values for AST, ALT and Creatinine were found significantly increased in diseased animals when compared with healthy control group of equal number of animals. In present study it was noted that Butalex intra muscularly at the rate of 2.5 mg/kg body weight is quite effective in eliminating the Theileria parasite from the blood of sheep and goats and treatment at the day 10 post treatment. Imizol was also found an effective treatment of theileriosis but less effective than Butalex. Availability: Items available for loan: UVAS Library [Call number: 2690-T] (1).

124. Affect Of Temperature, Cell Density And Multiplicity Of Infection On Biological Titer Of FMDV Type “O”

by Qazi Ithram Ul Haq (2009-VA-104) | Dr. Imran Altaf | Prof. Dr. Aftab Ahmad Anjum | Dr. Muhammad Imran.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: FMD is a transmissible viral disease of animals. It is causing very highly economical loses in Pakistan and all over the world. Through vaccination FMD is being controlled in Pakistan. Inactivated virus is used in vaccines. FMD virus grows on BHK-21 cell lines. FMDV show good adoptability on these cell lines. For good and high titer FMDV needs few physical factors to grow on BHK-21 cell lines. These factors include Temperature, Cell density and Multiplicity of infection (MOI)was considered in this research. The FMDV strain “O” was grown on BHK-21 cell line. The cells monolayer was propagated for conduction of effect of these factors on the virus. The mentioned factors were studied to get optimum level of virus titer in in vitro cell lines. The effect of 35°C, 37°C and 39°C was evaluated on the virus growth. Maximum virus propagation was noted at optimum temperature 37°C. The viral concentration at 37°C was significantly (P<0.05) higher than at 35°C and 39°C. The effect of cell density was studied on the virus concentration. Flask of three different densities 25cm2, 175cm2 and 275cm2were utilized in the current study. The virus concentration in all three different densities was not significantly different (P>0.05) from each other. Another factor Multiplicity of infection (MOI)was investigated in the study. Five different volumes 10ul, 20ul, 30ul, 40ul and 50ul of the FMDV strain “O” were used to investigate the effect of factor on the virus concentration. The results revealed highest viral harvest concretion at 50ul volume with MOI of 7.1, %age of cells infected with single virus and 6.3 × 1079. The MOI at 50ul was significantly higher (P<0.05) than the other four concentration of the virus. It was concluded from the study that the optimum temperature for the maximum FMDV concentration harvest is 37°C. The density of cell has no significant effect on the growth of virus that is flask of any density may be used to grow the FMDV. Multiplicity of infection (MOI) of 14.2 give maximum SUMMARY 34 TCID50 Optimizing the conditions for the cell culture and virus cultivation helps in maximum virus harvest achievement. From the present study it may be suggested that the physical factors may be optimized for the remaining strains of FMD and other vaccine viruses to attain maximum virus grow. Availability: Items available for loan: UVAS Library [Call number: 2681-T] (1).

125. Molecular Identification And Treatment Of Theileriosis In Small Ruminants Of Northern Balochistan

by Mir Ahmad Khan (2005-VA-214) | Prof. Dr. Muhammad Arif Khan | Prof. Dr. Muhammad Azam Kakar | Prof. Dr. Muhammad Sarwar Khan | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: The present study was conducted to investigate the prevalence of Ovine and Caprine Theileriosis in Northern Highlands and Suleiman Mountain Region of Balochistan, Six thickly populated /union councils were included in the study area. Samples were collected from 2870 animals Sheep (n= 2200) and Goats (n= 670) for screening of the disease. The samples were collected and processed in Regional Disease Investigation Laboratories, Department of Livestock and Dairy Development Balochistan, T.B. Sanatorium Hospital Quetta and Center for Vaccinology, Bacteriology, The University of Balochistan, Quetta and Medicine Laboratory, Department of Clinical Medicine and Surgery, The University of Veterinary and Animal Sciences, Lahore. Data revealed 20.82% disease in sheep and 9.70%. in goats. The regional prevalence of theileriosis revealed 19.19% in Northern Highlands and 17.48% in Suleiman Mountain Region Chi-square analysis showed significant difference in the prevalence of disease in sheep and goats. The regional difference was not significantly different between two regions of Northern Balochistan. The comparison among union councils showed significant difference being highest prevalence (22.71%) in union council Kuchlak district Quetta followed by Aghberg (18.42%) and Hanna Urak (15.53%) in Northern highlands and Union Council Zangiwal Jogezai (19.83%) followed by Kach Amaqzai (16.30%) and Sinjavi (15.92%) in SMR. The disease prevalence when compared among 4 different breeds of sheep showed significant difference being highest in Karakul breed (34.62%) followed by Shinwari (24.54%), Bibrik (19.36%) and Harnai (16.40%). The highest prevalence of theileriosis in sheep and goats were observed in Summer season (30.30%) followed by Autumn 19.07%, Spring 14.52% and Winter SUMMERY 105 7.61%. Chi-square analysis of the data showed significant difference in the prevalence of the disease in different seasons of the year. The disease was also compared in three age groups of sheep and goats. The data showed 22.17% disease in adult animal group above 2 years of age followed by 15.85% in animals between 1-2 year and 7.99% in age group below one year. Statistically significant difference in all age groups was found in chi-square analysis. The sex wise prevalence of theileriosis revealed non-significant difference between male and female sheep and goats. Two different species of Theileria were reported by many researchers causing disease in sheep and goats. The PCR was carried out for the identification of Theileria species affecting sheep and goats in Balochistan. Two species specific sets of primers were designed using 18SRNA gene sequence to identify these two species of Theileria and the distribution among the two species of animals. The genomic DNA of two species of parasite was successfully amplified in positive samples. The assay was proved successful and we recommend for the prevalence surveys for theileriosis in sheep and goats. The data showed that the prevalence of T. lestoquardi was 73.80% in sheep and 69.23% was in goats in the target regions. It was found the T. lestoquardi was highly prevalent and causing theileriosis in small ruminants. The prevalence of T. ovis was 26.19% in sheep and 30.76% in goats respectively in the investigated animals; it was less than T. lestoquardi. It was concluded that both Theileria species were identified and found circulating in small ruminants in the target region of Balochistan. In the study we determined that PCR method based on 18S RNA gene could detect and differentiate T. ovis and T. lestoquardi. Effect of theileriosis in sheep and goats on hemeto-biochemical parameters were studied included RBCs, Hb%, PCV, Platelets, WBCs, MCV, MCHC, AST, ALT, BUN, Bilirubin and Creatinine. Blood samples were collected from Theileria confirmed, diseased animals (sheep and SUMMERY 106 goats) along with equal number of healthy animals for comparison. In sheep RBCs, Hb%, PCV, WBCs, MCHC, AST, ALT and Creatinine values showed significant difference when compared with values of healthy animals. Significant (p<0.05) reduction was noted in measurement of RBCs, Hb%, PCV and MCHC whereas, AST, ALT and Creatinine showed significant increase in diseased animals. In goats affected with theileriosis showed significant decrease in RBCs count and Hb%. The values for AST, ALT and Creatinine were found significantly increased in diseased animals when compared with healthy control group of equal number of animals. In present study it was noted that Butalex intra muscularly at the rate of 2.5 mg/kg body weight is quite effective in eliminating the Theileria parasite from the blood of sheep and goats and treatment at the day 10 post treatment. Imizol was also found an effective treatment of theileriosis but less effective than Butalex. Availability: No items available

126. In Vitro Activity Of Selected Biocides Against Fungal Isolates From Production Area Of Pharmaceutical Industry

by Sana Ilyas (2009-VA-238) | Dr. Muhammad Nawaz | Prof. Dr. Aftab Ahmad Anjum | Dr. Muhammad Ovais Omer.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Pakistan pharmaceutical industries have grown to grab their position amongst top ten pharmaceutical industries of Asia Pacific region. These are serving with 80% of pharmaceutical needs. The industry on the other hand faces some challenges in terms of sterile pharmaceutical product manufacturing. The fungal contamination causes spoilage to pharmaceutical products, cosmetics, and food products. The fungal contamination to pharmaceutical products has resulted in direct losses to human health and to economy. A total of 50 air samples were collected from clean area of a pharmaceutical production unit by exposing sabouraud dextrose agar (SDA) plates by settle plate method (4 hours exposure). Fungal colonies were purified by sub-culturing and later identified macroscopically and microscopically. Selected biocides included isopropyl alcohol (70%), chloroxylenol (20%), chlorhexidine gluconate (20%), and benzalkonium chloride (20%) were used in this study. A 100 μl of spore suspension of each fungal contaminant (1.0 × 106 to 5.0 × 106 spores/mL) was exposed to 9.9 mL of biocide preparation for 15 and 30 minutes while exposure was stopped by adding 1 mL of mixture (spores exposed to biocide) into 9 mL of respective neutralizing agents The enumeration of colonies was started immediately after the growth was visible and expressed as Mean±S.D. and converted to log10. Antifungal activity of biocides was expressed as log10 reduction and different biocides‟ activity was compared using ANOVA technique by graphed prism 5.0 statistical software. Total 204 colony forming units (CFU) were identified from filling area (36), solution room (47), and buffers (121). The antifungal activity in terms of log reduction was lowest by isopropyl alcohol at 15 minutes and highest was shown by chlorohexidine gluconate at 30 minutes against Summary 64 Aspergillus flavus. In case of Aspergillus fumigatus all the biocides presented significant difference of antifungal activity at 15 minutes. The response of Aspergillus niger against different biocides at 15 minutes and 30 minutes was same as was in case of Aspergillus flavus while each biocide‟s antifungal activity was found significantly increased with increase in time of exposure. The similar response of antifungal activity of different biocides at both exposure times was noted against Saccharomyces cerevisiae. The antifungal activity of all biocides against penicillium was found significant different at 15 minutes and 30 minutes exposure time. Similarly, each biocide‟s antifungal activity increased with increase in time of exposure. On overall basis, isopropyl alcohol was found less effective while benzalkonium chloride and chlorohexidine gluconate presented comparatively higher efficacy against fungal isolates. Availability: Items available for loan: UVAS Library [Call number: 2705-T] (1).

127. Study On The Pathogenesis Of Field Isolate Of Salmonella Pullorum In Experimentally Infected Broiler Chicken

by Muhammad Zeeshan (2014-VA-535) | Dr. Muti-ur-Rehman Khan | Dr. Gulbeena Saleem | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Poultry is one of the well organized sectors in Pakistan and generates employment for up to 1.5 million people. As use of modern techniques and medicine has reduced a risk lot but it is still facing threat from many diseases. One of these is Salmonellosis which is and hatchery borne infection and it also has a zoonotic importance. This organism is gram negative bacterium, non acid fast, uniform staining and non spore forming bacillus. Pullorum disease produced by it is also known as bacillary white diarrhea due to whitish droppings produced by birds. Day old chicks are affected because it can be transmitted vertically. Infected fomites and utensils also play a role in the transmission of infection. Growth of S. pullorum rapidly occurs upon beef agar on nutrient media and growth is best at 37 °C. Selective media such as selenite, tetrathionate broths and differential media such as MacConkey, bismuth sulfide and brilliant green agar are best for the proper growth of organism. The organism was isolated from the 30 different infected samples of broiler birds taken from different farms and was grown upon the selective media. The colonies were picked from the cultures and were subjected to PCR for the further process. After confirmation with PCR, inoculums was prepared with a bacterial load of 2 x 107 (CFU) in 0.5 ml of normal saline at the ph of 7.2. Chicks were randomly divided in to three groups as group 1, 2 and 3, each group containing 30 chicks. Group 1 was infected with field strain of S.pullorum, Group 2 with vaccinal strain and Group 3 was set as control group and no infection was given to it. Samples were collected from birds at 10th, 15th, 20th and 25th days of age. Observations were made upon, clinical signs, histopathological lesions, mortality and morbidity rate, FCR and gross pathological lesions. Clinical signs included were anorexia, depression, huddling, labored breathing, loss of feed and water intake, ruffled feathers, reduced mean body weights, low FCR and pasty vent. Gross and histopathological lesions were much observed and were prominent in the birds affected with field strain of S. pullorum. One Way-ANOVA was used for statistical analysis in between the groups. Gross pathological lesions included were liver congestion 55%, cheesy material in caeca 70% in the birds which were affected with field strain of S. pullorum. Histopathological findings in the birds affected with field strain were monocytes in spleen, leukocytes in intestine and heterophils in liver. Low FCR was recorded in infected birds of Group 1 and was 1.63 at 25th day. Mortality rate in the birds affected with field strain was maximum 43.33% and morbidity rate was 73.33% at the 10th day of age. Birds of group 2 were less affected and only showed medium level of lesions. No specific lesions were seen in group 3. The total prevalence of of S.pullorum after conformation with PCR was 20% out of total 30 infected samples. The organs for histopathology taken were liver, spleen, caeca and intestine and were preserved in 10% formalin prior to the infection. The overall pathogenesis of experimental bacteria after given through oral route was that it first localizes in digestive tract from where it enters into the blood stream and invades in the different organs and tissues at different time intervals producing lesions and immunological response. Availability: Items available for loan: UVAS Library [Call number: 2693-T] (1).

128. Quality Assessment Of Pasteurized Milk In Relation To Time Of Different Brands Available In Lahore Market

by Noman Ali Khan (2008-VA-367) | Dr. Muhammad Nasir | Mr. Zubair Farooq | Prof. Dr. Aftab Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: There is consistent threat from adulteration, microorganism and aflatoxin M1 occurrence in the milk. Coliform, Salmonellaare among the majorfood borne pathogens which causes multiple outbreaks. This study is designed to assess the quality of different brands of Pasteurized milk sold in Lahore Market. The quality of different brands of Pasteurized milk changes in relation to time. The present study was conducted in Lahore market. A total of 90 samples (30 samples each day) for each of the six pasteurized milk brands were collected on 1st day and analysed on 3rd, 5th and 7th day of pasteurization. These analyses were repeated two times on monthly basis. Analytical parameters for evaluation were: physical (pH, colour, taste and odor), chemical parameters (total solid, fat, SNF and protein), adulterants (salt (NaCl), QAC, sorbitol, boric acid, hypochlorites, formalin, sugar, urea, starch, carbonates, hydrogen peroxide and detergent), microbiological (total viable count, Coliform count and detection of Salmonella) and aflatoxin M1 All the data of experimental results were analysed through repeated measure ANOVA The means will be separated with Duncan multiple range test and the level of significance will be at α=0.005 . Availability: Items available for loan: UVAS Library [Call number: 2732-T] (1).

129. Microbiological Analysis Of Food Contact Surfaces Used In Various University Cafeterias Of Lahore

by Rabab Akhtar (2014-VA-958) | Dr. Zubair Farooq | Dr. Sana Ullah Iqbal | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Personal hygiene and food contact surfaces are direct routes of cross contamination that can make food unsafe and are a major concern for food service facilities in controlling the spread of food borne pathogens. Good cleaning practices are particularly important in premises like cafeterias, preparing ready-to-eat (RTE) foods, as these foods are consumed without further cooking or processing to reduce or eliminate microorganisms. Lahore is educational capital of Pakistan where educational institutions are increasing and therefore number of students, eating meals from university cafeteria is becoming more frequent. Despite the growth of this sector, there is no effective education or training of the food handlers or hygienic control of the food sold as many of these were sealed last year due to unhygienic conditions. This study aims to evaluate the microbial status of various food contact surfaces that are used in various university cafeterias of Lahore so that recommendations could be provided and therefore risk of food poisoning cases among youth could minimize. For this study (n=120) samples were collected from food contact surfaces i.e. work tops, equipments, tools, utensils and hands of food handlers working in cafeteria of various universities of Lahore. Each sample was analyzed for microbiological tests i.e. Total Aerobic Colony Count (ACC), Total Coliform Count, Staphylococcal count and Salmonella. The microbiological quality of various food contact surfaces of university cafeterias preparing ready to eat food was determined. Results highlighted poor hygienic status of FCSs in Universities. Among 120 samples 95.28% have been poor hygiene status according guidelines. Work tops and food handler’s hands had high total plate count value. Utensils was having low bacterial load than other two surfaces. Total Coliform count on utensils was lower than other two surfaces that are work tops and food handler’s hands. Summary 40 Staphylococcus count on hands was abundant as compare to other two surfaces. In all the three microbiological tests Total Coliform Count was lower as compared to Total Plate Count and Total Staphylococcus Count. In sum the hygiene status of all the surfaces was highly unacceptable indicating that these surfaces are harboring many pathogenic bacteria that could be transferred to food that will come in contact in result of cross-contamination as food contact surfaces and one of three basic routes of cross contamination of food. It indicates that FCSs directly involve in food poisoning and food-borne outbreaks. Guidelines should be provided and implemented to reduce the risk of food contamination. Awareness and proper training and good hygiene practices are highly recommended in light of given results. Availability: Items available for loan: UVAS Library [Call number: 2728-T] (1).

130. Development And Evaluation Of Vaccines Prepared From Staphylococcus Aureus Isolates Of Camel Mastitis

by Amjad Islam Aqib (2013-VA-947) | Dr. Muhammad Ijaz | Dr. Riaz Hussain | Prof. Dr. Aneela Zameer Durrani | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Development And Evaluation Of Vaccines Prepared From Staphylococcus Aureus Isolates Of Camel Mastitis Availability: Items available for loan: UVAS Library [Call number: 2750-T] (1).

131. Isolation And Characterization Of Phytase Producing Fungi For Poultry Feed

by Ali Ahmad (2002-VA-121) | Prof. Dr. Aftab Ahmad Anjum | Prof. Dr. Masood Rabbani | Prof. Dr. Kamran Ashraf.

Material type: book Book; Literary form: not fiction Publisher: 2016Dissertation note: Isolation And Characterization Of Phytase Producing Fungi For Poultry Feed Availability: Items available for loan: UVAS Library [Call number: 2770-T] (1).

132. Identification Of Genetic Marker In Gh, Igf-1 And Bmp15 Candidate Genes Associated With Growth Trait In Beetal Goat

by Mehwish Shareef (2009-VA-562) | Dr. Atia Basheer | Dr. Imran Zahoor | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Goats are pivotal indigenous assets of Pakistan and have an ample share in the annual production of milk and meat besides providing enough income to rural families. Beetal are famous for the meat and milk production and found throughout the Punjab province. But information regarding their genetic potential for meat production is still insufficientand need comprehensive genetic and genomic research. There is significant need to explore the candidate genes for growth traits in goat.GH, IGF-1 and BMP15 genes have been reported as candidate genes because they have a role in growth and skeletal development. It was hypothesized that polymorphism may be present in GH gene, IGF-1, and BMP15 genes which might also be associated with body weight and body measurements in Beetal goat. In the present study, 5 exons of growth hormone (GH) gene, exon 4 and partial region of intron 4 of IGF-1 gene and exon2 of BMP15 gene were amplified from goat genomic DNA.To assess this assumption, a total of 60 adult healthy animals of Beetal goat were selected on the basis of maximum variation in their body weight and body measurement (Body Length, height and heart girth). Animals were divided into two body weight categories, i.e. heavy and low.After blood collection (5ml), genomic DNA was extracted from the whole blood and stored at -20ºC for further use. DNA quantification was performed through agarose gel electrophoresis with the help of standard. PCR conditions were optimized. The genotyping was done through RFLP. General Linear Model (GLM) procedure of the Statistical Analysis System package (SAS Institute Inc, version 9.1) was used to test the effectof genotype on the body weight, body length, body height, and chest girth.Present study resulted in the identification ofsome SNP in GH, IGF-1 candidate genes in Beetalgoats. Genotyping results were monomorphic in GH, and BMP15 genes in animals of studiedbreed, while IGF-1 gene was polymorphic and had significant associationof genotypes with body weight and with body measurements. Genotype AA is significantly associated with low body weight having 38.18 Kg body weight and heart girth 33.65 cm, (P<0.05). AA genotype is also significantly associated with body leangth (P<0.05). The goats having BB genotype is significantly associated with high body weight having body weight 47.13 Kg (P<0.05). Genotype AB is significantly associated with withers height (31.93 cm).The sequencing results of the IGF-1 gene showed conserved and showed no other mutation in studied exonUponsequencing,polymorphism was found in GH gene inhigher and lower body weight animals. One SNP was identified in exon 2. The Non-synonymous substitution mutation (A > G) of CGA to CAA at position 825 caused an amino acid change from threonine into Alanine. While one deletion mutation in intron 4was identifiedat position 1546 in this gene. Up-to our knowledge, this is the first study of growth trait genes in the Beetal goat breed of Pakistan and helpful to understand the genetics of growth genes in Beetal goat breed. It may lead us to the identification of useful molecular markers for future use in the selection of animals with better growth traits. CONCLUSION By evaluating the genotyping and sequencingresults of all the target regions of growth hormone GH, IGF-1 and BMP15 genes, it is concluded that GHgene and BMP15 gene in beetal goat are monomorphic. One substitution mutation in exon 2 G>Aat position 825 along with one deletionin intron 4at position 1546 can be used as genetic markers in selection programme of breeding. WhileIGF-1 is of prime importance because IGF-1 gene was polymorphic and had significant association with body weight and measurements. RECOMMENDATION Due to limited resources 60 animals were used to determine polymorphism in three growth genesand their association with growth traits. It is recommended for further studies complete gene could be genotyped and sequenced and more number of animals should be used to evaluate these traits in future. Availability: Items available for loan: UVAS Library [Call number: 2788-T] (1).

133. Clinico-Epidemiological Study Of Multiple Drug Resistant Staphylococcus Aureus From Bovine Mastitis

by Muhammad Abdul Rauf Malik (2015-VA-832) | Dr. Muhammad Ijaz | Dr. Syed Saleem Ahmad | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Bovine mastitis is one of the most significant problems of livestock causing huge economic losses in dairy industry of Pakistan. Among other bacterial etiology of bovine mastitis, the Staphylococcus aureus is overwhelming to control and is well-known to cause subclinical and contagious mastitis. Methicillin resistant Staphylococcus aureus is our prevailing field issue. In view of the economic importance of Staphylococcus aureus mastitis, the current project was designed to study the Clinico-epidemiology of multiple drug resistant Staphylococcus aureus in bovine mastitis. A total number of 900 milk samples (n=450 cattle, n=450 buffalo) were collected from Faisalabad district of Punjab, The collected samples were processed in laboratory of Microbiology and Medicine, Faculty of Veterinary Sciences, University of Veterinary and Animal Sciences, Lahore. Primarily, screening of subclinical mastitis was done by Surf Field Mastitis Test (SFMT). Milk samples were spread out primarily on blood agar to rule out possibility of loss of later growth. Colonies with round and golden color characteristic were put to sub-culturing on Mannitol salt agar as differential and selective medium. The morphological and microscopic clarification was done under microscope using Gram’s staining technique. Various biochemical tests including coagulase and catalase were applied. Prevalence of subclinical mastitis was found 55% (495/900), however significant differences were found among different tehsils of district Faisalabad. The prevalence of subclinical mastitis in cattle from district Faisalabad was found 54% (243/450) that upon comparison between different cities presented significant difference. While buffaloes presented 56% of subclinical mastitis. Comparisons of subclinical mastitis among different tehsils were Summary 86 found significant. Among quarter based prevalence of subclinical mastitis and prevalence of blocked quarters the number of blocked quarters were found 5.58% (201/3600) with highest percentage of blocked quarter noted in case of front right followed by rear right , front left , and rear left with 6.89, 6.56, 4.67, and 4.22%, respectively. However, the quarter based prevalence was found 32% (1088/3399) from bovine. The association of bovine subclinical mastitis with different risk factors presented significant association with few exceptions. Age, parity and body health status of animal were found non- significant with prevalence of mastitis. The breed and open rearing system presented significant relation with chances of mastitis. Chi-square test was used to statistically correlate the risk factors and prevalence of subclinical mastitis. P-value less than 0.05 was considered as significant. Molecular confirmation of S. aureus was done by using coag gene through PCR technique. The S. aureus which were isolated from milk samples were put to antibiotic (oxacillin) sensitivity test for estimation of prevalence of methicillin resistant S. aureus from the bovine mastitis. Molecular identification of mec-A gene in staphylococcus aureus was done through PCR. The PCR confirmed methicillin resistant S. aureus isolates from cattle (n=20) and buffalo (n=20) were tested for their in-vitro drug response. However, Ciprofloxcin, Moxifloxacine, Linezolid, and Trimethoprim + Sulphamethoxazole were found 100% effective against multiple drug resistant Staphylococcus aureus and Levofloxacin showed 90% efficacy in bovine. While Oxytetracycline, Tylosin, Gentamycin, Amikacin, Vancomycin, and Fusidic acid were also found sensitive moderately except cefoxitin which was responsible for 100% resistane in bovine. Gentamycin was found to much more effective in buffaloes rather than cattle. Summary 87 The study provided current status of Staphylococcus aureus infection with higher percentage in bovine mastitis. The prevalence of mecA gene revealed variation in methicillin resistant Staphylococcus aureus. In-vitro drug trial provided effective treatment possibilities against multiple drug resistance Staphylococcus aureus. Availability: Items available for loan: UVAS Library [Call number: 2815-T] (1).

134. Development Of A Cost-Effective Serodiagnostic Assay For Peste Des Petits Ruminants (PPR)

by Tahira Hanif (2015-VA-1060) | Dr.Jawaria Ali Khan | Dr.Aamer Bin Zahur | Dr. Muhammad Avais | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Peste des petits ruminant (PPR) is a highly contagious newly developing disease of Small ruminants (sheep and goats). Currently the poor small ruminant’s farmers in Pakistan are facing huge economic losses due to PPR virus. In Pakistan PPR causes economic losses of Rs. 20.5 billion annually. The objectives of present study were to develop a cost effective sero-diagnostic assay for PPR (active haemagglutination inhibition and passive haemagglutination inhibition) and determination of comparative efficacy of active and passive haemagglutination inhibition assay (HI and PHA respectively) for detection of PPR virus infection. In the present study, n= 300 sera samples were collected from sheep and goats during the (15 Februry 2016 to 2 January 2017).The serum samples were collected from kotli AJK :20(8 goats and 12 sheep),from gilgit:30 serum (20 goats and 10 sheep),from mansehra:22 serum (13 goats and 9 sheep),from mithi:112 (60 goats and 52 sheep) and 116 serum samples (88goats and 28 sheep) from Dhera ghazi khan.None of the animal was known to have been vaccinated against PPR previously or at the time of sampling. These samples were collected from animals showed symptoms of PPR suggestive of PPR disease as well as from healthy animals. The sera were transferred into sterile tubes and were preserved on ice packs while shifting to the laboratory. PPR virus isolate was originally isolated from an outbreak in Taxila village, district Rawalpindi, the isolate was attenuated serially onto the Vero cell lines up to 20 passages. After, which antigen was titrated using a micotiter haemagglutination (HA) test with chicken RBCs and stored at -70◦c until use as a PPR antigen in a HI test. In this study Active haemagglutination inhibition (HI) and passive haemagglutination inhibition were developed. The Haemagglutination Assay was standardized by different factors i.e. diluents, Temperature of incubation, Time of Incubation and concentration of Chicken R.B.C̓s. An additional test passive haemagglutination inhibition was performed to check the comparative efficacy of Active and Passive haemagglutination inhibition. In passive haemagglutination inhibition tanned sensitized cells remains effective due to their long effective life when stored at 4̊c and its makes an ideal test for diagnosis of PPR. Newly developed assays were compared against cELISA for PPR using kappa statistics and diagnostic sensitivity and specificity were determined. The results of both assays were compared with results of competitive enzyme linked immunosorbent assay. In this study cELISA was considered as golden standard. The relative sensitivity and specificity of Active haemagglutination inhibition is 94.9% and 97.9% respectively. (Kappa 0.9264). However the sensitivity and specificity of Passive haemagglutination inhibition is 91.1% and 95.0% respectively.(kappa 0.8595). This study describes the serological detection of PPR virus by Active haemagglutination and passive haemagglutination inhibition (HI and PHA respectively). It was also concluded the comparative efficacy of (PHA and HI) that Active haemagglutination inhibition is more reliable technique than passive haemagglutination inhibition assay for the diagnosis of PPR disease in small ruminants (sheep and goats). Availability: Items available for loan: UVAS Library [Call number: 2816-T] (1).

135. Identification And Molecular Characterization Of Mycobacterium Bovis And Mycobacterium Paratuberculosis In Wild Cats.

by Zianab Tariq (2010-VA-234) | Dr. Muhammad Yasin Tipu | Prof. Dr. Zafar Iqbal Chaudhary | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Cases of wildlife diseased with Mycobacterium species are existing in Pakistan and result in high morbidity and mortality. Vaccine is the only preventive measure, but in wildlife the vaccine administration is a strenuous job. In Pakistan vaccination practice is not up to the mark and vaccination schedules are not being followed. Mycobacterial diseases have gain popularity due to their zoonotic effect. Scat samples from Lahore Safari Zoo and Lahore Zoo were collected and properly labelled. Conventional PCR along with Touchdown PCR was done using universal primer sets of M. bovis and M. paratuberculosis. The amplicons were run on agarose gel and the bands were observed under Gel Doc system. The objective of the study was to detect the currently prevailing Mycobacterium bovis and mycobacterium avium subspecies paratuberculosis in wild cats in Pakistan. However the results obtained from different kinds of PCR were negative, showing that the wild cat population of Lahore Zoo Safari as well as Lahore Zoo were free from Mycobacterium bovis and mycobacterium avium subspecies paratuberculosis. Availability: Items available for loan: UVAS Library [Call number: 2845-T] (1).

136. Molecularcharacterization And Antibiotic Resistance Pattern Of Pathogenic Eschericia Coli From Fancy Birds

by Nageen sardar (2011-va-401) | Dr. Muhammad Asad Ali | Prof. Dr. Aftab Ahmed Anjum | Dr.WaseemShehzad.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: 2017Dissertation note: Colibacilosis is a disease which is really harmful as food borne illness and many population of earth has been suffering from it. If we do early diagnosis then it would be easy to identify the disease. E. coli is an opportunistic bacteria and it can easily cause disease in favorable conditions and may also act as zoonotic issue. So the persons having birds as pets in their houses should consider for the diagnosis. So, for this purpose the more accurate tests like polymerase chain reaction should be present. E. coli can cause serious risks for poultry industry and fancy birds. Colibacillosis is caused by Escherichia coli with serious threats related to food borne illness and most of world’s population is suffering from it. Fancy birds are kept in homes as pets, zoo and safari parks for entertainment of visitors. Fancy birds may be source of transmission of pathogenic E. coli to human beings. 150 cloacal samples were taken and the process of isolation, identification, antibiotic resistance pattern and molecular characterization was done for pathogenic E. coli. 150 samples from which 50 samples were from Pet Center University of Veterinary and Animal Sciences, Lahore, 50 samples were from Lahore Jalo Park and 50 samples were from Safari Park Lahore. Samples were shifted to enrichment media and then selective and differential media. After isolation microscopic characters was observed and biochemical identification was performed. Pathogenic isolates were collected and antibiotic resistance pattern was observed. After this DNA extraction was done, extracted DNA was observed on gel electrophoresis and then PCR was performed for toxigenic genes of E. coli. Availability: Items available for loan: UVAS Library [Call number: 2824-T] (1).

137. Physico-Chemical Factors Affecting In Vitro Stability And Activity Of Phytase From Indigenous Isolate Of Asperillus Therreus

by Safina kouser (2011-VA-422) | Dr. Aftab ahmad anjum | Dr.jawad nazir | Dr.Muhammad Yasir zahoor.

Material type: book Book Publisher: 2017Dissertation note: Phytase is commercially important enzyme. Phytate in food and feed makes it less nutritive as well as acts as anti-nutritional agent. Phytate make complexes with important mineral ions and proteins. Monogastric animals and human are not able to degrade the phytate from plant based food because they lack phytase. This leads to phosphorous deficiency. Addition of phytase into food and feed degrades the phytate. It makes, phosphorous and mineral ions become available for growth and development. There is need to evaluate these factors in vitro which in real affect the stability and activity of enzyme under feed production process and digestive system of monogastric animals. Indigenous Aspergillus terreus isolate produce stable phytase to be used in poultry feed.Indigenous strains of Aspergillus terreus were identified by macroscopic and microscopic characteristics. These isolates were screened on Phytate Screening Medium (PSM) for phytase production. Phytase producing A. terreus was than analyzed for toxin production through TLC (Thin layer chromatography). Non toxigenic phytase producing A. terreus isolates were inoculated in phytate broth for phytase production through submerged fermentation (SmF) under optimum conditions (28°C for 8-10 days). After centrifugation and filtration supernatants were used as crude enzyme. Phytase enzyme was qualitatively analyzed through phytase assay. Phytases activity units observed for isolate PAST-16 was highest (271.49±8.14 FTU/mL) and lowest (79.00±8.05FTU/mL) of PAST-05. A. terreus phytase (PAST-16) was subjected to temperature, pH and metal ions treatment. Thermostability of phytases was recorted at 35°C, 55°C, 75 °C and 90°C for 15, 30, 45, and 60 minutes treatments. Enzyme from A. terreus (PAST-16) was observed as thermostable at Summary 74 35°C, 55°C, 75 °C but not much stable at 95°C. Phytases showed 87.23±6.59, 198.34±4.47, 188.59±8.77 and 259.25±0.84 FTU/mL decreased in activity after 60 minutes of treatment at 35°C, 55°C, 75 °C and 95°C temperatures, respectively. pH stability of phytases was found at pH of 2, 4, 6 and 8 for 15, 30, 45, and 60 minutes treatments. Enzyme from A. terreus (PAST-16) was observed as pH stable at 4, 6 and 8 but not much stable at 2 pH. Phytases showed 206.14±6.37, 169.59±6.37, 110.13±6.75 and 171.54±3.04 FTU/mL decreased in activity after 60 minutes of pH treatments at 2, 4, 6 and 8, respectively. Metal ions effect on phytase activity was found with Ba2+, Ca2+, Cu2+, Fe3+, K+, Mg2+, Mn2+ and Na+ at the concentration of 1, 5 and 10mM. Enzyme from A. terreus (PAST-16) was observed as shows activity more with K+ less with Na+. Phytases showed 45.32±28.54 and 219.30±11.04 FTU/mL decreased in activity after 1mM conc. of K+ and 10mM conc of Na+, respectively. Conclusion: A.terreus isolate (PAST-16) produce stable phytase enzyme used in feed of poultry. In this way it tolerates condition under which feed process at commercial level and under digestive system monogastric animals. Availability: Items available for loan: UVAS Library [Call number: 2825-T] (1).

138. Evaluation Of Antimicrobial Activity Of Essential Oil And Extracts Of Nigella Sativa Against Antibiotic Resistant Salmonella Enterica Isolates Of Human And Poultry Origin

by Sadia ashraf(2011-VA-402) | Prof. Dr. Aftab Ahmad Anjum | Dr. Ali Ahmad Sheikh | Dr.Sehrish Firyal.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: The research was designed to evaluate the efficacy of methanolic and aqueous extracts of Nigella sativa, Black seed oil and thymoquinone against antibiotic resistant molecular characterized Salmonella enterica isolates of human and poultry origin (n=5 each). The compounds that have shown the antibacterial activity was also checked for their cytotoxicity by MTT assay. Salmonella is causative agent of invasive diseases in poultry and humans, results in high mortality. Salmonellosis is a disease caused by Salmonella enterica with serious health issues related to food borne illness and most of world’s population is suffering from it. Mostly infections are treated by antibiotics but now a day’s resistance developed by Salmonella enterica. So it is need of time to develop some alternate ways to combat the problem caused by resistant bacterial pathogens. Use of essential oils and extracts of seeds are good weapons against resistant bacteria. Salmonella enterica isolates of human and poultry origin (n=5 each) were taken from Department of microbiology UVAS Lahore and identified by colony morphology, microscopic characters, biochemical testing (Indole production test, Methyl red test, Voges Proskaeur test, Citrate utilization test and Urea utilization test) and polymerase chain reaction (PCR). For PCR product 1.5% agarose gel was run by gel electrophoresis. The biochemically identified and molecular characterized S. enterica isolates were screened for antibiotic susceptibility by Kirby Bauer disc diffusion method against amoxicillin, ampicillin, cefixime, ceftriaxone, ciprofloxacin, gentamicin, nalidixic acid, co-trimoxazole, ofloxacin and tetracycline and resistant pattern was 100% against ampicillin and Nalidixic acid and isolates shown 60% resistant against co-trimoxazole, amoxicillin and tetracycline, 80% and 40% resistant found against ofloxacin and ciprofloxacin while all isolates sensitive to cefixime and ceftriaxone. Aqueous and methanol were CHAPTER 6 SUMMARY used as solvents for extraction from Nigella Sativa. Seeds were dried, mixed, centrifuged, filtered and filtrate evaporated to obtained extracts. Percentage yield of methanolic extract was more than aqueous extract. Commercially available black seed oil, thymoquinone, water and methanol extracts of black seed would be evaluated for antibacterial activity by well diffusion method. Zones were measured in millimeters. All compounds gave the zones of inhibition except aqueous extract against Salmonella enterica isolates. The minimum inhibitory concentration (MIC) was determined by micro broth dilution method and then methanolic extract, black seed oil and thymoquinone used in MTT assay to evaluate their cytotoxicity. Cell survival percentage was calculated by a formula. Data were analyzed by one way analysis of variance (ANOVA) followed by Duncan’s multiple range tests (DMRT) using statistical package for social sciences (SPSS version 20.0). Antimicrobial activity of essential oils, thymoquinone, water and methanol extract would be compared by graph pad prism 5.0 statistical software. Availability: Items available for loan: UVAS Library [Call number: 2827-T] (1).

139. Production Of Polyhydroxybutyrate By Submerged Fermentation Using Agricultural By-Products

by Zainab Bibi (2015-VA-802) | Dr. Muhammad Tayyab | Dr. Shagufta Saeed | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Increasing non-degradable waste on planet is the major environmental concern these days. Hence, there is an absolute need of “eco-friendly” plastics. Polyhydroxybutyrate (PHB) is the most popular biodegradable as well as eco-friendly polymer. However, high production cost of PHB is still a major problem in the commercialization of biodegradable plastics. Process economics revealed that the use of cheap and renewable carbon substrates such as agro-industrial wastes can account for 40-50% reduction in overall production cost. In present study wheat bran, gram bran, rice bran, wheat straw and sesame oil cake were used to check PHB production using Azotobacter vinelandii NRRL-146641. For this purpose, 0.5ml inoculum was added in fermentation media and kept for incubation at 24-48 hrs. After incubation, both physical and chemical parameters such as (substrate water ratio, incubation time, inoculum volume, pH, agitation rate and nitrogen sources) were optimized. Optimized culture medium was centrifuged and obtained sediment was then used for analysis. It was found that Azotobacter vinelandii in Rice bran contained medium gives maximum yield of PHB (248mg/100mL) at 8% substrate water ratio after 96 hours of incubation period (292mg/100mL), at 1.5 mL of volume of inoculum (304 mg/100mL), at pH 6.0 (316 mg/100mL), at 160 rpm agitation rate (416mg/100ml) at 0.3 % of yeast extract (446 mg/100mL) and 0.25% (436mg/100mL) of peptone. Obtained data was then analyzed by means of ONE-WAY ANOVA and through LSD test. Availability: Items available for loan: UVAS Library [Call number: 2855-T] (1).

140. Acaricide Resistance Of Tick Population Infesting Buffaloes In District Narowal

by Muhammad Mubashir Abdullah (2015-VA-1104) | Prof. Dr. Kamran Ashraf | Dr. Muhammad Latif | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book Publisher: 2017Dissertation note: Tick imperviousness to acaricides is an expanding issue in Pakistan and represents a genuine financial danger to the domesticated animals and veterinary pharmaceutical enterprises. New acaricides are to a great degree costly to grow so the present acaricides ought to be viewed as a constantly decreasing asset, which ought to be ensured by all methods conceivable. The principle goal of the review was to distinguish the stages of tick imperviousness to acaricides at close business and collective ranges in District Narowal, Pakistan. Likewise to contrast the in vivo techniques and with explore acaricide administration procedures which may build the life expectancy by utilized acaricides. To meet these points a field survey (February 2016 to March 2017) was carried out at 3 tehsils (Tehsil Narowal, Shakargharand Zafarwal cities of Pakistan to monitor levels of field tick resistance to acaricides. The larvae were originally obtained from engorged female A.hebraeum, Hyalloma, Boophilus, Dermacentor, Ixodes, R. appendiculatusand R. evertsievertsi. The larvaewere tested against different concentrations of trichlorofon, ivermectin and cypermethrin using the Shaw Larval Immersion Test (SLIT). Mortality dose data were subjected to probit analysis using a BMDP statistical package. Factors of resistance (FOR) were calculated by comparing the larval response of ticks from the field. On the communal farms high levels of tick resistance were detected to cypermethrin as well as partial resistance to ivermectin whilst no resistance was detected against trichlorofon. On the commercial farms, however, ticks were equally resistant to trichlorofon, cypermethrin and ivermectin. The populations of Hyalloma, Boophilus, Dermacentor, Ixodes, on these farms had developed higher levels of resistance to the testacaricides than the equivalent R. evertsievertsi, R. appendiculatus and A.hebraeumpopulations. Higher levels of tick resistance to trichlorofonwas observed on3 tehsils (Tehsil Narowal, Shakarghar and Zafarwal)than on communal farms, however, there was no significant differences in tick resistance to ivermectin and cypermethrin at both the commercial and communal farms. It was surmised that inappropriate use of acaricides might have resulted in higher tick resistance to the currently available acaricides on the commercial as well as the communal farms. Correct acaricide usage may solve this problem to a limited extent. Comparative in vivo tests were also carried out on the larvae and adults of Hyalloma, Boophilus, Dermacentor, Ixodes, to determine the susceptibility of this tick to different concentrationsof the currently used acaricides, (amitraz, ivermectin and cypermethrin) at three commercial dairy farms, (“Brycedale”, “Sunny Grove” and “Welgevind”) in the areas of District Narowal, Pakistan. Resistance of field strains of Hyalloma, Boophilus, Dermacentor, Ixodes, Dermacentor,were determined using the Adult Immersion Test (AIT) as the latter test took into account factors such as oviposition assessment and reproductive ability. At “Brycedale”, resistance to trichlorofon and ivermectin was detected with the AIT method. Emerging resistance to trichlorofon and resistance to ivermectin were also detected . At “Sunny Grove” resistance was detected to cypermethrin and at “Welgevind” resistance was detected to ivermectin with the SLIT whilst no resistance was detected using AIT. It would appear that the Hyalloma, Boophilus, Dermacentor, Ixodes, populations tested on these dairy farms were more resistant toivermectin than to trichlorofon or cypermethrin. Nearly 50% of the dairy farms sampled showed resistance to ivermectin and the majority had susceptible Hyalloma, Boophilus, Dermacentor, Ixodes, populations to both amitraz and cypermethrin. In general there was a good correlation between the Cypermethrin and Trichlorofon whilst in many cases there was poor correlation between the Cypermethrin and Ivermectin. From this study it would appear that the In vivo method was a reliable to detect resistance within seven days. In vitro method the ELT and the RET could possibly be used as screening methods to detect acaricide resistance on farms whilst the SLIT would remain the test of choice for National surveys. In addition the ELT is less costly and does not require sophisticated equipment for field testing if resistance development compared with other in vitro test methods. This method, however, still needs to be validated and standardized for use in Narowaland the rest of punjab where tick control is important. Availability: No items available

141. Pathological Effects Of Natural And Experimental Lead (Pb) Toxicity In Lohi Sheep At Jhang, Pakistan

by Muhammad Sajid (2010VA-61) | Prof. Dr. Muhammad Younus | Dr. Muti ur Rehman Khan | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Heavy metal toxicity is increasing due to increasing trends of urbanization and industrialization. Lead poisoning has been recognized as a major public health risk, particularly in developing countries. It is nephrotoxic, hepatotoxic, neurotoxic, carcinogenic and mutagenic for animals and human. Sewerage water, fertilizers, leaded-gasoline and lead based batteries are the sources of lead contamination in soil and forage. The lead particles are taken up by animals from contaminated forages and excreted in animal products like milk and meat. The presence of Pb in drinking water, waste water, plant products and animal products has been studied which is a serious risk for animal and public health. The legislations for the disposal of household wastes and industrial effluents are very poor in Pakistan. The calculation of safe Pb levels in different products is still to be needed. Pathological effects of higher Pb levels have not been studied in Pakistan. The present study was aimed to unveil the toxic effects at constant dose of Pb over a period of three months in a local sheep breed of Pakistan. The status of Pb toxicity was also investigated in a polluted area around sewage drain and mutton slaughter house at District Jhang, Pakistan. The Pb concentration in soil, forage and irrigating water was found to be below the permissible limits and was safe for agriculture but long-term ingestion of low Pb concentration may have cumulative effect. The serum Pb concentration was found to be above the recommended safe limits for producing Pb toxicity in animals. The different tissues like kidney, liver and skeletal muscles also contained higher Pb level from the permissible limits and found to be unsafe for public use. Kidney showed the highest Pb concentration and the muscle contained the least Pb level in the present study. Summary 142 The erythrocyte count, hemoglobin concentration and packed cell volume showed inverse correlation with Pb concentration and mean values were below the normal range in Pb treated sheep but anemia was not developed. The erythrocyte sedimentation rate was also influenced by given dose of lead acetate during third month of treatment. The white blood cells also revealed no effect on given dose of lead acetate in Lohi sheep in this study. The biochemical parameters of field and treatment group showed higher concentration as compared to control group of Lohi sheep but their means were falling within the normal range of reference values. The disturbed biochemical parameters in apparently healthy sheep with higher serum Pb concentration were indicative for liver and kidney damage. Lohi sheep exhibited less effect on given dose of lead acetate during first two months but more pronounced changes of chronic Pb toxicity were observed during last month of trial. The histological changes were not observed on early period in lead acetated treated sheep. The characteristic histological changes were observed on last slaughtering at day 90 in kidney and liver including degeneration and focal areas of necrosis, dilatation of blood vessels with accumulation of red blood cells and fibrosis in some areas. The nuclear changes were more typical with intranuclear inclusion bodies in renal tubular epithelial cells but less distinguishable in hepatocytes. It was concluded that soil, forage and water contained low Pb levels in the study area. The ingestion of low Pb level for longer period had cumulative effect in animals. The animals might be resistant to low Pb level but their products are a severe risk for public health. So the necessary measures should be adopted to minimize the heavy metal contamination in animal products. Availability: Items available for loan: UVAS Library [Call number: 2820-T] (1).

142. Molecular Characterization of Carbapenem Resistant Pseudomonas Aeruginosa Isolated from a Tertiary Case Hospital in Lahore

by Sarfraz Hussain (2015-VA-1326) | Dr. Muhammad Imran Najeeb | Prof. Dr. Aftab Ahmed Anjum | Dr. Muhammad Wasim.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Empty CD. Availability: Items available for loan: UVAS Library [Call number: 2834-T] (1).

143. Assessment Of Toothpaste From Local And Imported Origins For Its Heavy Metals And Minerals Composition

by Asia khan (2015-VA-15) | Dr. Saif -Ur- Rehman Kashif | Ms. Isbah Hameed | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book Publisher: 2017Dissertation note: Toothpastes are molten form substance used by toothbrushes to clean our teeth for personal hygiene. Toothpaste is very essential for our daily hygienic routine. Heavy metals can be found in toothpastes by different means like usage of raw materials for manufacturing in which they are present due to their persistence nature, plant and water source and deliberate addition. Their long time exposure can cause serious issues in humans. Above than permitted level of heavy metals and minerals cause many health problems. They can disrupt living systems that can lead up to cancer and death threat. High levels of concentration of heavy metals are not acceptable in toothpastes and many countries including Pakistan have proposed their limits that should not be surpassed. The purpose of this study was to assess the concentrations of heavy metals and minerals in different brands of toothpaste to be safe for human use. Samples were collected from different markets and pharmacies of Lahore. Samples were divided into five groups; local regular, local herbal, imported regular, imported herbal and medicated. Each group has five toothpastes. Samples were digested by diacid method. One gram sample was taken in Kjeldahl’s digestion tube and 7mL of HNO3 was added and after 30 min 3ml of HCLO4 was added. This solution was heated at 150 °C for 30 minutes on digestion block and then at 250 °C until wine green or water clear color end point. Digested samples were analyzed by using Multi-channel Flame photometer (AFP 100) for Na, K and Ca. Heavy metals like Pb, Cu, Zn, Cr, Mn Ni, Se and Fe byAtomic Absorption Spectrophotometer (Polarized Zeeman Z-8230 Atomic Absorption Spectrophotometer).Flouride was determined by spectrophotometer (V-1100 Spectrophotometer). The result showed that lead (Pb) was under the permissible limit by Pakistani standard in all toothpastes. Copper (Cu) was not detected in any of the toothpaste. Zinc (Zn)concentration range was 0-137.9 ppm. In almost half of the samples zinc was not present at all while all other toothpastes have higher concentration than permissible limits. Forhan’s has the highest concentration (137.9 ppm) than permissible limit of US Patent.Although,mean value of every group has surpassed the permissible limit.Chromium (Cr) was also present above than permitted level in all of the toothpastes ranging 4-17.3 ppm. Manganese (Mn) concentration range was 0-37.5 ppm. Manganese was not found in 15 samples but in all others it has surpassed the permissible limit by Nigerian standard. Shield peppermint has the highest concentration of Mn. Mean value of every group has surpassed the permissible limit.Nickle (Ni) was present above than permissible limit in all of the toothpaste set by Nigerian standard. Ni concentration range was 1.6-10.8 ppm. Himalaya mint fresh has highest concentration of Ni. Selenium (Se) was present between 0- 1.5 ppm. Selenium (Se) was not found in six samples at all and three samples were having permissible limits which are; medicam herbal, himlaya mint fresh and sensdyne. While in all other samples it has surpassed the limit set by Chinese standard.Shield peppermint has highest concentration (1.5 ppm) of Se. Mean value for four group has surpassed the permissble limit while one group (imported herbal) has under the permissible limit.Iron (Fe) has passed permitted limit set by Nigerian standards in all of the toothpastes. The concertation range for iron was between 2.8-10.9 ppm.Forhan’s has the highest concentration. Mean value of every group has surpassed the permissible limit. Sodium (Na) has concentration range between 1425- 22608 ppm.Sodium (Na) was present above than permissible limit (2000 ppm) by US patentmedicam having the highest concentration except close up deep action, doctor herbal, oral b, dabur red and Himalaya sensi-relief that have under permissible limit but mean values of four groups have surpassed the permissible limit while imported herbal was present under the permitted limit. Potassium (K) was present between 145.8- 15283.3 ppm range. All of the toothpastes have under the permissible limit level of K. Calcium (Ca) was found in permitted limit in nine samples while all other have concentrations above than permissible limit(1120 ppm)by European standardmedicam having the highest concentration. Mean value of every group has surpassed the permissible limit. Fluoride was found in permissible limit in 15 samples while in all others it has surpassed permissible limit (1500 ppm) set by Pakistani Standardsensodyne having the highest concentration. Mean values for three groups (local herbal, imported regular, imported herbal) have under the permissible limit while two groups (local regular and medicated) have slightly above th Availability: Items available for loan: UVAS Library [Call number: 2889-T] (1).

144. Determination Of Tartrazine In Different Food Items Available In Lahore Pakistan

by Anam Arshad (2015-VA-1055) | Dr Zubair Farooq | Dr. Sanaullah Iqbal | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book Publisher: 2017Dissertation note: Synthetic dyes used in various food items like sweets, candies and beverages cause severe health hazards if they are not food grade and within the legally permitted limits. In Pakistan due to increased consumption of attractive colored food items, the use of dyes in every food product is also increasing. Already there is no study to appraise the nature and level of colorants. Therefore, this study focused on determination of synthetic dye (tartrazine) used in candies, sweets and beverages to determine its safer levels. This research work was done in food science and nutrition lab of Food Science and Human Nutrition Department of UVAS, Lahore, Pakistan. Total 180 samples were collected from all 9 towns of Lahore plus Lahore Cantt. Samples included 30 candies purchased from local vendors and 30 candies from shops, 30 sweet samples (rasgulla) from local vendors and 30 sweet samples from sweet shops. Moreover, 30 slush samples locally available in streets and 30 slush samples from shops of posh areas in Lahore. The results were compared with the previous held researches in other countries. The food samples were divided into two categories local shops and local vendors. Total six local shops and six vendors of each town of lahore were selected for the collection of samples in triplicate pattern. All the samples were evaluated for spectrophotometric determination of tartrazine by using Beer’s law. Abosrbtion peeks were checked at a wavelength of 421.6 and the mean values of concentration of tartrazine in slush ranged from 0.269 to 0.275 mg/g obtained from local vendors and shops respectively.Moreover, the mean values of tartrazine ranged from 0.258 to 0.309 mg/g for vendor sweet and shop sweet samples respectively and mean value for candies ranged from 0.200 -0.704mg/g. Data was analyzed through the Microsoft Excel 2010 and SPSS 22.0. Mean values with standard deviation in percentages of results were analyzed by descriptive analyses. To examine the relationship among the variables of candies, sweets and slush samples chi-square test was used. Further to compare tartrazine levels in the local shops and foodstuff obtained from the common vendors of Lahore, independent “t” test was used. 2 way-ANOVA was applied to check the differences of all samples in 10 towns of Lahore. According to my investigations the quality of foodstuff collected from local shops and from local vendors is almost same and both contain high amounts of tartrazine.I suggest consumers, they should prefer to buy branded foodstuff from superstores as compared to local shops and local vendors because the keeping quality and handling practices are good in superstores than local shops. Availability: Items available for loan: UVAS Library [Call number: 2886-T] (1).

145. Mutation Detection Of Cacnb4 Gene Involved In Childhood Absence Epilepsy And Its Comparative Genomics In Mice

by Ayesha Amin (2015-VA-1048) | Dr. Muhammad Wasim | Dr. Sehrish Firyal | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Childhood absence epilepsy (CAE) is due to multiple factors affecting almost 9-12 years children. Depolarization of ion channel activates the channel. CACNB4 gene is affected by epileptic seizures. Disturbance in ion channel can affects different genes as CACNA1G, CACNA1H, CACNA1A, SCN1B, SCN1A,SCN2A and GABA receptor genes. CACNB4 gene has a major role in influencing epilepsy in human. In present study,it is directed to analyze the mutations in epilepsy present in coding region of CACNB4 gene. Collection of blood samples were from Children Hospital, Lahore, Punjab Pakistan from CAE patients of epilepsy. By using standard DNA extraction method, DNA was extracted from samples. Primers were designed for the amplification of exon 3 and 13 of CACNB4 gene. Results were examined after sequencing the samples. BioEdit software was used to study the samples thoroughly. NCBI BLAST was used to align the sequences. It is investigated that the sequences of CAE patients of epilepsy of CACNB4 gene has mutation at position position 258023bp which changes A>G. In protein sequence, the mutation is at position 413 which changes L (Leucine) to L (Leucine). This mutation has no effect because this is a synonymous mutationwhere the codon CUG is changes to CUA, both codes for same amino acid that is leucine, so no effect at all by this change in exon 13. Three mutations are present in the intronic region of exon 13 first, second and third at positions 258184bp A deleted, 258289bp and 258191bp of CACNB4 gene respectively. These all mutations are present in intronic region so has no effect in phenotypes of individual. In conclusion, maximum numbers of samples were needed to observe the effect of mutations and factors that causes epilepsy. This study will now help the researchers to investigate genetic therapies, strategies of genetic counseling and parental diagnosis for the population of Pakistan. Availability: Items available for loan: UVAS Library [Call number: 2924-T] (1).

146. Mutational Analysis Of Cacna1ggene Implicated In Childhood Absence Epilepsy And Its Comparative Genomics In Mice

by Fiza Idrees (2015-VA-803) | Dr. Muhammad Wasim | Dr. Ali Raza Awan | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Childhood absence epilepsy (CAE) is the subtype of Idiopathic generalized epilepsy (IGE). It accounts for 2-8% of patients with epilepsy. The frequency of CAE is more in girls than boys. The percentage of CAE in youngsters is 10-12%. In addition to CACNA1G, many other genes can be the possible cause of CAE. The pattern of inheritance of CAE is polygenic and complex. SNP might be a gain of function mutation in T- channel genes that results in increase T-type calcium channel activity. Ion channel genes and genes for GABA receptors are affected in epilepsy. By using various techniques of molecular genetics mutations have detected in genes of calcium channels (CACNA1H,CACNA1I, CACNA1A, CACNA1G and CACNB4), in genes of sodium channels like (SCN1B, SCN2A, SCN1A ) and genes for GABA receptor (GABRG2 and GABRD ). Gain of function mutation in CACNA1G gene and increased activity of α1G channels are the possible reason for abnormal SWD in absence epilepsy. Aim of this study was to assess acknowledged and/or the novel mutations in CACNA1G gene obtained from local childhood epileptic patients. Blood samples (n=20) were obtained from CAE patients. These samples were collected from children hospital Lahore. Organic method was used to extract DNA from these collected samples. Specific primers were designed for exon 13 and 17 and these exonic regions were amplified using PCR. After PCR, sequencing of PCR products was performed and then sequencing results were analyzed using chromas lite software. It has been observed that CACNA1G gene has two mutations in exon 17. It was noticed that protein sequence was altered and the positions of mutations were 38594bp and at 38635bp 38594bp and at 38635 bp. So SNP was detected and there was a gain of function mutation α1G channel activity. In conclusion, these mutations are responsible for absence seizures in CAE patients. So, it can be concluded that to find out how individuals get affected by these mutations and what factors are involved in causing such mutation, a large scale study should be conducted.In addition, other genes involved in causing epilepsy should also be investigated in local Pakistani Punjab population. As a result of such studies, various diagnostic procedures, strategies for counseling and gene therapies can develop. Availability: Items available for loan: UVAS Library [Call number: 2925-T] (1).

147. Spatial Ecology And Distribution Of Soil Borne Burkholderia Mallei In Punjab, Pakistan

by Muhammad Asad Ali (2002-VA-73) | Prof. Dr. Khushi Muhammad | Prof. Dr. Aftab Ahmad Anjum | Prof. Dr. Mansur-Ud-Din Ahmad.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Burkholderia mallei is a causative agent of glanders, the disease of equines. The disease is characterized by pulmonary, nasal and cutaneous forms. B. mallei is excreted through nasal discharge, lacerated skin/wounds and expiration. Diseased animals shed bacteria through the discharges contaminating soil, water, fodder and other susceptible animals in its vicinity. The present study was designed to map and investigate the association of different physical factors and soil chemistry analytes with persistence of B. mallei genome in soil of 10% percent villages (n=456) from eight selected districts of Punjab province, Pakistan. Eleven (0.48%) out of 2, 280 soil samples were positive for B. mallei genome in varied locations of Punjab. Higher prevalence (2.37%) for genome was detected in Sheikhupura district followed by Chakwal district (2.10%). None of the samples from Gujranwala, Sahiwal, DG Khan, Attock, Faisalabad and Sargodha districts were found positive for B. mallei genome. The genome of B. mallei was distributed in 25% study districts of Punjab, Pakistan. In Chakwal district, the genome of B. mallei was strongly associated with moisture (p=0.008) in all positive samples ranging from 0.80 to 39.20%, Phosphorous (p=0.050) ranging from 1.74 to 21.75 mg/Kg. While, this association in Sheikhupura district soil samples was with Sodium (p=0.018) and moisture (0.026) ranging from 1.90 to 133.59 mg/Kg and 0.80 to 39.20%, respectively. The odds of detecting DNA of B. mallei were recorded higher (1.4, 6.8, 5.0, 2.8 and 10.6 ) when soil sample sites were < 500 meters away from vehicular traffic roads, < one kilometer from animal markets, < 100 meters from canal, animal density < 1,000 animals and human population < 300 houses/village. While the odds of detecting DNA of B. mallei were 0.1, 0.3, 0.4, 0.2 and 0.5 when soil sample sites were > 500 meters from vehicular traffic roads, > one kilometer from animal markets, > 100 meters from canal, animal density > 1000 animals and human population > 300 houses/village, respectively. Soil-borne B. mallei DNA is more likely to be detected in areas closer to roads with vehicular traffic along the interstate routes in Punjab and soil containing low level of moisture. It was concluded that soil of two districts out of eight selected was positive for B. mallei genome in Punjab province. Odds of less distance from main road to animal farm and high animal density at farm were positively associated with B. mallei DNA persistence in soil. Moisture, sodium and phosphorus were positively associated with persistence of B. mallei DNA in soil. Availability: Items available for loan: UVAS Library [Call number: 2900-T] (1).

148. Study On Contamination Of Toxigenic Staphylococcus Aureus In Frozen Desserts And Its Public Health Significance

by Moin Afzal (2009-VA-244) | Dr. Muhammad Hassan Mushtaq | Prof. Dr. Mansur-ud-Din Ahmad | Prof. Dr. Aftab Ahmed Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: Frozen desserts are ice cream and other ices which are kept frozen or at low temperature that are said to be frozen dairy desserts. Frozen desserts include ice cream, ice milk and other edible ices. Ice cream is mainly prepared with milk fat which is about 10-16% according to manufacturer standard, without fat milk solids is almost 9-12%, sugar mainly sucrose is about 9-12%, it has water about 55 - 64% and 0.200.50% are stabilizeror emulsifier In this study 100 samples of commercially prepared frozen desserts were collected and analyzed microbiologically. Nine towns of Lahore were studied, 10 samples were collected from each town from the street venders/local manufacturer, total 90 samples from venders/local manufacturers and 10 samples were collected from the brands outlets. Frozen desserts include dairy frozen dessert, synthetic frozen dessert and some frozen dairy desserts. These samples were culture on Baird Parker agar and the isolated bacteria were further confirmed by PCR tests for detection and identification of the genes encoding Staphylococcal Enterotoxin type A Staphylococcal Enterotoxin type B. Total 100 samples were processed microbiologically to identify the S. aureuscontamination in frozen desserts. Samples were taken from street vendors and local manufacturers. The results showed that 64% of the dairy frozen desserts were found positive by Staphylococcus spp. 56.25% of the isolates were coagulase positive. The PCR results showed that 17.8% of the S. aureusisolates possess type A gene, while 12.5% had the type B gene, and 9.3% carry both genes. Laboratory results showed that street vendors which do not have any hygienic conditions as well as temperature maintenance system for their product, they were found contaminated with S. aureus. Major factor of S. aureuscontamination is the personnel handling involvement in the manufacturing frozen desserts. Personnel who were not following hygienic rules to manufacture frozen desserts were found contaminated withS. aureus.S. aureuscan survive at low temperature but cannot grow and produce enterotoxins at low temperature whenever there is a temperature fluctuation S. aureus grows and produce enterotoxins, which could be public health hazard Street vendors don’t have any temperature control system when there is no electricity.Frozen dessert consumers are at risk to get food borne illness or food poisoning. Availability: Items available for loan: UVAS Library [Call number: 2942-T] (1).

149. Prevalence, Molecular Diagnosis And Chemotherapy Of Degnala Disease In Large Ruminants Of Punjab.

by Mudassar Nazar (2005-VA-92) | Prof. Dr. Muhammad Sarwar Khan | Dr. Muhammad Ijaz | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: In Pakistan, Livestock is considered as a social security for poor villager as it can be a source of cash at the time of need. Degnala disease reduces the production of these animals directly. Along with other side issues related to Degnala disease, this study was done to diagnose the actual cause of Degnala disease by applying different latest scientific techniques. Prevalence along with risk factors was calculated in the rice growing areas of Punjab, Pakistan. Fungal isolation (n=40) was performed from the rice straw feedings of the Degnala disease affected animals through the technique of spot culture on SDA. Then these fungal isolates were identified through comparing their microscopic and macroscopic characters. Then toxigenic potential was checked for all these isolates through the application of TLC and HPLC. After that, from those isolates which were positive for mycotoxin production potential, most cytotoxic isolate was checked with the application of MTT assay. Then the most cytotoxic isolate was inoculated on non-contaminated rice straw and fed to the experimental animals to see a similarity of natural cases of Degnala disease. Finally treatment was conducted to see a proper combination of various drugs against this disease. Toxigenic potential of different candidate fungi, isolated from rice straw feeding of Degnala disease affected bovines was analysed along with Species, age, gender and season wise prevalence. Out of 1536, 104 (6.77%) cases showed positive signs for this disease with a significant association (p<0.05) between rice straw feeding in buffaloes, winter season and bovines having an age of more than one year. Complete Blood Count showed marked increase in erythrocyte sedimentation rate and all white blood cells numbers, except lymphocytes in positive cases. There was a significant increase (p<0.05) in Alanine amino transferase, Aspartate amino transferase and Alkaline phosphatase noticed in Liver Function Test. At the same time, increased value of Creatinine was noticed in Renal Function Test. For isolation and screening of toxigenic fungi, rice straw samples (n=40) being fed to the positive cases were processed further, out of which there were 85 fungal isolates mainly of Aspergillus (57), Penicillium (10), Fusarium (04), Zygomycetes (03), Curvularia (01) and unidentified (10). All isolated fungi were subjected for mycotoxin production and only 11 showed mycotoxin producing capability (including Aspergillus, Penicillium and Fusarium isolates) analysed by Thin Layer Chromatography and quantified through High Performance Liquid Chromatography. It is concluded that all the fungi, contaminating rice straw feeding of Degnala affected animals are not toxigenic. This work will help in establishing major mycotoxin producing fungi leading to the probable cause of Degnala disease in bovine. With the help of MTT assay on vero cell line, most cytotoxic fungus was identified. After an incubation with vero cells, OD values of all the candidate fungi were compared through one way ANOVA. Results of this analysis showed that Fusarium was at the highest ranking and then was the A. flavus with a significant value of 0.006 and 0.039. Finally it was concluded through these systematic steps of converging the diagnosis that, out of all the 85 suspected fungi, Fusarium (isolate number S 8.1) was the most cytotoxic isolate obtained from the rice straw feedings of Degnala affected animals in our study. For molecular diagnosis of the most cytotoxic isolate of Fusarium, PCR was conducted and the results showed that ultimately the final PCR product was successfully amplified against the mentioned primer of ITS conserved region for Fusarium genera and the DNA product was with a length of 570 base pairs. Experimental feeding trials were conducted by inoculating Fusarium (the most cytotoxic isolate) and A. flavus (second most cytotoxic one after Fusarium) separately and in combination compared with the negative control group, all groups were of eight animals each. It was concluded that alone Fusarium was able to produce Degnala disease, while its combination with A. flavus was more lethal. Ultimately the treatment trials proceeded with penta-sulphate, oxytetracycline and antiseptic topical application as therapeutic treatment were shown to be very effective against Degnala cases. While in all the affected animals feeding of affected rice straw was ceased. Only withdrawal of affected rice straw from the feedings of Degnala affected animals was not effective unless proper treatment as mentioned here was not conducted. analysed The expected results of the study shall be helpful to make exact diagnosis and treatment of infected buffaloes and cattle that is further helpful for timely prophylaxis and control of the Degnala disease in the rice growing areas of Pakistan and South Asia. Availability: Items available for loan: UVAS Library [Call number: 2960-T] (1).

150. Evaluation Of White Sesame Seed Oil As A Functional Food Ingredient And Its Role To Mitigate Hyperglycemia

by Farhan Aslam (2011-VA-606) | Dr. Sanaullah Iqbal | Dr. Muhammad Nasir | Prof. Dr. Aftab Ahmad Anjum.

Material type: book Book; Literary form: not fiction Publisher: 2017Dissertation note: White sesame seed oil (WSSO) contains appreciable amount of various bioactive components including tocopherols, polyphenols, phytosterols and lignans (sesamin & sesamolin) known to have positive impact against certain diseases. Characterization of white sesame seed oil (PB Til-90) showed the presence of bioactive components make it suitable for human consumption. The comparison of WSSO based functional cookies and vegetable fat (VF) based cookies showed that energy and fat% were significantly higher (P < 0.05) in WSSO than VF cookies. At 60th day, mean moisture, peroxide value, and acidity were higher (P < 0.05) in VF cookies. Over time, protein and fiber% decreased significantly (p < 0.05) in both cookies but remained higher (P < 0.05) in WSSO at 60 days. By the end of the 60 days of storage time, moisture content in SO cookies increased approximately 34% (p < 0.05), while other components decreased significantly (p < 0.05) over time; (protein: -0.2%, fat: -3%, fiber: -5.5%, and ash: -7.9%). At 60 days there were significant (p < 0.05) differences between groups. Moisture was significantly higher in VF verses SO, whereas all other components were significantly (p < 0.05) lower in VF group compared to SO group; (protein: -7.6%, fat: -9%, fiber: -5% and ash: -11 %). Over time, from baseline to 60 days, peroxide value increased approximately 252% in SO cookies. Additionally, in SO, acidity, nitrogen free extract, and thiobarbituric acid values increased (35%, 3%, 54% respectively), while bioactive components, sesamin and sesamol, decreased significantly (p <0.05) over time (i.e., -0.22% and -1.2% respectively). A similar trend was observed in VF cookies. Over the period from baseline to 60 days, the mean rating on each attribute decreased significantly (p < 0.05) for each cookie type. For SO cookies, colour decreased by about -5.5%, flavour -8%, taste -16%, texture -11.6%, crispness SUMMARY 179 -8% and overall acceptability by -14%. A similar trend was observed in VF cookies. In VF cookies, the mean rating for colour decreased -9%, flavour decreased by -11%, taste decreased by -11%, texture decreased by -12%, crispness decreased by -7% and overall acceptability decreased by -5.5%. By day 60, there were significant (p < 0.05) differences in the sensory rating between groups. For efficacy study on rats, sixty-three male Sprague-Dawley rats were randomized into standard diet groups (normal control, NCON, n=21) and (diabetic control, DCON, n=21) and a diabetic sesame oil (DSO) (n=21) group which were fed a diet containing 12% WSSO. Blood samples were analyzed at 0, 30 and 60 days. Differences between groups and across days were assessed with two-way repeated measures ANOVA. At baseline, GLU and INS were similar in both diabetic groups (mean 248.4 + 2.8 mg/dl) and (mean 23.4 ± 0.4 μU/mL) respectively. At 60 days, GLU was significantly (p < 0.05) higher in DCON (298.0 ± 2.3 mg/dl) as compared to DSO (202.1 ± 1.0 mg/dl). Activities hepatic antioxidant enzymes increased significantly (p < 0.05) in each variable across time from baseline to 60 days; SOD: (9.7 ± 0.1 to 15.5 ± 0.6 IU/mg), CAT: (6.6 ± 0.1 to 12.5 ± 0.8 IU/mg), GPx (11.1 ± 0.3 to 35.9 ± 3.2 IU/mg), APx (48.7 ± 1.6 to 76.1 ± 1.9 IU/mg) in the DSO group as compared to the DCON and NCON groups. In the DSO group, CK decreased significantly (p < 0.05) from baseline (291.1 ± 0.9 U/L) to 60 days (245.5 ± 7.2 U/L) from both the control groups, while CK-Mb decreased significantly (p < 0.05) from baseline (550.5 ± 3.9 U/L) to 60 days (510.8 ± 6.8 U/L) from NCON group but was not significantly different from DCON group. Among liver function tests, ALP increased over time in both diabetic groups (i.e., in DSO group from baseline to 60 days it raised from 246.7 ± 3.3 U/L to 277.7 ± 2.8 U/L) and at 60 days was significantly higher (p < 0.05) than NCON in both groups but were not significantly different from each other. In contrast, ALT from baseline (81.5 ± 3.7 U/L) to 60 days (67.4 ± 2.7 U/L) and AST from baseline (148.7 ± 3.5 U/L) to 60 days (118.3 ± 1.2 U/L) significantly decreased SUMMARY 180 (p < 0.05) in the DSO group as compared to DCON or NCON resulting in significantly lower values than both control groups by 60 days. At 60 days, urea in the DSO group decreased from baseline (38.5 ± 2.3 to 30.9 ± 1.1) such that it was significantly lower (p < 0.05) than both control groups. From baseline to 60 days, creatinine significantly increased (p < 0.05) in the two diabetic groups; in DSO group at baseline creatinine was (0.3 ± 0.0 mg/dl) and increased up to (0.4 ± 0.1) after 60 days whereas it remained fairly stable in the NCON group. At 60 days, creatinine was significantly higher in both the diabetic groups as compared to NCON. At 60th day; cholesterol, triglyceride, VLDL, and LDL was significantly lower (p < 0.05) and HDL significantly was significantly higher than DCON, and NCON. The results indicated that there were no significant differences between the DSO or DCON groups in electrolyte balance, minerals, and hematological values. For efficacy study on humans, forty-six subjects with Type 2 diabetes were recruited and randomly divided into two equal groups (diabetic control, DCON) and diabetic sesame oil (DSO). At baseline, 30, 60, and 90 days, blood samples were drawn and analyzed. Two-way repeated measures ANOVA was used to evaluate the difference between groups and across time. In both groups GLU, INS, and HbA1c were not significantly different at baseline; (mean 187.07 + 5.63 mg/dl), (mean 12.12 ± 1.03 μU/mL), and (mean 7.55 + 0.37 %) respectively. At 90 days, GLU was significantly (p < 0.05) decreased in DSO (137.83 ± 3.16 mg/dl) when compared with DCON (218.13 ± 5.92 mg/dl) while insulin was significantly increased in DSO (23.13 ± 1.15 U/ml) as compared to DCON (7.93 ± 0.38 U/ml). At 90th day HbA1c was significantly lower (p < 0.05) in DSO as compared to DCON. TBARS was significantly lower (p < 0.05) in DSO (1.08 ± 0.05 [MDA] nmol/ml) as compared to DCON (2.26 ± 0.07 [MDA] nmol/ml). In DSO, activities of hepatic antioxidant enzymes (SOD, CAT, and GPx) increased while in DCON these activities decreased significantly (p < 0.05) across time period. Biomarkers of liver, cardiac and renal functions improved significantly in SUMMARY 181 DSO as compared to DCON. At 90th day; cholesterol, triglyceride, VLDL, and LDL were significantly lower (p < 0.05) and HDL was significantly higher than DCON. There were no significant differences between the DSO or DCON groups in electrolyte balance, minerals, and hematological values. Conclusion: It was concluded that consumption of white sesame seed oil significantly improved blood glucose regulation, reduced oxidative stress, improved antioxidant activity and biomarkers hepatic, cardiac and liver enzymes in male sprague dawley rats and type 2 diabetic patients. Availability: Items available for loan: UVAS Library [Call number: 2950-T] (1).



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