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1.
Principles of Management: Text and Cases

by Bhattacharyya,Dipak Kumar.

Edition: 2ndMaterial type: book Book; Literary form: not fiction Publisher: India: Dorling Kindersley, 2013Availability: Items available for loan: UVAS Library [Call number: 658 Bhattacharyya 29577 2nd 2013 Management ] (1).

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2.
Fundamentals of Meal Management

by McWilliams. Margaret.

Material type: book Book Publisher: New Delhi: Dorling Kindersley; 2012Availability: Items available for loan: UVAS Library [Call number: 664 McWilliams 5th 2009 29290 Food Science] (1).

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3.
Operations Management

by Heizer,Jay | Render,Barry | Rajashekhar,Jagadeesh.

Edition: 9th ed.Material type: book Book; Literary form: not fiction Publisher: India: Dorling Kindersley; 2011Availability: Items available for loan: UVAS Library [Call number: 658 Heizer 24897 9th 2011 Management ] (1).

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