1.
Ruminant Physiology : Digestion, Metabolism and Impact of Nutrition on Gene Expression, Immunology and Stress
by Sejrsen, K | Hvelplund, T | Nielsen, M. O.
Edition: 1st edMaterial type: Publisher: USA: Wageningen Academic Publishers; 2006Availability: Items available for loan: UVAS Library [Call number: 571.1963 Sejrsen 18988 1st 2006 Physiology] (1).
2.
Modelling Nutrient Digestion and Utilisation in Farm Animals
by Sauvant, D | Sauvant, D | Milgen, J. Van | Faverdin, P | Friggens, N.
Edition: 1st ed.Material type: Publisher: Natherlands: Wageningen Academic Publishers; 2010Availability: Items available for loan: UVAS Library [Call number: 636.085 Sauvant 27659 1st 2010 Livestock] (1).
3.
Livestock Production and Society
by Geers, R | Geers, R | Madec, F.
Edition: 1st ed.Material type: Publisher: Netherland : Wageningen Academic Publishers; 2006Availability: Items available for loan: UVAS Library [Call number: 636.08 Geers 24757 1st 2006 Livestock] (1).
4.
Animal Bioethics : Principles and Teaching Methods
by Marie, M | Edwards, S | Gandini, G | Reiss, M | Borell, E. Von.
Edition: 1st ed.Material type: Publisher: Netherlands: Wageningen Academic Publishers; 2005Availability: No items available Checked out (1).
5.
The Mycotoxin Factbook :
by Barug,D | Barug, D | Bhatnagar, D | Egmond, H. P. Van | Kamp, J. W. Van Der | Osenbruggen, W. A. Van | Visconti, A.
Edition: 1st ed.Material type: Publisher: Netherlands : Wageningen Academic Publishers, 2006Availability: Items available for loan: UVAS Library [Call number: 615.95295 Barug 24398 1st 2006 Pharmacology] (1).
6.
52nd International Congress of Meat Science and Technology : Harnessing and Exploiting Global Opportunities
by Troy, Declan | Pearce, Rachel | Byrne, Briege | Kerry, Joseph.
Edition: 1stMaterial type: ; Format:
print
Publisher: Netherlands: Wageningen Academic Publishers, 2006Availability: Items available for loan: UVAS Library [Call number: 664.097 Troy 18984 1st 2006 Meat.Science] (1).
7.
Tropical Food Chains : Governance Regimes For Quality Management
by Ruben, Ruerd | Boekel, Martinus Van | Tilburg, Aad Van | Trienekens, Jacques.
Edition: 1stMaterial type: ; Format:
print
Publisher: Netherlands: Wageningen Academic Publishers; 2007Availability: Items available for loan: UVAS Library [Call number: 338.10913 Ruben 24026 1st 2007 Food.Science] (1).
8.
The Mycotoxin Factbook : Food and Feed Topics
by Barug, D | Bhatnagar, D | Egmond, H. P. Van | Kamp, J. W. Van Der | Osenbruggen, W. A. Van | Visconti, A.
Edition: 1st ed.Material type: ; Format:
print
Publisher: Netherlands: Wageningen Academic Publishers, 2006Availability: Items available for loan: UVAS Library [Call number: 632.9 Barug 24025 1st 2006 Food.Science] (1).
9.
International Symposium on Buffalo Products : Proceedings of the International Symposium on Buffalo Products
by Gigli, S.
Edition: 1st ed.Material type: ; Format:
print
Publisher: Netherlands : Wageningen Academic Publishers, 1996Availability: Items available for loan: UVAS Library [Call number: 636.293 Gigli 18085 1st 1996 Food.Science] (2).
10.
Somatic Cells and Milk in Small Ruminants
by Rubino, R.
Edition: 1st ed.Material type: ; Format:
print
Publisher: Netherlands : Wageningen Academic Publishers, 1996Availability: Items available for loan: UVAS Library [Call number: 636.308960473 Rubino 18086 1st 1996 Sheep&Goat] (1).
11.
Handbook of Eggs in Human Function
by Watson, Ronald Ross | Food Science and Human Nutrition.
Edition: 1st ed. Material type: ; Literary form:
not fiction
Publisher: Netherlands: Wageningen Academic Publishers; 2015Availability: Items available for loan: UVAS Library [Call number: 613.26 Watson 31232 1st 2015 H.Nutrition] (1).
12.
Trend in Game Meat Hygience: From Forest to Fork
by Paulsen, P.
Edition: 1st ed. Material type: ; Literary form:
not fiction
Publisher: The Netherlands: Wageningen Academic Publishers; 2014Availability: Items available for loan: UVAS Library [Call number: 333.9549 Paulsen 31882 1st 2014 Meat.Science] (1).
