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1. Handbook of Dairy Foods and Nutrition / 2nd ed

by Miller, Gregory D | Jarvis, Judith K | National Dairy Council | McBean, Lois D.

Edition: 2nd ed.Material type: book Book Publisher: USA: CRC Press; 2000Availability: Items available for loan: Pattoki Library [Call number: 613.2 Miller 16581 2nd 2000 A.Nutrition] (1).

2. Nutrient Requirements and Feeding of Buffaloes and Cattle

by A. B. Mandal | S. S. Paul | N. N. Pathak.

Edition: 1stMaterial type: book Book Publisher: India: International Book Distributing Co., Pub, 2003Availability: Items available for loan: Pattoki Library [Call number: 636.082 Mandal 16341 1st 2003 A.Nutrition] (5).

3. Dairy Cattle Feeding And Nutrition

by Miller,J.W.

Edition: 1st ed.Material type: book Book Publisher: USA: Academic Press, INC 1979Availability: Items available for loan: Pattoki Library [Call number: 636.2142 Miller 17953 1st 1979 Nutrition] (1).

4. Introduction to Livestock Production

by Cole,H.H.

Edition: 2nd ed.Material type: book Book; Literary form: not fiction Publisher: UK Freeman & Company, 1966Availability: Items available for loan: Pattoki Library [Call number: 636.08 Cole 10061 2nd 1966 L.Production] (2).



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