UVAS Library Search for 'su:"Food Science and Human Nutrition" and se:Food Science and Technology and se:Woodhead Publishing Series in Food Science, Technology and Nutrition'

Food Preservation Techniques

By Zeuthen, Peter.. USA: Woodhead Publishing, 2003 . 400 p. ; 812390049X (hardcover) | 9781855735309 (hardcover)

By Shapton, David.. UK: CRC Press, 1998 . 457 p. ; 1855733625 (paperback) | 9781855733626 (paperback)

By Singhal, Rekha.. UK: CRC Press, 1997 . 561 p. ; 1855732998 (hardcover) | 9781855732995 (hardcover)

By Lelieveld, H.L.M.. UK: CRC Press, 2005 . 720 p. ; 084933439X (hardcover) | 9780849334399 (hardcover)