UVAS Library Search for 'su:"Food Science and Human Nutrition" and se:Food Science and Technology and su-to:Food industry and trade'

Handbook of Food Preservation

By M. Shafiur Rahman. India: CRC Press, 2006 . 809 p. ; 0824702093 (hardcover) | 9780824702090 (hardcover)

By Shapton, David.. UK: CRC Press, 1998 . 457 p. ; 1855733625 (paperback) | 9781855733626 (paperback)

By Palou, Enrique.. USA: CRC Press; 1998 . 296 p. ; 0824799798 (hardcover) | 9780824799793 (hardcover)

By Rao, M. A. USA: CRC Press, 2005 . 768 p. ; 0824753283 (hardcover) | 9780824753283 (hardcover)

By Lelieveld, H.L.M.. UK: CRC Press, 2005 . 720 p. ; 084933439X (hardcover) | 9780849334399 (hardcover)